Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):
    GliadinX



    Celiac.com Sponsor (A1-M):
    GliadinX


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Just Need To Vent!


ptkds

Recommended Posts

ptkds Community Regular

I am so tired of being broke! :( My dh works hard in public service, and he doesn't get paid enough. The state of Tx doesn't care about it's employees. I can't leave my kids with strangers, so I stay home. I am currently working towards a medical transcriptionion degree, but my joints have been hurting so much that it hurts to type for long periods (but that's a whole other story!). Plus I am so tired that whenever I sit at the computer and start reading boring medical stuff, I start falling asleep. So now I am looking to take care of 1 or 2 kids in my home, but no luck in finding someone yet. I have thought of selling some gluten-free stuff, like gluten-free oreo-style cookies or bread or something, but I don't know that many ppl w/ celiac in this area. I made a batch of oreo-style cookies for our latest support group meeting and they were a big hit. I was hoping someone would ask me if they could buy some, but it didn't happen. Plus all those ppl live about an hour away from me. My dream is to start a gluten-free bakery, but that would cost thousands of dollars, which I don't have :(. It's like this neverending cycle when you have no money. You can think of things to do, but they require an investment, which can't happen. I am SO FRUSTRATED and I feel so sad and depressed because I can't afford to do the things my kids want to do. And I HATE not having enough good food for my kids. My toddlers really deserve more than a hot dog and slice of cheese every day for lunch, but that is all I can afford to give them.

Sorry this has turned into such a depressing rant! I just had to share w/ someone! My dh feels guilty when I complain to him. My mom just pushes me to hurry up and finish my schooling, but I don't think I will be able to because of my other health problems. And I have no one else to "talk" to. So, if you are still reading this, I appreciate it! And if you are the praying kind of person, please say some prayers for us that we can get out of our financial problems for once in our lives. I am sick of this. Why can't we just win the lottery??? (I guess we have to actually play to win, but we don't have enough money to play!)

ptkds


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):
Little Northern Bakehouse
Daura Damm



Celiac.com Sponsor (A8-M):
Little Northern Bakehouse


cmom Contributor

I hear you...we have been playing catch up for the past 11 months and still aren't there. My son was married in July and we had to be groom AND bride's parents if you know what I mean. We also had an unexpected $1,000 expense back in May. Within the next 2 weeks, we have property taxes due, mortgage payment, and a car payment not to mention the other monthly bills. Hang in there! :)

debmidge Rising Star

Hope it gets better for you. Keep studying your medical terms as that career will be a good chance for you to make a steady income. One thing to beware of..I have a friend in FL who has been doing this work for 20 years now and she says that doctors are using transcriptionists from overseas (outsourcing) as they can have the transcript done by the next morning, whereas transcriptionists in US need a full 24 hr. day to turn it around.

Her competition is with people from Asia - our nighttime is their daytime -- that's why they can provide the documents sooner; however, she also told me that some doctors tried this "outsource" and the transcripts are coming back with a lot of errors either due to the doctor's accent on the tape or the transcriptionist doesn't have a strong grasp of American English. The doctors are unhappy about the outsourcing and have come back to her for their transcription needs.

The problem with making food from your home is that if you hook up with a store that'll sell your goods, they might want you to have Products Liability insurance and that insurance can be expensive and if you have to buy business insurance it'll take from your profit of making the food. (I'm in insurance business and I see things through the eyes of an insurance person who sees lawsuits against people who didn't realize they were taking uninsured risks. Products liability insurance protects you against people who say that your goods broke a tooth or got them sick, etc. In food lawsuits, the manufacturer (you) has "strict" lability - meaning that if customer can even barely prove your goods did that to them, they win the lawsuit.) This also can be applied to taking care of kids in your home: many homeowners policies exclude business pursuits - so if a kid gets hurt in your care you are uninsured. Check your homeowners policy before embarking on this home care business.

I've been in your position my whole life (needing more income and no way of getting it; no money to invest in a business which would make an income, etc.). Due to this, I knew I could not afford to have children - even if I did work outside of the home. Knew that having children would mean that I'd raise them in semi-poverty -- literally. Unfortunately, I was right and life got worse instead of better (financially).

My only advice is don't take risks where you can lose everything you've worked for.

ravenwoodglass Mentor

This may or may not work for you but when celiac took away my ability to work outside the home I was able to keep us off the dole by selling on Ebay. I started just checking out the thrift stores and second hand shops around my small town. I looked for knicknacks, dolls, clothing in good shape, books etc. It does not cost much to list stuff and it can be really surprising how much people will pay for stuff others 'threw away'. Two of my best sales were for a tattered stained old doll, I paid 5 bucks for it and sold it for over $300 and recently sold a set of old books from my collection that added almost $500 to my budget. If you are at all a pack rat you may have enough stuff lurking around the house to get you started. I still check out my thrift stores two or three times a week and have found everything from the afore mentioned kinds of items to 18 KT gold earrings (bring a loop or magnifying glass) for less than a $20 dollar investment.

Sweetfudge Community Regular

i completely understand where you're coming from. finances suck! i grew up with money, and so, getting married, and not having mommy and daddy's money around was a HUGE adjustment for me (still a struggle sometimes).

my husband and i both took new jobs in the first week of october, and both have been a paycut in one way or another. then my job tells me they need everyone to cut back hours because the company's not making enough. like i needed that. you know my marriage has been on the rocks...that one definitely didn't help.

i think raven's idea about selling stuff on ebay is a good idea. i've thought about doing that myself. some of those 2nd hand stores actually have decent stuff that i buy (gently worn items) for myself and my husband. we've stopped going out almost completely.

another tip, i don't know if you're doing the gluten-free diet for the whole family, but if so, buying what you can in bulk (like flours and such) really does save some money.

instead of selling your cookies, maybe you could think about putting together a cookbook. local places are pretty good about supporting those (at least around here they are). i'd be interested in a copy, especially the way you made those cookies sound!

i hope things get better for you. pm me if you want. i'm here to talk :) you're in my prayers.

Darn210 Enthusiast
This may or may not work for you but when celiac took away my ability to work outside the home I was able to keep us off the dole by selling on Ebay. I started just checking out the thrift stores and second hand shops around my small town. I looked for knicknacks, dolls, clothing in good shape, books etc. It does not cost much to list stuff and it can be really surprising how much people will pay for stuff others 'threw away'. Two of my best sales were for a tattered stained old doll, I paid 5 bucks for it and sold it for over $300 and recently sold a set of old books from my collection that added almost $500 to my budget. If you are at all a pack rat you may have enough stuff lurking around the house to get you started. I still check out my thrift stores two or three times a week and have found everything from the afore mentioned kinds of items to 18 KT gold earrings (bring a loop or magnifying glass) for less than a $20 dollar investment.

I have thought about doing this also . . . just to bring in a little extra. Don't forget yardsales. Sometimes people just want it out of their house and sell for a song. I also get some of the kids' toys and clothes at yardsales. That is getting harder though since they are getting older . . . not as many people sell their older kids' stuff.

If you have an outlet mall anywhere near you, you can take a little money and invest in the clearance racks at Old Navy, Gap Kids, (name brand), etc and sell that on ebay. The big names with "New With Tags" always seem to do well.

Good Luck!

Phyllis28 Apprentice

You might consider looking for a part time job with hours so that your husband or other family member can take care or the children. My Sister-in-law did this when her daughter was young. She worked weekends and her husband worked weekdays.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):
Tierra Farm
Lakefront Brewery



Celiac.com Sponsor (A8-M):
Little Northern Bakehouse


plantime Contributor

I worked parttime when my kids were little. I also did the childcare thing. Something to keep in mind if you do childcare is that probably half of the parents out there don't pay their bill. I got stiffed so much it put me out of business.

As for selling on Ebay, I buy. Period. I seem to be a Ebay-shopping-junkie.

debmidge Rising Star
I worked parttime when my kids were little. I also did the childcare thing. Something to keep in mind if you do childcare is that probably half of the parents out there don't pay their bill. I got stiffed so much it put me out of business.

so true...

loco-ladi Contributor

I feel for you and have been there myself, was not happy and made changes.....

grew up poor, married rich jerk, divorced rich jerk, found nice guy with a nice paying job and got myself a nicer paying job..... took me almost 20 years to determine money does not buy happiness.

another thought is to become a tupperware, pampered chef, avon, stanley or whatever dealer, you can pretty much set your own hours and if your persistent you can make a nice part time income... my sister is a pampered chef dealer part time and she earns about $1,000 per month, its not for everyone but is another option to think about, the expenses are relatively low and extra insurance is not needed. All you need is a willingness to work and a automobile, ok so some organization skills help but since you have kids would guess you have those already!

As for saving money.... even with a "good" income I do my best not to spend more than I have to, I have found things on amazon .com by the case most comes with free shipping to USA for things I use alot of and wont spoil, this is where I buy them, and yes they have gluten-free products as well. I also hunt for coupons online for products I use alot or need occationally.

When I grocery shop if something I use alot is on sale I buy more than I "need" as in the long run I save money and I now have a huge pantry so have the extra space for what I have but before I moved here I had a tiny house without any pantry at all and I used under beds and in closets for my "food overages"

I tried the ebay thing but without much success my greatest sale was buying a box of about 25 old glass electric insulators at an auction for 25 cents and ended up selling them for $2 each

Lottery tickets? nope dont buy them so I will never win, however the upside to this is that I am not wasting my money as the odds are not in your favor, if they were then they wouldnt be making money!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):
    Little Northern Bakehouse



  • Member Statistics

    • Total Members
      130,345
    • Most Online (within 30 mins)
      7,748

    Nana3
    Newest Member
    Nana3
    Joined

  • Celiac.com Sponsor (A20):
    GliadinX


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):
    GliadinX




  • Celiac.com Sponsor (A21):
    Authentic Foods



  • Upcoming Events

  • Posts

    • Ginger38
      Thank you for your kind words and encouragement. This has been the most difficult and confusing journey to date for me, and it has been going on since 2015/2016. The last dietitian I met with works with a lot of celiac patients, so I was excited, but she just thought I should be able to eat gluten free (whatever that may be) stay in a carb count and my diabetes would not be affected. WRONG. I have tried this several times since I crossed over to full blown diabetes, because I get so sick eating gluten that I end up getting frustrated and go back to gluten free to get some relief. I have a continuous glucose monitor so it is easy to see how my body and glucose are reacting to foods. Unfortunately my suspicions are correct. When I eat gluten-free foods -like Schar breads or rolls, or the crackers, including when I stay in my carb limit,  my sugar spikes and just sits there.. .it won;t even come back down for hours. So in the end it drives my overall glucose and A1C up. I can't really even eat oats or things like that. Cereal is very iffy. Gluten free pizzas, gluten free nuggets, and things like that majorly spike my sugar as well, again, even when staying in my carb limits. I already feel so limited on foods because of the diabetes so of course, when medical people and family and friends are like just go eat gluten, I have been like oh okay - maybe it is all in my head and hey its way cheaper to eat gluten and tastes wayyy better...and then I end up right back where I am today,. MISERABLE, just laying around in pain, spending all day in the bathroom, having accidents related to diarrhea, constant tremors, heart rate issues, chest pain etc. and I forgot about these terrible painful canker sores in my mouth right now, I can't even hardly eat or drink or swallow they hurt so bad.  Not being able to feel like I can eat gluten free is extremely frustrating. I had some great recipes and substitutes for things, and was at a decent place with all that, until the diabetes went crazy out of control, so gluten-free living seems to not be an option for me. However, eating gluten when I truly still believe I am celiac -just misdiagnosed- does NOT seem like a wise idea. I am honestly scared  I am going to get deathly ill from all this or something. I even asked my GI doctor, more like begged, if he would please just label me as celiac and tell me I was for sure (like he did before) so I could get the support I truly need. No such luck. He just keeps saying but your tests were okay 🙄 My family went to an arcade and pizza/pasta buffet yesterday - obviously I didn't want to miss out spending time with my family and my mom spent money paying for my meal/buffet - and I was hungry, so of course I ended up eating pizza and pasta that was not gluten-free, because they don't offer any gluten-free options, and then my brother and others want to ask can you eat that or are you supposed to, and I am like well no, and I will definitely pay for it. They think it is hilarious when I say things and then make comments, like how it is so fun to go out with me especially places like that because I am not supposed to eat but I just do it anyway and say I will pay for it 😥 just seems everywhere I turn it is pointless and I have no support 
    • Wheatwacked
      Just like you cannot be a little pregnant, you cannot be a little Celiac.  Here is an article I found that explains what the numbers mean. Are You Confused About Your Celiac Disease Lab Results? Here is another article about the non traditional symptoms of Celiac Disease. What Are the Symptoms of Celiac Disease? I've been taking 10,000 IU vitamin D3 since 2015.  My blood tests every 3 months for 25(OH)D have never gone above 93 ng/ml, even in the Florida summer.  70 - 100 is the body's natural homeostasis level. Surge of information on benefits of vitamin D "“When combined with supplemental magnesium, vitamin D repletion has dramatically changed my practice,” said McCarthy ... “There are now very few patients with infections, and asthmatics who are coming off medications are staying off of them. ... A lifeguard study that found vitamin D levels in the 70 ng/mL range up to 100 ng/mL (nature’s level) were associated with no adverse effects; ... Colon cancer data showing a reduction in the incidence of new cancer (linear) with postulated 0 point at 75 ng/mL;
    • somethinglikeolivia
      Interesting! Recent labs I had done did show that I was low in Vitamin D so I just began supplementing, it’s hard to tell so soon but it does seem to have a positive affect! Thanks for the input!
    • Scott Adams
      Your frustration and exhaustion are completely valid, and many in the celiac and gluten-sensitive community can relate to the overwhelming confusion you're experiencing. You’re being pulled in different directions by medical advice that seems contradictory, and it’s heartbreaking that your efforts to feel better are met with so many setbacks. Positive TTG IgA antibodies are not something to brush off, especially when combined with your long list of debilitating symptoms that clearly worsen with gluten exposure. A negative biopsy does not necessarily mean you don’t have celiac disease—it’s entirely possible that damage was missed, especially since biopsy results can vary depending on where the samples are taken and how many are collected. It’s also true that celiac disease exists on a spectrum, and many people have serious symptoms and immune responses without yet showing classic biopsy damage. Managing diabetes alongside suspected or confirmed celiac disease is incredibly tricky, especially when healthcare providers don’t work as a team to support your whole health. You shouldn’t be forced to choose between controlling your blood sugar or protecting your gut and immune system. A well-planned gluten-free diet can be both nourishing and diabetes-friendly, especially with guidance from a knowledgeable dietitian who understands both conditions. It’s also deeply concerning that your symptoms—neurological issues, severe fatigue, GI distress, rashes, and more—are being dismissed. You’re not just describing discomfort; you’re describing a level of illness that’s life-altering, and your instincts that something is seriously wrong are absolutely worth trusting. You know your body better than anyone. You deserve a team that listens, believes you, and helps you build a realistic, sustainable path to healing. Whether it’s celiac disease, non-celiac gluten sensitivity, or something else, you have every right to go gluten-free permanently if that’s what makes you feel functional. Many people never get a “perfect” diagnosis but reclaim their health by honoring their own experience and choosing a path of least harm. You are not crazy, you are not weak, and you are not alone. Keep advocating for yourself—you and your daughter both deserve a healthier, more stable life.
    • Wheatwacked
      While a definitive causal link remains unclear, vitamin D's known role in immune modulation and intestinal barrier integrity suggests that it plays a significant role in the development and progression of celiac disease.  Reduced 25(OH)D levels are associated with celiac disease.  In celiac disease, gluten can damage these tight junctions, and vitamin D may play a protective role in this context. 
×
×
  • Create New...