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Opening A Gluten Free Cafe


strawberrygm

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strawberrygm Enthusiast

hello all!

i am seeking advice, thoughts, information, research, anything.

i live in a small town, but would love to open a little shop in which i sell gluten free food items that kroger and walmart dont carry, and serve meals. not a huge restaurant, just a little place with like 6 tables for 4. different menu daily.

what are your thoughts on this?

also, where would i look for grants?


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pshifrin Apprentice

Check out this place. It's near Albany, NY and it's a 100% gluten-free Bakery and Cafe. Fortunately, work takes me past there once a week or so during the summer. Open Original Shared Link

plantime Contributor

Where are you located? I have no suggestions, but I would frequent a cafe like what you are describing.

eatmeat4good Enthusiast

It's a wonderful idea.

I think that sort of thing will be replacing Starbucks in the next Century.

If I were a bit more recovered I might have such ambitions.

I think you should go for it.

You would need to write a business plan and you could look into small business loans for women and minorities.

I don't have experience, I just know women who have qualified for small business loans and started their businesses this way.

Best of luck

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