Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

It's Not Insomnia


bartfull

Recommended Posts

bartfull Rising Star

All my life I had terrible insomnia. After I went gluten-free I started sleeping well - too well. It seemed I could sleep for ten to twelve hours a night, straight through.

 

Well, lately I try to go to bed at my usual 8PM, but I can't sleep! I end up getting back up and often stay up 'til ten or eleven. I then get up at 5:30 or 6.

 

It just dawned on me that it is NOT a return of the insomnia. It is a return to good health! For the longest time I couldn't find vitamins that were gluten-free, corn-free, and soy-free. Now that I finally found some I think my vitamin deficiencies are gone and the reason I'm not tired at 8PM anymore is that I actually have some energy again!

 

Just thought I'd share that. :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



nvsmom Community Regular

LOL it's a surprise when "normal" creeps up on us.   :P  Awesome.

Adalaide Mentor

Yay! :D

HavaneseMom Explorer

Hi Bartfull,

That is great news!

This sounds just like me. Before I went gluten free, I had terrible insomnia and bad dreams when I would sleep. I would also often wake up in the middle of the night sweating and gasping for breath with my heart racing. I'm so glad that is over!

Now I sleep like a baby and could easily sleep for 10-12 hours a night. I love it, but my schedule doesn't :-). It's good to know that at some point I might not need so much sleep. Can I ask what supplements and brand you are taking that helped with your deficiencies and energy?I'm always curious to know what is working for others.

Georgia-guy Enthusiast

LOL it's a surprise when "normal" creeps up on us. :P Awesome.

Wait, "normal" actually exists?? I thought it was a myth.

BlessedMommy Rising Star

It is so weird to find normal after living the other way for some long.

 

I've struggled with severe anxiety and finally, my brain is relatively calm most of the time. That is pretty shocking and weird to me after being stressed and worried nearly all the time!

 

OP, so glad that your sleeping is improving and that you feel healthier. That is wonderful! :)

CaliSparrow Collaborator

That's so good to hear :) I can't wait for normal!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GF Lover Rising Star

Congrats Barty.   :D

bartfull Rising Star

Shopko Naturals are the supplements I take. "Contain no sugar, salt, yeast, wheat, gluten, corn, soy, artificial colors or flavors". They are cheap too. Most are $7.99 or less and they frequently have a buy one get one free special. They don't have a multi so I am taking 3,000 mcg of B12, 5,000 mcg of biotin, 4,000 iu of D3, 1,000 mcg of C, 1,000 mg of calcium, 500mg of magnesium, 5 mg of zinc, and I also get my probiotics there - 500 million L. acidophilus LA14, L. bulgaricus 64.

IrishHeart Veteran

Good for you, honey!! whoohooo!.

 

As you know, I, too had serious insomnia for most of my adult life and during the 3 years before DX, when I was quite ill, I barely slept more than a few hours at a time. (pain and ramped up everything kept me from being able to rest very much) I could never lay down and

take a nap like some can do--just too jumpy and in pain--even though I was exhausted beyond belief.. It was awful.

Never had a regular sleep pattern or a restful night's sleep. Sleep study said I never reached REM sleep. duh. I told them that--why did I need a study done?  :huh:

 

Now, I get sleepy at a regular time (between 10:30 - 11pm )and I can sleep nearly 7 hours . I may awaken, but at least now, I can go back to sleep most of the time. I wake up rested and I never  feel exhausted

 

I am so happy for you!!!.

 

This is the "new normal".

HavaneseMom Explorer

Shopko Naturals are the supplements I take. "Contain no sugar, salt, yeast, wheat, gluten, corn, soy, artificial colors or flavors". They are cheap too. Most are $7.99 or less and they frequently have a buy one get one free special. They don't have a multi so I am taking 3,000 mcg of B12, 5,000 mcg of biotin, 4,000 iu of D3, 1,000 mcg of C, 1,000 mg of calcium, 500mg of magnesium, 5 mg of zinc, and I also get my probiotics there - 500 million L. acidophilus LA14, L. bulgaricus 64.

Thank you for sharing this! I am definitely going to look in to these.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    2. - chrisinpa commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    3. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      7

      Shingles - Could It Be Related to Gluten/ Celiac

    4. - trents replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

    5. - Roses8721 replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,492
    • Most Online (within 30 mins)
      7,748

    K Zappe
    Newest Member
    K Zappe
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
    • Ginger38
      Thanks, I’m still dealing with the pain and tingling and itching and feeling like bugs or something crawling around on my face and scalp. It’s been a miserable experience. I saw my eye doc last week, the eye itself was okay, so they didn’t do anything. I did take a 7 day course of an antiviral. I’m hoping for a turnaround soon! My life is full of stress but I have been on / off the gluten free diet for the last year , after being talked into going back on gluten to have a biopsy, that looked okay. But I do have positive antibody levels that have been responsive  to a gluten free diet. I can’t help but wonder if the last year has caused all this. 
    • Scott Adams
      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.