Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Wild Dreams

Amyleigh0007

By Amyleigh0007
in Coping with Celiac Disease

Recommended Posts

Amyleigh0007 Enthusiast
Amyleigh0007
Posted

For the past several months I have been having the same dream. I eat loads of gluten filled food then suddenly realize I am eating food that is going to make me sick. I then get a feeling of dread and I wake up. Does anyone else have dreams like that? I am not tempted at all by off limits food so I'm not sure why I keep having this dream.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


ilikechaitea04 Newbie
ilikechaitea04
Posted
For the past several months I have been having the same dream. I eat loads of gluten filled food then suddenly realize I am eating food that is going to make me sick. I then get a feeling of dread and I wake up. Does anyone else have dreams like that? I am not tempted at all by off limits food so I'm not sure why I keep having this dream.

Oh my goodness I feel your pain! I have these gluten filled nightmares as well! Just the other night I dreamnt I ate a bunch of oatmeal cookies...and I've had a few about my family contaminating my food and me not knowing and stuff like that. No fun.

runningcrazy Contributor
runningcrazy
Posted

I've had dreams where i take a bite of pizza and remember what i'm eating and spit it out and wipe my tongue and being freaked out that i'll be sick soon.

I've had other dreams of taking a bite of something im unsure about and then freaking out.

I have dreams like that a lot, and the thing is ive only been gluten free a month

luciddream928 Explorer
luciddream928
Posted

I had a nightmare the other night that I ate a whole peanut butter and jelly sandwich. I woke up feeling really guilty and realized it was just a dream... I often have dreams like that when I think I've been glutened. Sometimes I'll have the dream and realize a day or two later that I'm not feeling well. I've been gluten free for about a year.

ang1e0251 Contributor
ang1e0251
Posted

Do we dream about what we fear the most?

scoobydoobydoo Newbie
scoobydoobydoo
Posted

yes, i have those exact same dreams :lol:

no-more-muffins Apprentice
no-more-muffins
Posted

I dream about that too. It is sad that we can't even enjoy gluteny foods in our dreams.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Ahorsesoul Enthusiast
Ahorsesoul
Posted

When I first went gluten free I dreamed I was crawling down the hallway, raising my hand toward the ceiling, begging for a cracker. I just knew if I didn' t have a cracker I was going to have a seizure. It was so real for a dream.

So the next morning when I woke up I did eat one saltine cracker. It's the last one I've had in over 8 years that contained gluten. Funny that I dreamed that because I've never had a seizure and didn't like saltine crackers.

scoobydoobydoo Newbie
scoobydoobydoo
Posted

i dreamed i was eating basketfulls of bread and butter. all of a sudden i remembered that i was not supposed to eat bread, wondered how i could have forgotten and panicked.

another time after buying gluten free pancake mix, i dreamed that i accidentally made regular pancakes and ate all of them before realizing i had used the wrong mix.

definately produced by anxiety.

LuvMoosic4life Collaborator
LuvMoosic4life
Posted

haha, yes I have had gluten dreams- many! Most of the time I start getting sick in the dream though ! no fun!

Googles Community Regular
Googles
Posted

I have had a number of gluten filled nighmares. Either of being forced to eat gluten filled food, forgetting that I can't have it and then remembering after I ate it, or accidentally eating something with gluten in it. They all end up bad.

cmom Contributor
cmom
Posted

I have dreamed of eating a whole pizza or a hamburger with the bun and then realizing I shouldn't have and wondering how and when I am going to be sick. It is such a relief when I wake up and know that I really didn't do it! :)

jabberwife Explorer
jabberwife
Posted

I've had dreams like this...where I'll be walking through the kitchen, or at a party, etc. and mindlessly grabbing something like pizza or a cookie or something gluten-y, and mindlessly putting it in my mouth, only to then realize what I've done. (I actually in the past have been a mindless muncher, so this seems so very likely for me) It's funny how anxious we all are about this!

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,780
    • Most Online (within 30 mins)
      7,748
    Momma Kai
    Newest Member
    Momma Kai
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • nanny marley
      Manitol and mri

      By nanny marley · Posted

      Hi I've been told I need a MRI on my bowels , I was booked for a colonoscopy, but because of my sever back issues and trapped nerve it can't be done , the nurse told me I will have to have a manitol drink a hour before the scan , I'm just a bit worried has I have issues with sweeteners like even a little,  I get a weird throat and ears and I've read it is a similar substance , not sure if anyone has had one of these scans or could give me some advise on the drink prep thanks in advance 😄
    • Colleen H
      Ibuprofen

      By Colleen H · Posted

      Ok thank you.  Me either 
    • Colleen H
      Celiac attack confusion and anxiety

      By Colleen H · Posted

      Hi all ! Can a celiac attack be so intense that it causes your entire body to work in reverse? Meaning really bad pain,  neuropathy and muscle,  jaw pain,  the stomach issues , Horrible anxiety and confusion??  I had a Tums and you would think I ate poison. My jaw and stomach did not like it . Not the norm for me. Things that are simple are just out of control. Anyone ever have this happen??  I'm trying to figure out what I ate or did to bring on a celiac like attack. I had an idea before but yesterday I didn't have any gluten unless it was in a medication ?! Any positive suggestions ??  Thank you 
    • Scott Adams
      Gluten free stuff

      By Scott Adams · Posted

      The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
    • trents
      Gluten free stuff

      By trents · Posted

      Tammy, in the food industry, "gluten free" doesn't mean the same thing as "no gluten". As Scott explained, the FDA (Food and Drug Administration) allows food companies to use the "gluten-free" label as long as the product does not contain more than 20 ppm (parts per million) of gluten. This number is based on studies the FDA did years ago to determine the reaction threshold for those with celiac disease. And the 20 ppm figure works for the majority of celiacs. There are those who are more sensitive, however, who still react to that amount. There is another, stricter standard known as "Certified Gluten Free" which was developed by a third party organization known as GFCO which requires not more than 10 ppm of gluten. So, when you see "GFCO" or "Certified Gluten Free" labels on food items you know they are manufactured with a stricter standard concerning gluten content. Having said all that, even though you may read the disclaimer on a food item that says the spices may contain wheat, barley or rye (the gluten grains), you should be able to trust that the amount of gluten the spices may contain is so small it allows the total product to meet the requirements of gluten free or certified gluten free labeling. I hope this helps.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.