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Kiri Cream Cheese


Marz

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Marz Enthusiast

Kinda pointless asking, but has anyone ever tried this?

It's cream cheese in a little package, just plain cream cheese - no extra ingredients etc. But I had quite a significant reaction - was scratching my skin off a few hours afterward, quite a nasty DH rash on my foot, but no GI symptoms. This was the only item that was new in my diet, hadn't eaten out or anything.

So I thought that was weird - reacting to what should be gluten-free cheese. I guess the packaging process can expose the cheese to CC. Oh well, back to the less convenient but just as delicious Philly cheese which I don't react to.


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dilettantesteph Collaborator

I haven't tried that one, but I react to all sorts of cheeses. Fortunately not all. I'm very sensitive.

  • 5 years later...
chippawa Newbie

I am eating Kiri cheese sometimes and every time I have some  stiffness in my muscles,  and  arthritis-like symptoms such as joint pain, tenderness on my small hand joints,  Despite I have a sensitivity to dairy products, Kiri cheese has some additives  such as carrageenan which could be allergic. 

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      @pilber309, as knittykitty pointed out, lactose intolerance is not the only issue with dairy in celiac community. Lactose intolerance has to do with the sugar component of dairy, lactose. However, some celiacs react to a protein fraction in dairy, namely, casein, like they do gluten.
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    • pilber309
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    • pilber309
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