Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Suspect I Have Celiac, But Negative Home Test. Help!


rhiannon34

Recommended Posts

rhiannon34 Newbie

Hello all. I have been suspecting I may have celiac for several years. I have many symptoms, including constipation, lactose intolerance, heart palpitations, tingling hands/feet/mouth after drinking beer, blood in stools, and anemia. I took an at home test about 2 years ago (not from Enterolabs) that came out negative so I dropped thinking I was Celiac for awhile, but I still really have a strong feeling I may be and really need help. I became really concerned about this again recently after changing my vitamins that included iron, feeling terrible for weeks, then feeling tremendously better right away after taking iron supplements. I don't have any money (single mom with 2 kids) so ordering the Enterolab test can't happen, my health insurance from my job will be effective in another 6 weeks, so I plan to see a doctor about it then. Was the at home test that I took accurate? Does anyone here have any suggestions on the best way I can go about getting a good diagnosis?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



rhiannon34 Newbie

Wow, have been reading some posts. Could costochondritis also explain the sharp shooting pain I have been getting in my chest when I breathe in since I was a kid??

Skylark Collaborator

If you got the Biocard test it is supposed to be quite good, but all the celiac blood tests do have an estimated 20% false negative. It also only works if you have normal IgA.

If you have insurance kicking in in six weeks, it makes the most sense to keep eating gluten and ask for a full celiac panel. The new deamidated gliadin peptide (DGP) IgA test is one to ask for as not all doctors are ordering it.

If everything comes up negative, you can still try the diet and see if it helps.

rhiannon34 Newbie

If you got the Biocard test it is supposed to be quite good, but all the celiac blood tests do have an estimated 20% false negative. It also only works if you have normal IgA.

If you have insurance kicking in in six weeks, it makes the most sense to keep eating gluten and ask for a full celiac panel. The new deamidated gliadin peptide (DGP) IgA test is one to ask for as not all doctors are ordering it.

If everything comes up negative, you can still try the diet and see if it helps.

Thanks, yes, it was a biocard test that came up negative. If I'm not celiac then I just don't know what's wrong with me!

ravenwoodglass Mentor

Thanks, yes, it was a biocard test that came up negative. If I'm not celiac then I just don't know what's wrong with me!

I think Skylark gave you some good advice. After your done testing go ahead and give the diet a good strict try. False negatives on testing are not uncommon and you have nothing to lose.

rhiannon34 Newbie

Thank you, I have been wondering lately though if I should worry with the testing. I know it will end up costing alot, even with insurance because of deductables and all, and I really can't afford it. I know I should at the very lease have the blood in my stool checked out, but even with all these inconclusive tests and false negatives, I may spend the money and still not be sure. I could go ahead with the gluten-free diet and see if I can resolve some of these health problems on my own, and who cares about the Dr. diagnosis, as long as I know. But then again, I was hoping that if it was celiac, I could use the diagnosis to get my kiddos tested, one of which is 16 and has ADHD, and one who is 3 and has constant digestive problems, sick more than he is well, and lactose intolerance. I just don't know, any suggestions? I am really anxious to start feeling better.

ravenwoodglass Mentor

Could you just ask the ped to test them? In some countries it is part of the routine testing done in children. If needed tell the ped you have celiac symptoms yourself and if you do better on the diet let them know that the diet is helping you.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



undiagnosed2years Newbie

Blood in stool is nothing to kid around with. Use your insurance.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Guinness, can you drink it?

    2. - MogwaiStripe replied to Midwestern's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      15

      Gluten Issues and Vitamin D

    3. - Butch68 posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Guinness, can you drink it?

    4. - trents replied to Xravith's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      17

      Taking Probiotics but Still Getting Sick After Gluten – Advice?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,211
    • Most Online (within 30 mins)
      7,748

    MogwaiStripe
    Newest Member
    MogwaiStripe
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      This is a very common question, and the most important thing to know is that no, Guinness is not considered safe for individuals with coeliac disease. While it's fascinating to hear anecdotes from other coeliacs who can drink it without immediate issues, this is a risky exception rather than the rule. The core issue is that Guinness is brewed from barley, which contains gluten, and the standard brewing process does not remove the gluten protein to a level safe for coeliacs (below 20ppm). For someone like you who experiences dermatitis herpetiformis, the reaction is particularly significant. DH is triggered by gluten ingestion, even without immediate gastrointestinal symptoms. So, while you may not feel an instant stomach upset, drinking a gluten-containing beer like Guinness could very well provoke a flare-up of your skin condition days later. It would be a gamble with a potentially uncomfortable and long-lasting consequence. Fortunately, there are excellent, certified gluten-free stouts available now that can provide a safe and satisfying alternative without the risk.
    • MogwaiStripe
      Interestingly, this thought occurred to me last night. I did find that there are studies investigating whether vitamin D deficiency can actually trigger celiac disease.  Source: National Institutes of Health https://pmc.ncbi.nlm.nih.gov/articles/PMC7231074/ 
    • Butch68
      Before being diagnosed coeliac I used to love Guinness. Being made from barley it should be something a coeliac shouldn’t drink. But taking to another coeliac and they can drink it with no ill effects and have heard of others who can drink it too.  is this everyone’s experience?  Can I drink it?  I get dermatitis herpetiformis and don’t get instant reactions to gluten so can’t try it to see for myself. 
    • trents
      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
    • Scott Adams
      I will assume you did the gluten challenge properly and were eating a lot of gluten daily for 6-8 weeks before your test, but if not, that could be the issue. You can still have celiac disease with negative blood test results, although it's not as common:  Clinical and genetic profile of patients with seronegative coeliac disease: the natural history and response to gluten-free diet: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5606118/  Seronegative Celiac Disease - A Challenging Case: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9441776/  Enteropathies with villous atrophy but negative coeliac serology in adults: current issues: https://pubmed.ncbi.nlm.nih.gov/34764141/  Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.