Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Funny Things Our Kids Say


glutenfreemamax2

Recommended Posts

glutenfreemamax2 Enthusiast

I took the kids trick or treating tonight. I stole a snickers, and my 4 year old looks at me and says "mommy, is that gluten free?!?" LOL.

My other son throws up every single time he has twizzlers. One house tried to give him a twizzlers and he said " my mommy says they make me sick. Do you have anything else?". LOL.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jswog Contributor

I took the kids trick or treating tonight. I stole a snickers, and my 4 year old looks at me and says "mommy, is that gluten free?!?" LOL.

My other son throws up every single time he has twizzlers. One house tried to give him a twizzlers and he said " my mommy says they make me sick. Do you have anything else?". LOL.

He's a smart cookie! How old is he?

glutenfreemamax2 Enthusiast

My oldest is 6, middle is 4 and youngest is 10 weeks

jswog Contributor

My oldest is 6, middle is 4 and youngest is 10 weeks

Which one was it who said that?

heidi g. Contributor

so cute! kids are so honest and caring!

glutenfreemamax2 Enthusiast

My 6 year old made tge comment on the twizzlers and the 4 year old asked if it was gluten free

Roda Rising Star

My kids were so excited to sort through their candy. We went through and took out everyting that we knew they couldn't have. I had told them I would give them .25 cents for every piece they couldn't eat. Let's just say I'm out almost $15.00. :o Ugg, I'm regretting that one...they were excited though. :P


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Celtic Queen Explorer

My 5 year old son is always asking me if stuff I'm eating is "fluten gree." It's so cute that he cares, even if he can't pronounce it right.

Reba32 Rookie

I made sure that the candies we gave out were gluten free and nut free.

Too bad they don't make sugar free candy for Halloween, I'd give that out.

Celtic Queen Explorer

One house I went to gave out temporary tattoos instead of candy. I thought that was a cute idea.

jswog Contributor

My 6 year old made tge comment on the twizzlers and the 4 year old asked if it was gluten free

Ahh... So they tag-teamed it! Smart kids! :)

Jen

concernedmamma Explorer

When we told the boys (my boys are Celiac, so far girls are not) that it looks like Mommy is Celiac as well, the first question: "does this mean WE get the big toaster now??"

So cute.

mommida Enthusiast

My 9 year-old daughter got a full sized Kit Kat bar. So she waited on the porch for the next "little kid" to come beg and gave it to a little 4 year old boy. I told the mom she had an "allergy" thing and couldn't eat it. The little boy has a nut allergy and could eat the kit kat so it worked out well that she could pass it on to someone else who misses out on a lot of treats too.

PS My kids were with friends that have allergies and siblings that turned into a trading match. Some kids choose to take advantage of the kids that have to trade. I.E. "I'll give you one smartie for your stack of Twix" So I was really proud of my kids asking which candy the nut, egg, and casein free kid liked and could eat and just gave him half if not all of those candy types from thier stuff.

jswog Contributor

PS My kids were with friends that have allergies and siblings that turned into a trading match. Some kids choose to take advantage of the kids that have to trade. I.E. "I'll give you one smartie for your stack of Twix" So I was really proud of my kids asking which candy the nut, egg, and casein free kid liked and could eat and just gave him half if not all of those candy types from thier stuff.

Big pat on the back to you for that as well! Kids do not generally come by that kind of compassion without being taught to be empathetic. They sound like wonderful adults in the making! Kudos!

julandjo Explorer

That's cute. My 5-year old son is so protective of his 3-year old sister. They were going through their candy and DD kept trying to stuff things in her mouth. He would grab her hand and say "wait", then she'd look at him all concerned and ask "does dis have glootnin in it?". They both understand the importance of it so there was no upset over having to forfeit a bunch of candy. B)

DerpTyler Newbie

I'm celiac but my younger sister isn't so its funny because usually by christmas time all her "gluten Free" candy has disappeared. yah I know im evil :D

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,324
    • Most Online (within 30 mins)
      7,748

    mao5617
    Newest Member
    mao5617
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • trents
      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products containing yeast because of the fact that they are sometimes cultured on gluten-containing substrate.
    • Matthias
      The one kind of food I had been buying and eating without any worry for hidden gluten were unprocessed veggies. Well, yesterday I discovered yet another pitfall: cultivated mushrooms. I tried some new ones, Shimeji to be precise (used in many asian soup and rice dishes). Later, at home, I was taking a closer look at the product: the mushrooms were growing from a visible layer of shredded cereals that had not been removed. After a quick web research I learned that these mushrooms are commonly cultivated on a cereal-based medium like wheat bran. I hope that info his helpful to someone.
    • trents
      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.