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Jefferson Adams

Jefferson Adams is a freelance writer living in San Francisco. His poems, essays and photographs have appeared in Antioch Review, Blue Mesa Review, CALIBAN, Hayden's Ferry Review, Huffington Post, the Mississippi Review, and Slate among others.

He is a member of both the National Writers Union, the International Federation of Journalists, and covers San Francisco Health News for Examiner.com.

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 Articles by this Author


Photo: CC--vvracer

Complicated celiac disease is uncommon, but patients have high death rates, say a team of researchers, who recently set out to better understand the epidemiology of complications in patients with celiac disease.



Photo: CC-- Louis Bennett

Baked chicken offers an easy, healthy alternative to frying, and can produce delicious results. This version uses crushed Rice Chex cereal in place of bread crumbs, and adds olive oil and a variety of seasonings to deliver a memorable meal.



Photo: CC--Bottled Void

Using the standardized interview of Paykel, a team of researchers set out to examine the relationship of stressful events in patients diagnosed with celiac disease, and to compare them with a control group of gastroesophageal reflux patients.



The finished Italian-style meatballs. Photo: CC-- TheGeoffMeister

These simple, easy to make meatballs of beef, pork and other seasonings can be made ahead of time, and even frozen. They are delicious, and go great with your favorite pasta and sauce.



Photo: Wikimedia Commons--Deror avi

Not much is known about costs associated with celiac disease. A team of Israeli researchers recently studied the costs in patients diagnosed with celiac disease.



Photo: CC--MDGLillehammer

Pushback mounts against a controversial new report alleging that genetically engineered foods may trigger gluten sensitivity and celiac disease.



The finished Salisbury steak. Photo: CC--hexidecimal

Anyone who ate aluminium-trayed tv dinners or school lunches in a certain era, likely knows, and possibly loves, Salisbury steak. 



Bone Marrow Diagram: CC--Wikimedia Commons

A patient with childhood celiac disease, who had undergone an allogeneic bone marrow transplant (BMT) for chronic myelogenous leukemia, was able to safely resume eating gluten after his celiac disease vanished.



The United State Food and Drug Administration (FDA) has clarified what their recent gluten-free rule means for restaurants. When the FDA announced its gluten-free labeling standard in August...



Photo: CC--caboosespiceco

A smooth, rich, flavorful butternut squash soup is worth its weight in gold on a cold winter night; worth at least two quarts of your favorite ice cream, or possibly the cuddling of a warm spouse.



Photo: CC--zebble

By enabling researchers to link antibodies with specific diseases, a new method could help uncover and confirm environmental triggers for diseases such as celiac and autism.



The finished slow cook Southwest chicken. Photo: CC--Sweet Mustache

I've been learning to love one pot, slow cook meals lately, and this southwest-inspired chicken dish is one of the results.



Photo: CC--Rosefirerising

Irritable bowel syndrome (IBS) and fibromyalgia syndrome (FMS) often occur together, and research indicates that many people with IBS plus FMS (IBS/FMS) might actually suffer from undiagnosed celiac disease.



Photo: CC--alles_schlumpf

Can going gluten-free boost your brain power? Dr. David Perlmutter, neurologist, and author of Grain Brain, thinks there's a good reason why we may want to go gluten-free a try. 



Photo: CC--Wikimedia Commons

You want decadence? Want to feel like you're sitting down to the first course of a very sumptuous dinner at the finest country manor house? This rich, velvety wild chanterelle mushroom soup will do the trick.



Photo: CC--Natalie Lucier

Until recently, celiac disease was considered to be rare in China. New evidence strongly suggests that rates of celiac disease there are far higher than currently reported.



Photo: CC--Art Practice

Symptoms of celiac disease negatively impact the social activities and emotional states of some patients. A team of researchers recently set out to assess rates of altered eating behavior in celiac patients.



Photo: CC--captaincinema

This winter vegetable soup features tasty seasonal vegetables like squash, turnip, carry, chard and apple to deliver a rich, delicious soup. 



Photo: Karola Riegler Photography

Are vodkas and other distilled spirits labeled as 'gluten-free' just using the term as a marketing gimmick?



The finished vegetable bacon soup. Photo: CC--Stu Spivak

This vegetable bacon soup is so rich and hearty it resembles a stew. Savory bacon, chunky vegetables, beans, parmesan rind and chard deliver big, bold flavors. 


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