Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Hiding Dh Possible?


thenshewaslike

Recommended Posts

thenshewaslike Newbie

My husband is in the military. He has never, ever been diagnosed as having celiac though we have every reason to believe he has it because a diagnosis would almost certainly end his career. So he does his best to control his health with a gluten free diet. He does have skin outbreaks that are almost certainly DH, though almost never anywhere you could see if he was clothed. But a superior saw him in a state of undress and ordered him to the doctor. It's the first time in eight years anyone has said anything, but it can't be avoided now.

So unlike those of you struggling to get a confirmed diagnosis, we want the opposite. He called it acne and was as dense as possible when he was sent to the generic doctors. But the follow up with the dermatologist will be more difficult, though he plans to avoid actually going in as best he can. Am I understanding correctly that keeping his exposure to gluten as limited as possible can cause false negatives? What kinds of experiences have you all had with doctors' ability to start looking for DH and celiac? Is it commonly recognized?

He is also looking a little worse for wear lately (paying for some mistakes in diet a couple weeks ago), so I am also looking for any and all home or nonprescription remedies that will at least make him look more like just a guy with bad skin. At the moment, he doesn't do much at all. It really does look closer to acne than say, the pictures on Wikipedia, so we don't need miracles here. Just... less bad. We are not familiar with civilian doctors (nor can we really afford them) where we are, but I am not above calling dermatologists or friends and family working in medicine and crying for samples to clear him up as well as possible before any appointment with a military one. But I don't really know what to ask for other than maybe Aczone.

I'm not exaggerating in saying that life as we know it will end and every single thing we have planned would change should he be diagnosed. Any help that can be provided would be extremely helpful.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tarnalberry Community Regular

If he's getting gluten, he's going to have outbreaks. If he ever has to eat with other folks, he's likely getting gluten - particularly if he (or you) isn't the one who cooked the food. If you're trying to avoid a diagnosis that badly, then just continue for him to be about as dumb about it as he can be. It's quite often missed, so you have a chance.

As for "it'll be the end of the world"... Well, yeah - the world you know now will change and your plans will have to change or be modified in some smaller or much larger fashion, but it won't kill you both. After I was laid off last year, we made a huge change to our finances/lifestyle (happens when half your income goes away) and decided to try for a kid. We're now about three weeks away from having a baby and my husband is getting HIS layoff notice this week. You could file it under "no income, no nearby family, and a newborn - it's the end of the world for us", but you could also file it under "a new, and distinctly difficult, challenge for us to figure out how to work through". At the very least, you have time to think about it before he were to be diagnosed, even if that happens. Start planning for contingencies now, even as you hope for your "best" outcome. (Realize, however, that most of us are going to think that the best outcome is the one that protects his health from nutritional deficiencies, other autoimmune diseases, cancer, and shorter life span. Trying to stay completely gluten free in an environment like that without ANYONE knowing is almost doomed to be unsuccessful.)

ravenwoodglass Mentor

What branch of the military is he in and how long has he been there? There have been a couple of folks on the board who were career military and had been in for a long time that were allowed to stay in they were simply not able to be deployed and had to work stateside. If your husband is having outbreaks he is getting gluten somewhere. I think it is a mistake to try and hide this from his command and could cause him a lot of trouble if it is found he is trying to hide it. Even if he does have to leave the military it will not be the end of the world and it is much preferable to developing a permanent related issue due to not being completely gluten free. Some of those issues can be life changing and even life threatening in themselves.

psawyer Proficient

As rwg said, there is a difference between acceptance and retention. While celiac disease is a 100% barrier to joining the military, it will not necessarily lead to an immediate discharge upon diagnosis. It will depend on the service, and what he does within the service.

For me, my diagnosis was life-changing. But it was not the end of my life, it was the beginning of my new, gluten-free life. I would not go back for anything in the world.

Dan300 Newbie

Is your husband having any other symptoms ? or just skin problems. while there are many serious complications from Celiac desease , some people are just gluten intolerant with no villi damage and have only skin DH as a problem . It is important to find out if it is celiac disease , and also if it is , a GFD is the only way to treat it as no topical treatment helps. As far as doctors and dermatolgist are concerned , most won't think of celiac or DH even when you tell them that's what you think you have. I would'nt volenteer that I thought it was DH, all you can do is see what they come up with. Me I went thru 25 years of embarrasing skin problems, after 5 doctors I gave up and went to the VA as I thought it might be Agent Orange from Vietnam. they said no it was'nt cloracne, just don't scratch!! any way last year I came across DH symptoms (thank you Celiac.com) and told the VA I thought I might have celiac disease. they said it was so rare that it could'nt be. the VA here uses Loyola Univ. hospital doctors and derms. As they took a second biopsi last year I asked if they were taking it next to the lession? they said no as that was too expensive and would only do that if they thought that's what it might be . the lab report came back with no infections, they did'nt know what else to do and diagnosed me with nurotic excorations !! I gave up with them to and filed for an official Agent Orange claim. I'd be surprised if his doctors came up with celiac disease/DH, but it is important to find out. hope things work out, Dan

mushroom Proficient

Everything I have ever read, Dan, says that DH *is* celiac disease by definition, and therefore puts you at risk for other effects of gluten.

Dan300 Newbie

I totally agree, seems to work out how much, how long, that's why people over 60 test out so high, Dan


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



thenshewaslike Newbie

His outbreaks come less from "I had no idea that would have gluten in it" incidents and more from "I'm hungry and don't those donuts/cookies/pizza/etc look really good?" incidents. Though I think being sent to medical has scared him off making those sorts of mistakes like nothing ever has before. He actually does quite well in terms of staying gluten-free even under deployment (he takes a lot of nonperishable food he can eat with him to supplement what is provided) when he isn't making really obvious and stupid judgment errors.

But back to my original question. It's less the actual lesions that got him in trouble and more the scarring from past lesions in places that don't often see the sun. The places that are typically exposed (his face, neck, forearms) have no visible scarring at all; the places that aren't and are easily reached to scratch in his sleep have quite a bit. He does not like people being able to see the worst of it, so he very rarely goes without a shirt, though that would certainly help.

So even though I'm doubtful he's even going to have to go to the derm at this point (the generic doctors ruled out it being anything communicable, obviously, and didn't care much beyond that), it would still be great to do something about the scarring both for him and to prevent this from happening again.

I didn't realize just how itchy he would get since he rarely talked about it, and we've taken some more aggressive anti-itch steps to prevent scratching that seem to be working very well, but I'm still looking for more reliable ways to speed up or mitigate the whole break out process when it does occur and to deal with existing scars.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - RMJ replied to Me,Sue's topic in Coping with Celiac Disease
      1

      Nausea

    2. - Colleen H posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Stomach burning and neuropathy

    3. - sleuth replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

    4. - Scott Adams replied to fatjacksonthecat's topic in Coping with Celiac Disease
      18

      Nicotine Gum For Gluten Symptoms.. Am I Crazy?

    5. - Me,Sue posted a topic in Coping with Celiac Disease
      1

      Nausea


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,830
    • Most Online (within 30 mins)
      7,748

    WyoGal
    Newest Member
    WyoGal
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • RMJ
      I have trouble with nausea. It often starts when I’m anxious about something (home repairs, sick dog) but continues long after the home is repaired or the dog is healthy again. When it happens I eat less and lose weight.  My gastroenterologist suggested ginger or peppermint tea. I don’t know if that will work or not because I haven't had the problem since she suggested it.
    • Colleen H
      Hello  I'm not sure what to think . Seems no matter what I do I get sick. I had some yogurt with only 2 grams of sugar and is labeled gluten free ...the strawberry version seemed to really set me off My jaw is burning as well as my stomach and my feet.  Horrible pain..plus acid reflux and nausea... sensitivity to touch pain. ..yikes !! I don't know if it's from the lactose in the yogurt or if I'm getting an ulcer  This condition can make you question yourself quite a bit.  Then if you are not sure the anxiety comes 😞 Does any of these symptoms sound familiar to anyone? The neuropathy is quite intense.  What do you eat or drink after this happens  Open to suggestions  Thank you 
    • sleuth
      Of course my son is on a 100% gluten free diet.  I wish his symptoms were not debilitating as there are right now.  He cannot work, even when a miniscule of cross contamination occurs.  It's not just GI distress, but intense fatigue, brain fog, depression, anxiety, insomnia, etc.  It's literally neurological inflammation.  Not to be taken lightly here.  We have sought out many other possible ways to cope during this window of time (8 months!!!!)  without success.   AN-PEP does not help and seems like studies on this are not well researched.  So, we are trying this out because research shows some promising results.  And, all participants showed no cravings afterwards, no signs of addiction.  The patch is different than the oral route such as smoking, vaping, gum, pouch, etc. 
    • Scott Adams
      Have you tried AN-PEP enzymes, for example, GlutenX (who is a sponsor here)? A lot of research has shown that it can break down small amounts of gluten in the stomach, before it reaches the intestines. It might be a better approach than risking nicotine addiction, and the questionable research around this. I also hope that he’s trying to be 100% Gluten-Free.
    • Me,Sue
      Hi all  I was diagnosed Coeliac a few years ago and follow a gluten free diet. The list of foods that I can eat without a problem grows shorter on a weekly basis. [I also have diabetes and asthma also].  BUT the reason I am posting this is because I seem to struggle with nausea quite a lot, which is really quite debilitating, and I was wondering if others suffer from nausea, even if following a gluten free diet. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.