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Watcha Making For The 4th?

purple

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purple Community Regular
purple
Posted

I was planning on what to make for the 4th of July, so I thought we could start an idea thread?!?

We always have a church BBQ (hamburgers and hotdogs) and potluck. Dishes I don't have to keep hot or cold or that get eaten fast are always nice. It seems there are lots of salads already so I like to think of what kids like to eat too ( mine are grown ;):( ). I only need to pick 1 or 2.

Thoughts so far are:

cupcakes with M&M's on top

baked beans

chips and soda pop

layered bean dip

brownies

ice cream

apple crisp

fruit tray

deviled eggs

Kabobs with pineapple, cheese, olives, etc. on a toothpick

So what ideas do you have?

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sistertgf Newbie
sistertgf
Posted

Layered Taco salad

This is my favorite and it is rare there is anything is left to bring home.

lobita Apprentice
lobita
Posted

Ooh, I did a layered bean dip last Sunday for Father's Day, and it went fast.

I put pieces of fresh basil leaves instead of cilantro and it gave it a really different, but yummy taste.

missy'smom Collaborator
missy'smom
Posted

I'm making one of those Jello Flags for kiddo with the gelatin bottom layer and whipped cream, berries-blue and straw for the stars and stripes.

hannahp57 Contributor
hannahp57
Posted

get on the betty crocker website and look for the rice chex recipes. there are some really good ones that goa long way and look very yummy and kid friendly... i have a kid's appetite haha love sweets! and of course you wont spend a bunch of money and you'll be able to eat it!

Amyleigh0007 Enthusiast
Amyleigh0007
Posted

The Betty Crocker gluten free brownies! I am addicted to those things. I have actually gained two pounds becasue I have been eating them so much!

purple Community Regular
purple
Posted
  • Author
I'm making one of those Jello Flags for kiddo with the gelatin bottom layer and whipped cream, berries-blue and straw for the stars and stripes.

mmmmmmmmm.....sounds good, cool, kiddo, yummy, festive and pretty!

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Juliebove Rising Star
Juliebove
Posted

I'm not doing anything special. Canned baked beans, maybe some hamburgers. Raw veggies. Might make one of the new Betty Crocker mixes I have. I don't personally eat dessert so I don't care if we have it or not.

lobita Apprentice
lobita
Posted
I'm making one of those Jello Flags for kiddo with the gelatin bottom layer and whipped cream, berries-blue and straw for the stars and stripes.

That's adorable!

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      Thoughts? Non-endoscopic Celiac diagnosis in two year old

      By Samanthaeileen1 · Posted

      thank you RMJ! That is very helpful advice. Good to know we aren’t crazy if we don’t do the endoscopy. We are going to try the gluten free and see how symptoms and levels improve.    thank you Wheatwacked (love the username lol) that is also reassuring. Thankfully she has an amazing and experienced pediatrician. And yesss I forgot to mention the poop! She has the weirdest poop issues.    How long did it take y'all to start seeing improvement in symptoms? 
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      My son was diagnosed when he was weaned in 1976 after several endoscopies.  Given your two year old's symptoms and your family history and your pediatrition advocating for the dx, I would agree.  Whether an endoscopy is positive or negative is irrelevant.   That may happen even with endoscopy.  Pick your doctors with that in mind. In the end you save the potential trauma of the endoscopy for your baby.   Mine also had really nasty poop.  His doctor started him on Nutramigen Infant because at the time it was the only product that was hypo allergenic and had complete nutrition. The improvement was immediate.
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      here are the lab ranges.  Normal ranges for tissue transglutaminase are: <15.0 Antibody not detected > or = 15.0 Antibody detected normal for endomysial antibody is < 1.5. So she is barely positive but still positive. 
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