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Jefferson Adams

Jefferson Adams is a freelance writer living in San Francisco. His poems, essays and photographs have appeared in Antioch Review, Blue Mesa Review, CALIBAN, Hayden's Ferry Review, Huffington Post, the Mississippi Review, and Slate among others.

He is a member of both the National Writers Union, the International Federation of Journalists, and covers San Francisco Health News for Examiner.com.

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Photo: CC--Jeffrey Zeldman

This is a versatile recipe that makes for a great lunch, when made with smoked salmon, and also offers a good way to get rid of any salmon leftover from yesterday’s dinner. 



Image: Wiki Media Commons.

Autophagy protein LC3 has recently been implicated in autoantigen formation. However, its role in celiac disease has remained unknown. A new study changes that.



Photo: CC--Khairil Zafari

This easy salmon dish makes for an easy upscale dinner, or an easy way to just kick things up a bit in the kitchen.



Photo: CC--Sandra Rubio

Over the next few months, ImmusanT is likely to begin reporting data from two separate early-stage clinical trials for NexVax2, a celiac disease vaccine.



Photo: CC--David Reber

This cajun-style recipe for blackened fish can be made with any good whitefish, like snapper or catfish, but is also good with fresh salmon. 



Photo: Wikimedia Commons--Eva K.

A team of researchers recently set out to compare the performance of antibody tests in predicting small-intestinal mucosal status in diagnosis and follow-up of pediatric celiac disease.



Photo: CC---Ds_Sx_Pax_and_Dogx

Confusion over the labeling of gluten-free beers just got a bit clearer, thanks to new guidelines by the The Alcohol and Tobacco Tax and Trade Bureau (TTB). The new guidelines clarify the use of the term “gluten-free” in labeling for alcohol products.



The finished grilled salmon. Photo: CC--Stephen Gum

This glazed version is one of my many favorite ways to enjoy salmon. The glaze offers just the right blend of honey, ginger, and soy, along with a tiny zing from the hot sauce, to produce grilled salmon that is sure to please.



Photo: CC--Neeta Lind

If you've never had coconut rice, then you are in for a treat. This recipe blends rice with clarified butter, coconut water and a dash of spices for a sumptuous Indian style rice.



Photo: Wiki Media Commons--endofskull

Exposure to stressful stimuli, such as inflammation, cause cells to up-regulate heat shock proteins (Hsp), which are highly conserved immunomodulatory molecules. Research points to Hsp involvement in numerous autoimmune diseases, including autoimmune bullous diseases and celiac disease.



Photo: CC--inspector_81

As the gluten-free food industry enjoys steady growth and and rising popularity, more restaurants and food purveyors are looking to offer gluten-free items on their menus, and pizza is right at the heart of those efforts.



The finished goulash. Photo: CC--roolrool

This recipe blends cubes of juicy beef with paprika, balsamic vinegar and spices to deliver a delightful gluten-free goulash that will have your eaters asking for seconds.



Photo: CC--Remko van Dokkum

Biopsy is currently the only way to monitor patients with non-responsive celiac disease. Looking for better options, a team of researchers set out to identify antibody biomarkers for celiac disease patients that do not respond to traditional therapy.



Photo--Laad Bazaar: CC--Sissssou

We hear lots of talk about the burgeoning market for gluten-free foods, but there is also plenty of confusion over what we are talking about when we talk about the gluten-free food market.



Photo: Wikimedia Commons--rasbak

Many people looking for gluten-free grains that pack a big punch turn to ancient grains like quinoa, sorghum, AND...teff, the ancient grain that is a staple in the Ethiopian culture.



Image: CC-Benjah_BMM27

Since the introduction of glyphosate-based herbicides, like Roundup ®, by Monsanto in the 1970s, celiac disease levels have increased 400%. Could these herbicides play a significant role in driving the autoimmune condition that is celiac disease?



The finished lamb chops. Photo: CC--Stu Spivack

Want to turn a few new corners with lamb? This recipe for perfectly cooked lamb loin chops and a yummy mint chimichurri sauce will do the trick. This recipe works best with lamb loin chops or thick rib chops.



Photo: CC--mayo_clinic

A gluten-free diet remains the only treatment for celiac disease, but researchers are looking into new therapies aimed at gluten modification.



Photo: Wikimadiea Commons--White House Press Office

Celiac disease expert Dr. Peter H. R. Green says Kennedy's known symptoms and family history make it likely that America's 35th president did in fact have celiac disease, which remained undetected in his lifetime.



Photo: Wikimedia Commons--Jonathunder

Great news for some celiac and gluten-intolerant folks in Colorado! Legal marijuana sales began in Colorado on Jan. 1, 2014, and new shop owners have been surprised to find a strong the market for marijuana edibles. More and more, makers of these edibles are including gluten-free selections.


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