Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Ice Cream


blahblah

Recommended Posts

blahblah Explorer

does anybody know any Ice cream that is gluten-free? That are real brands like Ben and Jerry's. I guess no one labels gluten-free because people will think it tastes worse


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



nvsmom Community Regular

Chapman's has gluten-free and nut-free ice creams, and really nice sorberts for those with lactose issues.  We usually buy them because of nut allergies, and most ice creams run the risk of nut cc.

cyclinglady Grand Master

We eat Breyer's. Their website lists more than a dozen safe flavors. Obviously, you can not eat Cookies and Cream or some Brownie thing, but I feel confident that they clean between batches.

kareng Grand Master

Open Original Shared Link

I usually get Eddys, too. I just read ingredients

celiac sharon Apprentice

Breyers has about 30 flavors labeled gluten free now, and Haagen das has a website showing gluten free flavors

psawyer Proficient

Except for ones with obvious issues, like Oreo or cookie dough,  almost all ice creams are gluten-free. Read the label, as always, to be sure. The ice cream itself will almost certainly be gluten-free, you just have to worry about added content. Mainstream stuff like vanilla, chocolate, strawberry and the like do not worry me.

bartfull Rising Star

Ben and Jerry's may not say gluten-free but if an ingredient was processed on the same line or facility as wheat, the label will tell you. I know that because I have checked out their peanut butter cup ice cream and those peanut butter cups ARE processed in the same facility.

 

I like Blue Bunny ice cream. At first I could only eat their all natural vanilla because all the others (like almost all ice creams execpt Ben and Jerrys and Hagen Daz) are sweetened with corn syrup and I had trouble with corn (although I don't anymore.) Well one day recently they were out of it so I got their regular vanilla. I didn't get sick but it sure doesn't taste anywhere near as good as the all natural so I won't get that again.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Tigercat17 Enthusiast

I like Edy's too! I called them last week just to double check and they said they will list wheat on the label if it has any in it. Just beware if it says cookies or cake you know it has wheat in it. I usually stick with Neopolitan or mint chocolate chip. :)

cap6 Enthusiast

Most ice cream is ok, just be sure to read the ingredients.  I splurge on a chocolate Dove bar now and then.  Most brands are ok.  Ice cream parlors where they dig out of open cartons is a separate issue and I won't indulge there.

  • 1 month later...
nvsmom Community Regular

Ingredients are listed on the side of all cartons. Dairy (milk) and sugar are safe for celiacs, although some celiacs are milk sugar (lactose) intolerant.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      23

      My journey is it gluten or fiber?

    2. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      23

      My journey is it gluten or fiber?

    3. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      23

      My journey is it gluten or fiber?

    4. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      23

      My journey is it gluten or fiber?

    5. - Oliverg posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      Glutened

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,769
    • Most Online (within 30 mins)
      7,748

    Rayster
    Newest Member
    Rayster
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • knitty kitty
      No, Life Extension contains Benfotiamine and Thiamine Hydrochloride. Objective Nutrients Thiamax contains TTFD.     I take both of these and a B Complex.  
    • xxnonamexx
      what Benfotiamine should I take as Life Extension contains both Ben and TTFD.
    • knitty kitty
      I take both Benfotiamine and TTFD.   You might want to start with the Benfotiamine for a few days and then add in the TTFD.   You can look for NeuroMag (Magnesium Threonate).  A magnesium glycinate is fine, too.  Doctor's Best is a good brand.  Don't take more than 300mg total per day of magnesium or it may have a laxative effect.   Be sure to take the B Complex.  The Benfotiamine and TTFD will need the other B vitamins.  
    • xxnonamexx
      Life Extension Benfotiamine with Thiamine has 100MG of Ben and 25 of Thia..... Do you think this is the one I should take or Objective Nutrients Thiamax (TTFD) which has 100MG Thiamine. How much magnesium should I look for? I take the womens 50+ multivitamin since consumerlabs stated and tested that it has the right amount of vitamins and not too much for men and doesn't have BHT which has shown to cause liver cancer in animals. I was never big with multivitamins as well as doctors I just read when I was first going gluten free to take a multi but I think I will stop them and work on trying the super B Thia and Ben, Mag.  
    • Oliverg
      Hi all I’ve been celiac for 4 years now, I’ve done pretty well to avoid it thus far. Last night I took the wrong pizza out of the freezer and ate the whole lot!! The non gluten and gluten pizza boxes are both very similar.   2 hours later I was throwing up violently on my hands and knees over the loo.  .horrendous stomach pains,  My hair was wet from sweat every part of my body was wet. What an awful experience, just had a bad headache today  fortunately.    Is their any products/pills anyone takes if they have realised they have just been glutened to make the symptoms a little less worse.  thanks  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.