Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

My Shampoo! Oh No!


USMCgirl05

Recommended Posts

USMCgirl05 Rookie

OK, I just read the label on my shampoo and it has at least 2 wheat ingredients in it...go figure. It's Redken All Soft brand and it has always worked really well for my hair :(

Will this really make me sick? It seems so crazy that you could get sick from absorbing gluten through your scalp in the shower!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ursa Major Collaborator

The reason shampoo might make you sick is that you may get some into your mouth. Either directly, by running into your mouth when rinsing, or indirectly, when you touch your hair and then eat without washing your hands.

The same goes for soap, lotion, lipstick and lipgloss (you WILL eat some, it is inevitable) and other personal care items.

Yenni Enthusiast

Yeah, I got sick from my shampoo (got it in my mouth while showering) once before I realized I needed to get a gluten-free one.

I use Open Original Shared Link products now. Have been for over a year and I LOVE this stuff.

hathor Contributor

Yes, I've heard of people reacting to shampoo.

Myself, I didn't realize for some months that I was using hair gel with wheat protein. That sure seems to be common. Every time I go into the salon, I have to remind my stylist that she can't use what she usually uses. Things have improved since I switched to a different product.

pugluver31902 Explorer

Not to mention that your skin is your largest organ. If people can get sick from touching chemicals, I would think you could also absord shampoo. Plus, it would be on your hair, and we always touch our hair and then our food.

MyMississippi Enthusiast

I wouldn't worry about it ---- (as long as you're not eating your shampoo) :D

blueeyedmanda Community Regular

I dont have DH but I had a shampoo with wheat and it made my scalp itchy and dry and irritated. I switched shampoos and everything is fine now.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



au natural Newbie

Just A note to let all knowI called and found out that Head and Shoulders shampoo is gluten free.

I prefer to use a more natural shampoo called--- Desert Essence Organics----. I love their shampoo and conditioners. Go to their site and they will let you know where to buy their product.

  • 4 weeks later...
McGluten Newbie
OK, I just read the label on my shampoo and it has at least 2 wheat ingredients in it...go figure. It's Redken All Soft brand and it has always worked really well for my hair :(

Will this really make me sick? It seems so crazy that you could get sick from absorbing gluten through your scalp in the shower!

I thought I was getting better until a few months ago. I'm gluten sensitive that seems to be DH only.

I use a few Redken products, shampoo, conditioner, sculting lotion and pomade. Just figured out they all have gluten in them and have been giving my hands horrible rashes.

No Redken for me now.

Barbara A Rookie
Yes, I've heard of people reacting to shampoo.

Myself, I didn't realize for some months that I was using hair gel with wheat protein. That sure seems to be common. Every time I go into the salon, I have to remind my stylist that she can't use what she usually uses. Things have improved since I switched to a different product.

What products are safe??? This includes shampoo, conditioner and hair spray???

McGluten Newbie

I'm currently using Head & Shoulders plain shampoo without conditioner and Ivory soap.

I read here that someone else found H&S to be gluten free, and with Ivory saying they're 99 & 44/100 pure, it was a safe guess that seems to be working.

Jodi Mills Apprentice

There are a couple other threads that talk about the whole shampoo craze, I too was having problems with my shampoo, Dove was suggested, (read the ingredients) im not sure if they are all gluten free, and for the life of me i cannot remember which one i have, but after one wash, my hair felt amazing, it is not falling out as much, and everyone has noticed a change, and "how healthy my hair looks" and i have only been using it for 3 days... ;)

hathor Contributor

I just read the labels. The two products I had been using that contained wheat said quite clearly on the label that they do.

gfp Enthusiast
I wouldn't worry about it ---- (as long as you're not eating your shampoo) :D

The problem is you can't really help eating SOME shampoo.

Even if you don't get some on your lips in the shower (which is pretty hard to achieve) its all over your skin so next time you put your finger in your mouth etc.

akJenny

Just to make you feel better.... I was using some shampoo and getting sicker and sicker...

Forget the labels ... when I did actually read the bottle it was right on the front "Enriched with Pure wheat protein" ... talk about not reading the Large print

edit oops I don't mean forget reading the labels... I meant Forget me being that smart to read small print as it as actually writte on the front in big letters!

RiceGuy Collaborator

Here are a few brands I'm aware of which have gluten-free shampoos:

Aubrey Organics

Gluten-Free Savonnerie

California Baby

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,199
    • Most Online (within 30 mins)
      7,748

    Carlos Burbano
    Newest Member
    Carlos Burbano
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      They may want to also eliminate other possible causes for your symptoms/issues and are doing additional tests.  Here is info about blood tests for celiac disease--if positive an endoscopy where biopsies of your intestinal villi are taken to confirm is the typical follow up.    
    • Scott Adams
      In the Europe the new protocol for making a celiac disease diagnosis in children is if their tTg-IgA (tissue transglutaminase IgA) levels are 10 times or above the positive level for celiac disease--and you are above that level. According to the latest research, if the blood test results are at certain high levels that range between 5-10 times the reference range for a positive celiac disease diagnosis, it may not be necessary to confirm the results using an endoscopy/biopsy: Blood Test Alone Can Diagnose Celiac Disease in Most Children and Adults TGA-IgA at or Above Five Times Normal Limit in Kids Indicates Celiac Disease in Nearly All Cases No More Biopsies to Diagnose Celiac Disease in Children! May I ask why you've had so many past tTg-IgA tests done, and many of them seem to have been done 3 times during short time intervals?    
    • trents
      @JettaGirl, "Coeliac" is the British spelling of "celiac". Same disease. 
    • JettaGirl
      This may sound ridiculous but is this supposed to say Celiacs? I looked up Coeliacs because you never know, there’s a lot of diseases related to a disease that they come up with similar names for. It’s probably meant to say Celiacs but I just wanted to confirm.
    • JoJo0611
      I was told it was to see how much damage has been caused. But just told CT with contrast not any other name for it. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.