Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Need gluten-free Rice/Almond Milk


jasonD2

Recommended Posts

jasonD2 Experienced

Anyone know which brands of Rice Milk and Almond milk are safe? I have been using the Trader Joe's Rice milk but am not sure if its safe...I assume so since the label says Gluten Free and the equipment it is made on also processes fish and nuts, but again not sure


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



celiac-mommy Collaborator

I love, love, love the new almond milk by Silk. t's right next to the soy milk in the refrigerator section. It is the best one I've had so far and I've also regularly used Almond Dream and Blue Diamond, both are gluten-free.

jerseyangel Proficient

I like Pacific Foods Almond and Rice Milks....both the plain and vanilla varieties.

jasonD2 Experienced

Doesnt Almond dream have trace amounts of gluten?

jasonD2 Experienced

Also, what are the ingredients in the Silk Almond- i cant find them anywehre

thanks

ravenwoodglass Mentor

Doesnt Almond dream have trace amounts of gluten?

I know the Rice Dream does but don't know about the Almond. Pacific makes a for sure safe Almond milk.

OptimisticMom42 Apprentice

The Pacific Almond is also soy free according to thier website! ;) I'll have to look for it tomorrow.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



celiac-mommy Collaborator

The Almond Dream I have says gluten-free on the side.

jasonD2 Experienced

Problem is that it contains carageenan - not good for sensitive stomachs

ciavyn Contributor

I do great on Almond Breeze by Blue Diamond. Use the unsweetened Vanilla on my gluten-free oats in the morning, and use if for almost everything else, as well. No issues here.

horsegirl Enthusiast

I use Trader Joe's Rice Milk (vanilla flavor) & have had no problem with it.

All of Trader Joe's products say they're made on lines shared with wheat, soy, etc; I think they're just being thorough, & have not had any problems with their products.

celiac-mommy Collaborator

You could always make your own almond milk, it's amazingly easy.

Open Original Shared Link

Open Original Shared Link

missy'smom Collaborator

I like the Turtle Mountain coconut milk. Open Original Shared Link I find it more neutral tasting than the other alternative "milks". I drink the unsweetened. It really doesn't have a strong coconut flavor like you would expect so I think it would work in many things. I thought the carageean bothered me when I was drinking soy and almond milks, but it hasn't bothered me when I've had this coconut milk. My recent allergy test was positive for almond and soy so maybe it was those and not the carageean. I don't know how long I've had these two allergies.

srsssss Newbie

I was looking at the Pure Silk Almond milk today and it says Lactose Free and soy free but not gluten free. I did contact them by phone and was told that as per the FDA guidelines they weren't required to put it on the label but that it is gluten free.

I don't know why they wouldn't put Gluten free! I told them they should for easier identification.

Open Original Shared Link

mcclane11 Newbie

Almond Breeze is my favorite. Gluten, dairy, and casein free and the best flavor IMO of rice and nut milks.

  • 3 months later...
Becci Enthusiast

I absolutely LOVE the Almond milk's by Blue Diamond Almond Breeze.. :D

Roda Rising Star

I've tried the pacific and blue diamond almond milk and really don't like them after making my own. I just keep a big bag of almonds on hand and when I want it I blanch them, remove the skins and put it in the blender with filtered water. I then pour it into a jelly straining bag to drain and squeeze out the remainder of the liquid. I use 1 1/2 cup almonds to 4 cups water. I have not tried the silk yet.

  • 1 year later...
ZarinBaby Newbie

Silk doesn't say gluten free because they do not perform the tests on it to ensure that it's safe. But, they do not process wheat in their facility, so they consider it to be gluten free.

Tigercat17 Enthusiast

I drink Silk Almond (unsweetened) milk everyday. I LOVE it! All of Silks products are gluten free. I called the company last year and I never had any problems with it. And I'm very sensitive.

Enjoy! :)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,952
    • Most Online (within 30 mins)
      7,748

    Insanity Clause
    Newest Member
    Insanity Clause
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Heatherisle
      Thanks for your reply. She has been given a date for her endoscopy, 28th of this month, so hopefully she’ll know for sure if she definitely has coeliac. Needless to say she’s dreading it!!!!
    • Russ H
      That is more than 10x the standard range, so a strong positive. In the UK for children and adults under the age of 55, at least 10x the standard range is sufficient to be diagnosed without having an endoscopy. The NICE guidelines are are different for children in that a referral to a gastroenterologist is also recommended for diagnosis. https://www.coeliac.org.uk/healthcare-professionals/diagnosis/how-to-test/ https://www.coeliac.org.uk/healthcare-professionals/diagnosis/diagnosis-in-children/  
    • knitty kitty
      Welcome, @annamarie6655, I followed the AIP diet, too.  It allows the intestines time to heal.  I still avoid a lot of processed foods.  Once you get used to eating whole foods, they taste better than processed foods. I couldn't eat pepperoni without becoming ill.  Pepperoni is a processed meat that uses "meat glue" to hold its shape.  "Meat glue" is microbial transglutaminase produced by microbes in a lab.  Transglutaminase produced by microbes works the same in our bodies as tissue transglutaminase, which causes inflammation.  Remember those antibody blood tests, tTg IgA and tTg IgG?  They test for tissue transglutaminase produced by the body in response to gluten.  The microbial transglutaminase provokes the same response in our bodies as if exposed to gluten.  Best to avoid processed meat products like formed chicken nuggets, luncheon meats, formed hams, sausage, etc.   Best wishes.
    • knitty kitty
      Welcome to the tribe! Do discuss the Autoimmune Protocol Diet (Dr. Sarah Ballantyne) with your dietician.  The AIP diet helps while the intestines are healing, lowering potential to develop other food sensitivities.  Be sure to discuss supplementing with vitamins and minerals.  Damaged intestines don't absorb essential nutrients well.  Supplementing while healing boosts absorption and provides vitamins needed for repair.  
    • MegRCxx
      Update: Biopsy results in, i have coeliac disease and awaiting advice with the dietitian. Thank you everyone for your help.
×
×
  • Create New...