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Can you eat gluten-free at free hotel breakfast buffets? - USA TODAY


Scott Adams

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Scott Adams Grand Master

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USA TODAY

How easy is it to eat gluten-free when you're at a mid-priced hotel instead of a pricier, do-anything-for-you hotel?

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dcns65 Apprentice

We go prepared-own cereal, toaster bags with our own bread and try to have frig in the hotel room for yogurt. We will eat the fruit and drink the milk and juice but that's about it. Once we did ask about the hash browns and the kitchen staff were nice and checked the ingredients for us. We decided not to risk it.

twe0708 Community Regular

I ate at the breakfast buffet in D.C. at the Marriott and didn't have any problems. :) I also had dinner there the night before and the food was excellent! They give you the same menu that everyone else gets, except your menu has the gluten-free foods highlighted. :) I wish every restaurant would do this.

dcns65 Apprentice

Which Marriott? We will be in DC in August and I'm looking for places to eat.

twe0708 Community Regular
  On 6/18/2012 at 10:23 PM, dcns65 said:

Which Marriott? We will be in DC in August and I'm looking for places to eat.

J.W. Marriott on Pennsylvania Ave.

Excellent dinner and breakfast. We ate in the Avenue Grill at night and in the morning. Have fun!

lovegrov Collaborator

From the article: "Facebook buddy Brad Douglas says his wife explains her gluten-free need to the staffer "and then says 'If I eat it, I will die.'"

Bad idea, IMO. If I owned the place, I would simply say, "I'm terribly sorry, but if it's that bad, please don't eat here." Or I'd hand her a washed apple.

Of course if owned the place I'd know what's gluten-free. And I'd know she was lying (at least about dying on the spot or JUST from eating at my hotel).

richard

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      I agree with @trents and wiping down the spot you eat your lunch, and eating the food your brought from home should be safe for even sensitive celiacs. Gluten can jump on your food, so it would likely better better for you to continue eating where you prefer.
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      This article might also be helpful, as you could have DH: https://www.celiac.com/celiac-disease/understanding-dermatitis-herpetiformis-the-skin-manifestation-of-celiac-disease-r6361/
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      I’m worried about cross contamination, as people don’t clear up properly. I take my own lunch in a packed lunch box with my own cutlery, plate etc and wash it all at home everyday rather than using the schools communal options. There is always crumbs or food left out for us to share on tables etc. 
    • trents
      Welcome to the forum, @Tanya177! Help us understand why you don't eat with the other staff members at the present time. I'm assuming you already pack your own lunch rather than eating school cafeteria food. Surely there are other staffers who bring their own lunches. How would this be different if you did not have celiac disease?
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