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1desperateladysaved

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by 1desperateladysaved

  1. 1desperateladysaved
    Oh, I get styes. I had never placed them in a gluten reaction category. I would have to think about it.
  2. 1desperateladysaved
    My story is in the blog section. "Back from Nowhere." Is it okay that I say that? I had 30+ years of fog and fatigue. I became infertile, but have several children I nearly died 6 years back. My most dangerous symptom was my blood pressure falling when moving to a standing position and high blood pressure. Supplements saved me bringing my blood...
  3. 1desperateladysaved
    OH, here is your story! Welcome and give yourself some time to adjust. I wish I could send someone to take over your kitchen and show you the ropes Wouldn't that be great? It takes a while to study the needed information and put it into use in your kitchen. It is hard to do when you are feeling low. I hope that the dream of improving your health will...
  4. 1desperateladysaved
    Greetings Sharese, Yes, that is not unusual to deal with other intolerances. You will need to try to get a handle of what foods you can handle well. Over time your body should heal up and you may be able to eat some of the formerly troublesome foods. You might use allergy tests, elimination diet, or food diary to help find them. Dairy subs: ...
  5. 1desperateladysaved
    I had my son to an osteopathic doctor and he did help us. My son had parasite damage to his small intestine. The doctor did have some different ideas for us. He used both mainstream medicene and natural supplements. The safest, most effective treatment. You waited a long time to see this doctor and I hope this works well for you.
  6. 1desperateladysaved
    Oh, the friend we were praying for has been in the spot of obvious coming death and did end up with what is thought to be permanent impairment. His kidneys fail. I have problems, but so far I can go on. The children may have been confused if I kept up my comparison. I am sure the older ones did catch it. I wasn't shusshed for what I said, but for...
  7. 1desperateladysaved
    Yes, that is exactly what I said before I was shusshed. We do have younger children that we do not want to upset.
  8. 1desperateladysaved
    I had 30+ years of celiac disease symptoms. My symptoms are mostly neurological. Namely brain fog, fatigue, and numbness. Now, I have been gluten free for 10 months. My family is complying with most of my pleas for my diet to be right. They have seen me eat in the car when they go to restaurants. I have brought my own food when going to relatives...
  9. 1desperateladysaved
    I have trouble absorbing my supplements. I chew tablets and open capsules now! Maybe you could do this?
  10. 1desperateladysaved
    Wow! My IgA was 5.6. My MD told me that I just wasn't an allergic person. Meanwhile, I had been to her office with an allergic looking rash a month or so before??? That rash (I think) was caused by eating a minute quantity of mango skin. It causes trouble like poison ivy. My children said they eat it all the time with no problem. At any rate, I saw...
  11. 1desperateladysaved
    The age spots are falling off my neck!
  12. 1desperateladysaved
    Yesterday, my family went to a prayer meeting for a friend with vasculitis, an Auto Immune disease. He has had very obvious problems and was hospitalized twice and once it was for a very long time. The prayer meeting was patterned after James 5. (Bible) After arriving home, my husband talked with the children if they thought a prayer meeting like that...
  13. 1desperateladysaved
    That's great news, keep up the good work.
  14. 1desperateladysaved
    I am hoping you will get well. Diana
  15. 1desperateladysaved
    How long did you experience symptoms? My answer atleast 30 years, but the more I sit back and consider the more I think it was before then. How long have you been gluten free? Could it be 10 months.? What are you dealing with now:? leaky gut more severe reactions to gluten mistakes. bloating food intolerances mal absorption super...
  16. 1desperateladysaved
    A camping store, or on the internet. Kool=tron lunchbox was my first. My second was a Burton. I was thrilled that it could heat to 350 F It conked out way too soon, but mine got bumped around alot, so perhaps that wrecked it.
  17. 1desperateladysaved
    I use to wash my dishes in a big stainless steel tub. You could wash dishes right in your makeshift kitchen that way! I got the stainless steel tub at Target. A big stainless steel pot, from a garage sale would work as well. I am not sure how you would get the money for it, if you truly have none. An electric skillet can cook meat and veggies. I really...
  18. 1desperateladysaved
    I have a concern that eliminating food could be conterproductive.. Someone might get malnourished as a result. That is why I was wondering if anyone recovered when they had very few things left in their diet. The whole thread has been interesting for me, though. I was intolerant to some degree to most things I was eating. Rather then just eat the ones...
  19. 1desperateladysaved
    I had my hemoglobin checked, in hopes that my levels may have risen, having gone gluten free several months ago. Instead I found my hemoglobin had dropped to 11.9 which is borderline low. Has anyone else experienced a drop in nutrient uptake? I do realize that one drop of blood, and one testing is not very significant. I am only trying to see if anyone...
  20. 1desperateladysaved
    Can one get carob beans anywhere?
  21. 1desperateladysaved
    I never tried it, however; I have a friend that has a book about it. Some people believe it helps. I am not ready to go pet the bees in my beehive!
  22. 1desperateladysaved
    I am just wondering if you tried gluten free and then ate gluten for testing. Gluten challenges like that are not easy for many of us.
  23. 1desperateladysaved
    Okay, I will be at the theatre! JUst let us know when it airs.
  24. 1desperateladysaved
    Families of: Vegetables: 1. Broccoli, caulifjower, kale brussel sprouts and collard greens. 2. Squash, sweet potato zicchini, carrots celery 3. Beets, swiss chard, spinach 4. peas, lentils, legume, beans, garbanzo, carob 5. Other Fennel Bulb Meats: 1. Poultry Chicken, turkey, eggs 2. Beef, buffalo...
  25. 1desperateladysaved
    Yes, I generally meant to wait four days between eating the same thing. I had food sensitivity tests. Those things that I had no anti-bodies for, which I had been consuming regular, I don't bother to rotate. I also use small amounts of honey and agave that I don't wait for four days. I still try to spread it out and rotate them. So far, this has been...
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