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Latest Celiac Disease News & Research:
Everything posted by tarnalberry
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ARCHIVED Wheat Free --> Gluten Free
tarnalberry replied to Matthew's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
If you're coughing every 15 seconds when it's bad, and if it's more like a spasmodic response than a real cough, you may want to be evaluated for reactive airway disease. While asthma can fall under this category, it requires someone who knows what they're doing to treat it. Every case of this sort of thing is different, and while the general advice often... -
ARCHIVED As Promised, A Few Recipes
tarnalberry replied to tarnalberry's topic in Gluten-Free Recipes & Cooking Tips
Banana Muffins (a modification of my mother-in-law's banana muffin recipe, these are dense, but tasty) Ingredients ----------- 1/2 cup sorgum flour 1/2 cup sweet rice flour 1/2 cup brown rice flour 1/2 cup montina flour 1/2 cup flax meal 2 cups Perky's Nutty Rice 1 1/2 cup brown rice flakes (or an alternative) 1 1/2 tbsp baking powder 1 1/2... -
ARCHIVED Gf Teriyaki Sauce
tarnalberry replied to celiac3270's topic in Gluten-Free Foods, Products, Shopping & Medications
Eh. I learned the labeling thing from someone on here! Gotta love this place. :-) -
ARCHIVED Casein Intolerance
tarnalberry replied to covsooze's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Mammalian milk always has casein. It's one of the defining characteristics. (Soy, not being a mammal, doesn't have casein. ;-) ) Different mammal species, however, have sometimes substantially different compositions of chemicals that make up their milk. For instance, casein comes in more than one variety, and cow's milk has a much higher percentage of... -
ARCHIVED Face Mask For Plane?
tarnalberry replied to tiffjake's topic in Traveling with Celiac Disease
There is some validity behind the idea of wearing a mask if you've got a compromised immune system, but it's in the case of a SERIOUSLY compromised immune system. Like people who've had their immune systems removed (for transplant or other procedures). When my mom had her immune system totally supressed for a transplant, they didn't even ask her to wear... -
ARCHIVED Gf Teriyaki Sauce
tarnalberry replied to celiac3270's topic in Gluten-Free Foods, Products, Shopping & Medications
But alcohol that's listed as an ingredient on the label of a food has to meet certain requirements, and one of them is that it's distilled. Same way that there are requirements about what "vinegar" means on a label. If beer is an ingredient in something, it's got to list beer (or the beer ingredients). That's why I wouldn't be concerned about gluten in... -
ARCHIVED Bought A Yogurt - Scared To Eat It!
tarnalberry replied to Agee's topic in Related Issues & Disorders
If it's just lactose intolerance, yogurt shouldn't give you too much trouble, as the bacteria it's cultured with consume the milk sugar. Some may still be left, so you can trry taking Lactaid (available at any drug store or grocery store) just before you eat it. if that doesn't make any difference, chances are, it's casein. -
ARCHIVED gluten-free/ef Christmas Cake!
tarnalberry replied to VydorScope's topic in Gluten-Free Foods, Products, Shopping & Medications
Kudos to them for working with ya! :-) Yay! -
ARCHIVED Gf Teriyaki Sauce
tarnalberry replied to celiac3270's topic in Gluten-Free Foods, Products, Shopping & Medications
Beer isn't distilled. -
ARCHIVED Gf Teriyaki Sauce
tarnalberry replied to celiac3270's topic in Gluten-Free Foods, Products, Shopping & Medications
In that sense, however, the alcohol is distilled, and should be fine, even if it is wheat based. Though "wheat free" doesn't mean gluten free, it *can* if there are no other gluten containing ingredients. The soy sauce you refer to there is almost certainly gluten free, and I would certainly believe so off of that ingredient list. -
Spelt Flour
tarnalberry replied to jason's mom's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
Some people who have a WHEAT ALLERGY can have spelt - most shouldn't though. But that is DIFFERENT from people who have CELIAC. A celiac can NOT have spelt. Period. -
I tend to take leftovers - so it means a lot of stir-frys, soups, stews, chili, etc. these days. Raw veggies and hummus is a good one too. :-) And a piece of fruit, of course.
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ARCHIVED Face Mask For Plane?
tarnalberry replied to tiffjake's topic in Traveling with Celiac Disease
I haven't ever heard/read from reputable sources that such extreme measures are necessary, so I would not bother with a mask. (I've flown a lot since changing my diet - particularly in the first six months after the change.) I would, however, encourage you to bring hand sanitizer and use it after washing your hands in the airplane restrooms upon returning... -
ARCHIVED Not Very Pleasant, But Help! Pleasee..
tarnalberry replied to romeo77's topic in Coping with Celiac Disease
Yep, I'm afraid you'll have to ditch the cereal. besides oats, check it for barley malt. -
ARCHIVED Appt With Allergist
tarnalberry replied to averyevansmom's topic in Parents, Friends and Loved Ones of Celiacs
the biopsy is the gold standard for diagnosing celiac disease, since *technically* celiac disease is defined as having intestinal damage from glute. it's useful in order to be able to see how damaged the intestines are and how serious malabsorption issues may be because of that. but that doesn't mean you *have* to have one. plenty of us on here are dx... -
ARCHIVED Is Anyone Else Tired Of Being Freezing?
tarnalberry replied to jessika393's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
I could have sworn I replied to this post... huh. Anyway, you might also consider getting a humidifier, if you run the heater a lot, as low humidity makes it feel much colder than it is, and heaters dramatically decrease the humidity in your house. Here in Seattle, it's 90% humidity outside (when it's raining) so far this winter, but 33% inside unless I... -
ARCHIVED Quick Question Ladies
tarnalberry replied to SammieMtz's topic in Coping with Celiac Disease
one thing to keep in mind - if you're getting gluten, and your intestines are inflammed, the general inflammation in the area may be putting more pressure on and further irritating the uterus, so that the spasming that causes the painful cramps gets worse. there are a number of things you can do to help with cramps: 1) regular (daily, even not during menstruation... -
Don't give up! I don't know how long you've been doing the diet, but it takes a number of months to get the hang of it. It's a big change, and you're not alone. When it's hardest, stick to naturaly, unprocessed foods - whole fruits and vegetables and meats and eggs. (I'd lay off the dairy, but I'm sensitive to it, so that's just my opinion.) If you...
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ARCHIVED Luna Bars?
tarnalberry replied to noodlegurl's topic in Gluten-Free Foods, Products, Shopping & Medications
Wheat free does NOT mean gluten free. Gluten is found in wheat, barley, rye, and possibly oats. Oats are a controversial item, with research suggesting that a small, but non-trivial, percentage of celiacs react to the inherent oat protein, avenin. Regardless of that, virtually ALL oats, and all readily available commercial oats, are heavily contaminated... -
ARCHIVED What's Your Comfort Food?
tarnalberry replied to mookie03's topic in Coping with Celiac Disease
homemade chicken rice soup - *nothing* preprocessed, just in case. -
ARCHIVED New 2006 Labeling
tarnalberry replied to grantschoep's topic in Gluten-Free Foods, Products, Shopping & Medications
and I believe companies are allowed to "use up" their "old" labels as well. -
ARCHIVED Salicylates Sensitivity
tarnalberry replied to Rachel--24's topic in Related Issues & Disorders
one of the options for treating fibro, as I understand it, is eliminating salicylates. haven't tried it myself, but I've heard some people have success with it. -
particularly for celiacs, magnesium is VITAL for bone formation, and most people don't get enough (healthy diet or not). most doctors overlook it as well. (there are studies - I use pubmed.com - that show that magnesium supplementation is more important, by far, than calcium supplementation in celiacs in order to increase bone density.) weight bearing...
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ARCHIVED Lab Results
tarnalberry replied to DragonQueen's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
I'm also dairy free, and also find it harder than gluten free. But you can still have chocolate! Dark chocolate is usually dairy free (and usually gluten free), and most coco powder is Gluten-free Casein-free. Silk makes a nog that is CF and soy free (not to mention gluten free). And there are soy yogurts out there too. It's not the same - and cheese... -
ARCHIVED Does It Get Better?
tarnalberry replied to StrongerToday's topic in Coping with Celiac Disease
The "benefits" include: 1) not getting osteoporosis and not getting it earlier 2) not being as prone to anemia and other vitamin deficiencies 3) being only as likely as the rest of the population to get intestinal cancers instead of many times more likely 4) not, on average, taking 10 years off your life If you've got DH, you've got celiac. The...