Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Is Anything Safe At Mcdonalds?

dandelionmom

Recommended Posts

dandelionmom Enthusiast
dandelionmom
Posted

Maybe the ice cream? Milk shake? Anything?!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Lisa Mentor
Lisa
Posted
Maybe the ice cream? Milk shake? Anything?!

Open Original Shared Link

I thought that they had a gluten free listing, but this is what I found.

ryebaby0 Enthusiast
ryebaby0
Posted

Our experience at McDonald's has always been good, but your mileage may vary.....

My son and husband eat:

blizzards (just the M&M ones, obviously the oreos are out!)

fries

hash browns

plain sausage patties

burgers without the buns

yogurt parfaits (take off the packet of granola)

I think the milkshakes are gluten-free, but we don't eat them, so I don't know!

We never go to a McDonald's at "high lunchtime" i.e. noonish, or go through the drive through of McDonald's we've never been to. (We go through the drivethrough of our local all the time) I will instead go in, and watch the line and the food prep. In 4 years with 2 celiacs, I've only ever had one idiot try to peel a bun off the burger, and the manager was all over him before I was. I have decided against buying food in one or two McD's that were dirty, staffed by clueless people, and/or otherwise giving off a "run away! run away!" vibe.

We've never gotten sick -- but some people do, so you do need to be careful at first. That being said, I've never had any manager or counter person be anything but helpful. Mc D's is a subject of great emotion amongst some celiacs, so make your own choices :) And happy fries!

Owen'sMom Rookie
Owen'sMom
Posted
Our experience at McDonald's has always been good, but your mileage may vary.....

My son and husband eat:

blizzards (just the M&M ones, obviously the oreos are out!)

fries

hash browns

plain sausage patties

burgers without the buns

yogurt parfaits (take off the packet of granola)

I think the milkshakes are gluten-free, but we don't eat them, so I don't know!

We never go to a McDonald's at "high lunchtime" i.e. noonish, or go through the drive through of McDonald's we've never been to. (We go through the drivethrough of our local all the time) I will instead go in, and watch the line and the food prep. In 4 years with 2 celiacs, I've only ever had one idiot try to peel a bun off the burger, and the manager was all over him before I was. I have decided against buying food in one or two McD's that were dirty, staffed by clueless people, and/or otherwise giving off a "run away! run away!" vibe.

We've never gotten sick -- but some people do, so you do need to be careful at first. That being said, I've never had any manager or counter person be anything but helpful. Mc D's is a subject of great emotion amongst some celiacs, so make your own choices :) And happy fries!

The Fries and Hashbrowns are not gluten free at McDonalds. On their website it states that they contain wheat.

JennyC Enthusiast
JennyC
Posted
:o Not this debate again! The french fries have been tested for gluten and they contain less than the amount they test for, so they are considered gluten free. However, they do have WHEAT in them and I don't give my son ANYTHING with wheat, barley, rye or mainstream oats. There is enough risk of cross contamination in processed foods that do not contain gluten grains. Occasionally we will go there for a treat and get a milkshake or ice cream.
Lisa Mentor
Lisa
Posted

I enjoy their fries.

Now, do some reasearch on the VERY EXTENSIVE DISCUSSION regarding McD's fries on this site in the past and come to your own conclusion. :D

Open Original Shared Link

dandelionmom Enthusiast
dandelionmom
Posted
  • Author

Ice cream it is! Thanks everyone! :)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


ryebaby0 Enthusiast
ryebaby0
Posted

As I said, great emotion....

Mc Donald's has changed to a cooking oil with no wheat protein (and the original oil tested negative for gluten anyway) and the fries are cooked in dedicated fryers. (yes, I know, you need to check your restaurant) Websites tend to be much less up-to-date than is generally assumed. Also, if you are overseas or in Canada the website info can be different. ClanThompson just reported all this, btw, but my celiacs have been eating fries on a semi-regular basis with no reaction (and they react to everything) and no elevation in their blood testing levels (and my son has a tTg test every 10 weeks to go with his other medical bloodwork).

As I said, make up your own mind, but we're eating fries!

Jodi Mills Apprentice
Jodi Mills
Posted

Hope Ya'll enjoy your MC D's, I personally React to everything at Mcdonalds, I think its just me, so i dont eat there, or any fast food place anymore, they all make me sick, could just be a personal thing and not the celiac, but the feeling i get is the same as when i do get glutened.

Happy Eating!

Belinda Meeker Apprentice
Belinda Meeker
Posted

Hey All....

Just a lil of my own experament with Mc'D's :(

I hadn't cheated in any way and have been super careful not to get Gluttened,

BUT I did try eating at local Mc'D's just a few weeks back and man-o-man they r not safe by no means, even if u r careful wht u order,my son use to work at one and he was passing out cooking the fries and working the grill so go figure <_< Yes he has Celiac Spru!

So if anyone wants to try it's is your own choice, just be careful I aslo got cross contamination at our local Wendy's safe meanu, so it is by our choice if we ever do eat out again we r staying with the only safe eat joint we have never been glutened and it is Chili's :)

Good Luck To All!

Bea

larry mac Enthusiast
larry mac
Posted

Not everyone's cut out to work fast food. It's hot, fast paced and greasy. There's a lot of messy cleaning up, it's really hard work for low pay. Quite often, teenagers want to quit working there for a variety of teenage related reasons.

Probably not the best place for Celiac workers anyway, what with all the sandwich buns, biscuits, english muffins, pancakes, breaded fried chicken nuggets/patties, fried fish patties, cookies, big bread pretzels, ice cream cones, burritos, wraps, croutons, etc.

I eat the fries, bunless burgers, eggs, sausage and hash browns. Haven't had a problem yet.

But, I feel safer seeing my food prepared, like at McDonalds. I'm more nervous at Chili's, where you don't know what's going on in the kitchen. I ate there last week, and despite ordering very carefully, my food was served with garlic toast. Our waitress simply said "oh, they forgot to take that off". Made me wonder what else they forgot!

My teenage son also worked at McDonalds. He said they always used a dedicated fryer for the fries. I've been following this issue for over a year. I don't believe there is any wheat in the fries. If I was to get sick eating there however, I would probably be forced to reconsider.

best regards, lm

Ursa Major Collaborator
Ursa Major
Posted

I go to McDonald's (here in Canada) about twice a month. I usually get the warm salad, either the Caesar salad or the ranch salad with the grilled chicken (of course, the crunchy chicken is breaded), and sometimes fries.

In fact, I ate the same thing in Germany! I've never been sick so far eating the salad. And neither has my daughter, who started eating the oriental salad (with the Italian dressing, as the oriental dressing has wheat-containing soy sauce) with the grilled chicken after she tested gluten intolerant with Enterolab. She hasn't had a problem, either.

jenilee Newbie
jenilee
Posted

Check on what is in their modified food starch because lat I checked it wasd in their ice cream. The ONLY thing I give my lil guy from there is the fruit n walnut thing. And he only eats the fruit. The walnuts are coated.

ryebaby0 Enthusiast
ryebaby0
Posted

Modified food starch in the US is, by definition, made only with corn starch, and is gluten free. Anything with wheat starch as a base would say so. (Any food product, that is, pharmaceuticals are not included in labelling laws)

mairin Apprentice
mairin
Posted

Here is a list of ingredients, from McD's in Canada:

Open Original Shared Link

Of course, it is prudent to check if the oil for fries/hash browns is dedicated.

We have not eaten at McD's since my daughter was diagnosed, we go to Wendy's instead as they provide a gluten-free menu (on their website) and we always ask about the dedicated fryer.

cruelshoes Enthusiast
cruelshoes
Posted
I go to McDonald's (here in Canada) about twice a month. I usually get the warm salad, either the Caesar salad or the ranch salad with the grilled chicken (of course, the crunchy chicken is breaded), and sometimes fries.

In fact, I ate the same thing in Germany! I've never been sick so far eating the salad. And neither has my daughter, who started eating the oriental salad (with the Italian dressing, as the oriental dressing has wheat-containing soy sauce) with the grilled chicken after she tested gluten intolerant with Enterolab. She hasn't had a problem, either.

I'm so jealous! The grilled chicken in the US McDonald's salads has wheat in it. Yet another stupid place for wheat to be.

  • 2 weeks later...
Katester Enthusiast
Katester
Posted

I went to McDonalds and got the Asian Salad. I put the dressing on and was about to take a bite as I was reading the package. I found out the salad dressing that came with had gluten in it. I brought it back to the counter and told them I have an allergy to wheat. The man gave me a new salad and gluten-free dressings to choose from. He was really great about it. The French dressing is gluten-free and delicious. I forget what the other one was... :)

AliB Enthusiast
AliB
Posted

Oh yuk. How anyone could consider going to McDonalds a treat I really cannot fathom!

What about an afternoon at a zoo or a park with a nice scrummy (healthy) picnic? Eating out is such a minefield. If you can find a great healthy gluten free restaurant, hang on to it like mad!

We went to the cafe at our local Hospital today (after yet another blood test) and I had a slice of ham, some plain salad and chips. I have had a pain in my back all afternoon. The chips were reconstituted potato and unbeknown to me they almost likely had gluten or dairy in them. What ever happened to good ole-fashioned REAL food????

mamaw Community Regular
mamaw
Posted

cruelshoes, did you say the US mickey D's grilled chicken contain wheat? Now, I knew of course the breaded one has wheat but the plain grilled chicken now has wheat?

I hope that was a typo error! I was going to get a grilled chicken salad this week...... arrrrrgh.

thanks

mamaw

Lisa Mentor
Lisa
Posted
cruelshoes, did you say the US mickey D's grilled chicken contain wheat? Now, I knew of course the breaded one has wheat but the plain grilled chicken now has wheat?

I hope that was a typo error! I was going to get a grilled chicken salad this week...... arrrrrgh.

thanks

mamaw

Open Original Shared Link

process=menuitems

Grilled Chicken Breast Filet

Chicken breast filets with rib meat, water, seasoning (salt, sugar, food starch-modified, maltodextrin, spices, dextrose, autolyzed yeast extract, hydrolyzed [corn gluten, soy, wheat gluten] proteins, garlic powder, paprika, chicken fat, chicken broth, natural flavors (plant and animal source), caramel color, polysorbate 80, xanthan gum, onion powder, extractives of paprika), modified potato starch, and sodium phosphates. CONTAINS: SOY AND WHEAT. Prepared with liquid margarine: Liquid soybean oil, water, partially hydrogenated cottonseed and soybean oils, salt, hydrogenated cottonseed oil, soy lecithin, mono- and diglycerides, sodium benzoate and potassium sorbate (preservative), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color). CONTAINS: SOY LECITHIN

cruelshoes Enthusiast
cruelshoes
Posted
cruelshoes, did you say the US mickey D's grilled chicken contain wheat? Now, I knew of course the breaded one has wheat but the plain grilled chicken now has wheat?

I hope that was a typo error! I was going to get a grilled chicken salad this week...... arrrrrgh.

thanks

mamaw

Nope not a typo. The grilled chicken has wheat, and has for at least the last few years since I have been diagnosed. Mama Goose posted the ingredients above. Stupid place to find wheat, huh?

dandelionmom Enthusiast
dandelionmom
Posted
  • Author
Oh yuk. How anyone could consider going to McDonalds a treat I really cannot fathom!

What about an afternoon at a zoo or a park with a nice scrummy (healthy) picnic? Eating out is such a minefield. If you can find a great healthy gluten free restaurant, hang on to it like mad!

They're 3 and 6. And the windchill has been in the single digits for the last few weeks.

larry mac Enthusiast
larry mac
Posted
hydrolyzed [corn gluten, soy, wheat gluten] proteins

Hey mg,

This is exactly the ingredient that's keeping me from buying some items at our ultra gourmet food store/health food store Central Market. From some of their fresh made soups to their various versions of tamales, there is this abomination.

I wish they'd make up their mind which one it is. Surely, it's not all three. Sounds like a catch-all statement.

best regards, lm

Lisa Mentor
Lisa
Posted
Hey mg,

This is exactly the ingredient that's keeping me from buying some items at our ultra gourmet food store/health food store Central Market. From some of their fresh made soups to their various versions of tamales, there is this abomination.

I wish they'd make up their mind which one it is. Surely, it's not all three. Sounds like a catch-all statement.

best regards, lm

I totally agree. Perhaps we should initiate an onslaught of phone calls with this inquiry.

mamaw Community Regular
mamaw
Posted

Thanks Everyone. I had a phone call from Mickey D's this morning.

I guess we all need to fight back......

mamaw

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,537
    • Most Online (within 30 mins)
      7,748
    annelizabeth
    Newest Member
    annelizabeth
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • knitty kitty
      Unusual bright yellow but odourless discharge

      By knitty kitty · Posted

      Yes, I, too, have osteoporosis from years of malabsorption, too.  Thiamine and magnesium are what keep the calcium in place in the bones.  If one is low in magnesium, boron, selenium, zinc, copper, and other trace minerals, ones bone heath can suffer.  We need more than just calcium and Vitamin D for strong bones.  Riboflavin B 2, Folate B 9 and Pyridoxine B 6 also contribute to bone formation and strength.   Have you had your thyroid checked?  The thyroid is important to bone health as well.  The thyroid uses lots of thiamine, so a poorly functioning thyroid will affect bone heath.  
    • Celiac50
      Unusual bright yellow but odourless discharge

      By Celiac50 · Posted

      That sounds so very likely in my case! I will absolutely ask my doctor on my next bone check coming up in March... Thanks a lot! 
    • trents
      Unusual bright yellow but odourless discharge

      By trents · Posted

      Calcium levels as measured in the blood can be quite deceiving as the body will rob calcium from the bones to meet demands for it by other bodily functions. Also, supplementing with calcium can be counterproductive as it tends to raise gut pH and decrease absorption. More often than not, the problem is poor absorption to begin with rather than deficiency of intake amounts in the diet. Calcium needs an acidic environment to be absorbed. This is why so many people on PPIs develop osteoporosis. The PPIs raise gut pH. And some people have high gut PH for other reasons. Low pH equates to a more acidic environment whereas high pH equates to a more basic (less acidic) environment.
    • Celiac50
      Unusual bright yellow but odourless discharge

      By Celiac50 · Posted

      Kind thanks for all this valuable information! Since my Folate was/is low and also my Calcium, there IS a chance I am low in B vitamins... My doctor only measured the first two, oh and Zinc as I has twisted her arm and guess what, that was mega low too. So who knows, until I get myself tested properly, what else I am deficient in... I did a hair mineral test recently and it said to avoid All sources of Calcium. But this is confusing for me as my Ca is so low and I have osteoporosis because of this. It is my Adjusted Ca that is on the higher side and shouldn't be. So am not sure why the mineral test showed high Ca (well, it was medium in the test but relative to my lowish Magnesium, also via hair sample, it was high I was told). But anyway, thanks again for the VitB download, I will look into this most certainly!
    • ElisaAllergiesgluten
      Allergy medication: cetirizine by the HealthA2Z is it gluten free?

      By ElisaAllergiesgluten · Posted

      Hello good afternoon, I was wondering if anyone has ever brought their anti-allergy pills? I have been wanting to use their Cetirizine HCI 10mg. They are called HealthA2Z and distributed by Allegiant Health.I’m also Asthmatic and these allergies are terrible for me but I also want to be sure they don’t have any sort of gluten compound.    I have tried calling them but to no avail. Has anyone ever used them? If so, did you had any problems or no problems at all?    thank you
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.