Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New Diagnosed Wheat Farmer?


farmwife67

Recommended Posts

farmwife67 Explorer

I'm wondering will the dust when harvesting wheat be a problem?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Link Rookie

Hi. That's a hard call to make since everyone varies with his/her level of gluten sensitivity. Some people can't use shampoo with gluten in it; some people have a severe reaction if they happen to have open loaves of wheat bread in the kitchen; some people can't use cosmetics with added gluten. But, with your situation, it might be a good idea to wear a surgical mask if you are going to be directly involved with harvesting the wheat, and cotton gloves on your hands; esp. to remind you not to touch your hands to your face (to prevent accidental ingestion). I wouldn't want to chance it esp. since your wheat exposure is going to be high during the harvest.

WheatChef Apprentice

I have heard stories of other people who, simply by living in an area that does a lot of wheat farming have to seal up their house and stay inside during harvest. Many just pack up and leave town during that time.

Gemini Experienced

Hi. That's a hard call to make since everyone varies with his/her level of gluten sensitivity. Some people can't use shampoo with gluten in it; some people have a severe reaction if they happen to have open loaves of wheat bread in the kitchen; some people can't use cosmetics with added gluten. But, with your situation, it might be a good idea to wear a surgical mask if you are going to be directly involved with harvesting the wheat, and cotton gloves on your hands; esp. to remind you not to touch your hands to your face (to prevent accidental ingestion). I wouldn't want to chance it esp. since your wheat exposure is going to be high during the harvest.

The examples you state would not cause a Celiac reaction. You would have to ingest your shampoo into your gut, you cannot be glutened by being in the same room as bread and cosmetics are the same as shampoo....you have to eat them to cause a reaction.

You may have an allergic reaction, which is totally different than a Celiac one.

However, if someone is inhaling and swallowing wheat dust during a harvest, that definitely is a problem. A mask is a must and I would wash my hair carefully after the days work to eliminate dust in the hair....which could be ingested. Getting wheat dust on your clothes could also be a potential issue because some could make it's way into your mouth. I know a Celiac who had to retire from his job as head baker because of all the flour dust floating around in the air. His numbers stayed high and didn't come down until he removed himself from the job. It can be problematic at times but you have to do what you have to do.

JNBunnie1 Community Regular

The examples you state would not cause a Celiac reaction. You would have to ingest your shampoo into your gut, you cannot be glutened by being in the same room as bread and cosmetics are the same as shampoo....you have to eat them to cause a reaction.

You may have an allergic reaction, which is totally different than a Celiac one.

However, if someone is inhaling and swallowing wheat dust during a harvest, that definitely is a problem. A mask is a must and I would wash my hair carefully after the days work to eliminate dust in the hair....which could be ingested. Getting wheat dust on your clothes could also be a potential issue because some could make it's way into your mouth. I know a Celiac who had to retire from his job as head baker because of all the flour dust floating around in the air. His numbers stayed high and didn't come down until he removed himself from the job. It can be problematic at times but you have to do what you have to do.

Y'know, the statement that shampoo would not cause glutening prompts me to ask everyone a question: Hasn't anyone ever gotten their shampoo in their mouth? Am I the only one who rinses their hair with their mouth open? Otherwise the water runs in my nose, not good. Am I strange?

jackay Enthusiast

Y'know, the statement that shampoo would not cause glutening prompts me to ask everyone a question: Hasn't anyone ever gotten their shampoo in their mouth? Am I the only one who rinses their hair with their mouth open? Otherwise the water runs in my nose, not good. Am I strange?

I do normally keep my mouth shut when shampooing my hair but have already gotten water in my mouth so have probably gotten shampoo in my mouth at one time or another. Hey, I already scraped my nose with a razor while shaving my legs because my nose itched. With me, anything is possible.

Stylo Rookie

Hey, I already scraped my nose with a razor while shaving my legs because my nose itched. With me, anything is possible.

Haha! When I read this I pictured myself doing it. I could see that happening to anyone!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Gemini Experienced

Y'know, the statement that shampoo would not cause glutening prompts me to ask everyone a question: Hasn't anyone ever gotten their shampoo in their mouth? Am I the only one who rinses their hair with their mouth open? Otherwise the water runs in my nose, not good. Am I strange?

No, you are not strange. This is an issue that depends on your personal habits. If you rinse with your mouth open or let the soapy water run down the front of your face, you would have to use gluten-free shampoo/products. I tilt my head back and never let the water with soap run down my face. As long as you don't eat it, it's not a problem.

  • 3 months later...
Zombie13 Newbie

Thank you for asking this question. I logged to check the exact same thing. My Dad will be harvesting wheat within the week and I usually help with the baling of the straw. Not that I am looking for a reason to get out of helping, but I also know the consequences of ingesting wheat of any kind. I think I will sit out this year's harvest and baling.

ravenwoodglass Mentor

Y'know, the statement that shampoo would not cause glutening prompts me to ask everyone a question: Hasn't anyone ever gotten their shampoo in their mouth? Am I the only one who rinses their hair with their mouth open? Otherwise the water runs in my nose, not good. Am I strange?

No your not, and you could also be glutened by getting it in your nose. You nose drains into your esophagus for one thing for another gluten can cross into your system through the mucous membranes.

dilettantesteph Collaborator

Maybe you could get into growing gluten free grains free from cross contamination. There is a real need. Do you have your own harvesting equipment?

RideAllWays Enthusiast

Wow, what a cruel irony. I personally wouldn't risk it, but if it is your lifestyle and career you could try it for a while using the surgical mask, washing really well, etc. But if you're anything like the farmers I know that won't be an option :D At the ranch my boss is allergic to sawdust and is supposed to wear a mask when doing stalls or even just being in the barn..good luck with that ever happening haha

CarolinaKip Community Regular

Y'know, the statement that shampoo would not cause glutening prompts me to ask everyone a question: Hasn't anyone ever gotten their shampoo in their mouth? Am I the only one who rinses their hair with their mouth open? Otherwise the water runs in my nose, not good. Am I strange?

I don't think you're strange. I have been in so much pain everyday during the past 8 months trying to find out what's wrong with me. At times the pain was so extreme, I went to the ER. I just found out I have Celiac and to me it is worth changing everything to stop the pain.

RoseTapper Newbie

Gemini,

I know it's an ongoing debate regarding external products that contain gluten, but I know from PERSONAL experience that I break out in DH big time whenever I use a shampoo or makeup that contains gluten. I don't know of a single study on this subject, so until there has been at least one study with confirmed data, it cannot be stated definitively whether or not topical gluten causes a problem for a person with celiac or DH. Until then, we are only discussing opinions and not science.

ravenwoodglass Mentor

Gemini,

I know it's an ongoing debate regarding external products that contain gluten, but I know from PERSONAL experience that I break out in DH big time whenever I use a shampoo or makeup that contains gluten. I don't know of a single study on this subject, so until there has been at least one study with confirmed data, it cannot be stated definitively whether or not topical gluten causes a problem for a person with celiac or DH. Until then, we are only discussing opinions and not science.

I agree completely. The issue, I think, stems from folks who consider gluten to be a mostly GI problem and neglect the fact that it is a systemic autoimmune issue. Hence the 'if you don't eat it it will not cause a reaction' mindset. Gluten does not pass through INTACT skin but it can enter the system through small breaks in the skin and can also enter into the bloodstream through any mucous membrane. For females in particular this can be a real issue with soaps and stuff because we have more mucous membranes in well 'personal' areas and also with makeup the eyes and nose can be entry points. Some do not react as strongly as others and some of us are more sensitive to small amounts. My preference is 'when in doubt, leave it out' and IMHO this is particularly important for those who are newly diagnosed and don't yet know their own sensitivity level.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - RMJ replied to Me,Sue's topic in Coping with Celiac Disease
      1

      Nausea

    2. - Colleen H posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Stomach burning and neuropathy

    3. - sleuth replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

    4. - Scott Adams replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

    5. - Me,Sue posted a topic in Coping with Celiac Disease
      1

      Nausea


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,837
    • Most Online (within 30 mins)
      7,748

    Juliane
    Newest Member
    Juliane
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • RMJ
      I have trouble with nausea. It often starts when I’m anxious about something (home repairs, sick dog) but continues long after the home is repaired or the dog is healthy again. When it happens I eat less and lose weight.  My gastroenterologist suggested ginger or peppermint tea. I don’t know if that will work or not because I haven't had the problem since she suggested it.
    • Colleen H
      Hello  I'm not sure what to think . Seems no matter what I do I get sick. I had some yogurt with only 2 grams of sugar and is labeled gluten free ...the strawberry version seemed to really set me off My jaw is burning as well as my stomach and my feet.  Horrible pain..plus acid reflux and nausea... sensitivity to touch pain. ..yikes !! I don't know if it's from the lactose in the yogurt or if I'm getting an ulcer  This condition can make you question yourself quite a bit.  Then if you are not sure the anxiety comes 😞 Does any of these symptoms sound familiar to anyone? The neuropathy is quite intense.  What do you eat or drink after this happens  Open to suggestions  Thank you 
    • sleuth
      Of course my son is on a 100% gluten free diet.  I wish his symptoms were not debilitating as there are right now.  He cannot work, even when a miniscule of cross contamination occurs.  It's not just GI distress, but intense fatigue, brain fog, depression, anxiety, insomnia, etc.  It's literally neurological inflammation.  Not to be taken lightly here.  We have sought out many other possible ways to cope during this window of time (8 months!!!!)  without success.   AN-PEP does not help and seems like studies on this are not well researched.  So, we are trying this out because research shows some promising results.  And, all participants showed no cravings afterwards, no signs of addiction.  The patch is different than the oral route such as smoking, vaping, gum, pouch, etc. 
    • Scott Adams
      Have you tried AN-PEP enzymes, for example, GlutenX (who is a sponsor here)? A lot of research has shown that it can break down small amounts of gluten in the stomach, before it reaches the intestines. It might be a better approach than risking nicotine addiction, and the questionable research around this. I also hope that he’s trying to be 100% Gluten-Free.
    • Me,Sue
      Hi all  I was diagnosed Coeliac a few years ago and follow a gluten free diet. The list of foods that I can eat without a problem grows shorter on a weekly basis. [I also have diabetes and asthma also].  BUT the reason I am posting this is because I seem to struggle with nausea quite a lot, which is really quite debilitating, and I was wondering if others suffer from nausea, even if following a gluten free diet. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.