Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

If More Docs Were Like My Dogs' Vet . . .


bigbird16

Recommended Posts

bigbird16 Apprentice

Just wanted to a share a happy. I have two Boston Terriers, one that I've had since he was 9 weeks (now 2, the one in my profile pic) and the other since late April (young adult, age unknown, brindle coloring). Both are happy little guys. Nothing gets thems down. The black and white loves people so much, and I joke that when he grows up, he'll be the social director on a cruise ship. The brindle likes people, but he's a little unsure sometimes and pretends to be tough to compensate; most of the time he also acts like a hyperactive toddler strung out on frosting at a birthday party.

For groomers when they get their nails cut, they're model citizens. For trainers and pet store employees, they're little angels -- even without treat incentives. However for the vet, my little one, who is bold and adventurous, started showing fear. My new one was growly and tried to snap at the vet on the first visit in May. They told me he had aggression issues and to get some training. Every other interaction in any other situation, I saw no aggression from him. I saw some uncertainty and a little fear, but no aggression. He needed a surgery to help with his breathing in June, and that vet had done a beautiful job on my first boy, so I let her take care of the new one. I wish I hadn't. They told me that he tried to bite them, and they had to throw a towel over him to hold him down to sedate him. He's 18 pounds, and it took four people and a towel to sedate him for surgery?!?! They said to give him xanax before brining him in for subsequent visits. At the follow up, he growled and snapped at them. After he healed from the surgery, we went into obedience classes. He was perfect. He showed no viciousness toward strangers or their dogs, and he allowed strangers to touch his face and paws and belly without issue. I never went back to that vet. How dare they stress my happy boy like that!

I found a new vet in October when it was time for vaccinations for my black and white. He combines Eastern and Western medicine. The new vet was concerned with the number of vaccinations he was receiving, so we talked about what was really needed based on our lifestyle. He conducted the exam on the floor where my pup was comfortable. He listened to my concerns and made suggestions. My boy was so content that, even after the vet stuck a swab up his butt and a needle in his paw, he play bowed to the vet to get him to continue playing. I had to take the new boy in last night due to a vomiting issue. The vet greeted him by plopping on the floor and playing and giving scratches. My "aggressive" boy turned into a puddle of wiggly mush and tackled the vet to kiss his entire face. He was his playful self, so relaxed, the entire time. The vet said he wanted to try the least invasive and stressful ways first. He said to change his food. While he approved of me giving the boys raw and no grains, lamb and salmon (hot foods) may be good for his brother, but they may not be good for him. Try rabbit and tuna (cold foods). He gave us an anti-vomiting med to stop the urge. If he's still chucking on Friday, then he'll do an xray, but he doesn't think it will be necessary; it's also a stressful procedure. He said a lot can be healed by simply paying attention to what we eat. Smart man. My boy jumped up and wiggled and kissed and was so happy that I almost cried. (Feeding my brindle tuna last night nearly started World War III. The little one was sooooooooo jealous!)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Bubba's Mom Enthusiast

Wow! What a difference. I'd say the new Vet sounds like a keeper for sure. :D

mommida Enthusiast

We had a Cairn Terrier that LOVED everyone. Children could pull her hair out, she brought "gifts" to guests at the door, and on and on. She growled at 3 people in her life. These people had undiagnosed cancer at the time. :blink: Furry friends pick up on so much more than we do.

We should let our pets have "say" in who their doctor is! ;)

  • 3 weeks later...
freeatlast Collaborator

Gosh, I wish I could find a vet like that for my 3 yr. old Rocco. Just had him vaccinated with the whole gammet while thinking the whole time he didn't need any of those shots! I mean, he lives in our house and fenced in back yard. Why does he need rabies shots? The other shots I don't even know what they do or don't do. I do know he has mostly slept since taking him in Dec. for the shots. Not a good sign.

How on earth did you find your new vet who combines Eastern and Western medicine? Sound like a keeper to me :)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to Jmartes71's topic in Dermatitis Herpetiformis
      1

      Natural remedies

    2. - Scott Adams replied to miguel54b's topic in Related Issues & Disorders
      1

      Gluten and short-term memory.

    3. - Scott Adams replied to Suze046's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Reintroduction of Gluten

    4. - Scott Adams replied to Rejoicephd's topic in Coping with Celiac Disease
      2

      Draft gluten-free ciders… can they be trusted ?

    5. - Scott Adams replied to Mykidzz3's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      High Cost of Gluten-Free Foods


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,369
    • Most Online (within 30 mins)
      7,748

    Nick H.
    Newest Member
    Nick H.
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      While it's always important to approach internal use of essential oils with caution and ideally under the guidance of a qualified professional, your experience highlights the potential of complementary approaches when traditional medicine falls short. Many in the community are also interested in the intersection of natural wellness and gluten-free living, particularly for managing systemic inflammation and its various symptoms, so sharing your story is valuable. Your observation that it may also be helping with bloating is fascinating, as that could point to an overall reduction in inflammation. Thank you for sharing what is working for you!
    • Scott Adams
      It's interesting how a single, clear moment—like struggling during a game—can suddenly connect all the dots and reveal the hidden impact of gluten exposure. Your experience with short-term memory fog is a very real and documented symptom for many individuals with gluten sensitivity, often occurring alongside the other issues you mentioned like mood disturbances, sleep disruption, and digestive irregularity. It's a frustrating and often invisible effect that can make you feel unlike yourself, so that moment of clarity, though born from a tough dominoes match, is actually a powerful piece of self-knowledge. Identifying a specific culprit like that steak strip is a huge win, as it arms you with the information needed to avoid similar pitfalls in the future and protect your cognitive clarity. You are definitely not alone in experiencing this particular set of neurological and physical symptoms; it's a strong reminder of gluten's profound impact on the entire body, not just the digestive system. Supplementation may help you as well.  The most common nutrient deficiencies associated with celiac disease that may lead to testing for the condition include iron, vitamin D, folate (vitamin B9), vitamin B12, calcium, zinc, and magnesium.  Unfortunately many doctors, including my own doctor at the time, don't do extensive follow up testing for a broad range of nutrient deficiencies, nor recommend that those just diagnosed with celiac disease take a broad spectrum vitamin/mineral supplement, which would greatly benefit most, if not all, newly diagnosed celiacs. Because of this it took me decades to overcome a few long-standing issues I had that were associated with gluten ataxia, for example numbness and tingling in my feet, and muscle knots--especially in my shoulders an neck. Only long term extensive supplementation has helped me to resolve these issues.      
    • Scott Adams
      Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS. What you're describing is a very common and frustrating experience when reintroducing gluten after a period of avoidance, and your timeline is perfectly consistent with a non-celiac gluten sensitivity. While a celiac reaction can be more immediate, a sensitivity reaction is often delayed, sometimes taking several days to manifest as your body's inflammatory response builds up; the fact that your symptoms returned a few days after reintroduction is a strong indicator that gluten is indeed the culprit, not a coincidence. Your doctor's advice to reintroduce it was necessary to confirm the diagnosis, as the initial negative celiac test and subsequent improvement on a gluten-free diet pointed strongly towards sensitivity. Many in this community have gone through this exact same process of elimination and challenging, and it's wise to reintroduce gently as you did. Given your clear reaction, the best course of action is likely to resume a strict gluten-free diet, as managing a sensitivity is the primary way to control those debilitating symptoms and allow your body to heal fully.
    • Scott Adams
      Your suspicion is almost certainly correct, and you are wise to be cautious. Draft cider is a very common and often overlooked source of cross-contact because the same tap lines are frequently used for both beer and cider; unless a bar has a dedicated line for gluten-free beverages, which is rare, the cider will run through tubing that has previously contained gluten-containing beer, contaminating your drink. The fact that you didn't react at a clean brewery suggests they may have had more meticulous practices or separate lines, but this is the exception, not the rule. Many in the community have had identical experiences, leading them to strictly avoid draft cider and opt for bottled or canned versions, which are poured directly from their sealed container and bypass the contaminated tap system entirely. Switching to bottles or cans is the safest strategy, and your plan to do so is a smart move to protect your health. PS - here are some articles on the topic:    
    • Scott Adams
      Your post really highlights the financial and emotional struggle so many families face. You are not alone in feeling frustrated by the high cost of gluten-free specialty items and the frustrating waste when your daughter can't tolerate them. A great place to start is by focusing on naturally gluten-free whole foods that are often more affordable and less processed, like rice, potatoes, beans, lentils, corn, eggs, and frozen fruits and vegetables—these are nutritional powerhouses that can form the basis of her meals. For the specialty items like bread and pasta, see if your local stores carry smaller, single-serving packages or allow returns if a product causes a reaction, as some companies understand this challenge. Regarding vitamins, that is an excellent next step; please ask her doctor to prescribe a high-quality gluten-free multivitamin, as insurance will often cover prescribed vitamins, making them much more affordable. Finally, connecting with a local celiac support group online can be a treasure trove of location-specific advice for finding the best and most affordable products in your area, saving you both time and money on the trial-and-error process. 
×
×
  • Create New...