Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Join Our eNewsletter:
    Support Our Content
    eNewsletter
    Donate

It's My 1 Year Anniversary Of Gluten-free


Guest BERNESES

Recommended Posts

Guest BERNESES

I just wanted to say that it's my one year anniversary gluten-free today and I am really happy. I wouldn't have kept my sanity without the kindness and support of many of the people here. Really, you guys have made all the difference in the world. Thank you and big cyber hugs! Beverly


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest nini

Congrats! I'll be coming up on 3 years gluten free sometime next month! Crazy!

So glad you've stuck around here!

jerseyangel Proficient

Congrats B--look how far you've come! I'm glad you're here, your calm insights and humor are greatly appreciated.

jkmunchkin Rising Star

Wow, congratulations!! I think you should celebrate with a gluten-free cake.. and put one of those silly multi-colored candles shaped like a 1 that you put in kids cakes!!

VydorScope Proficient
:D:D:D:D CONGORATS!! :o:o:o
Guest BERNESES

Thank YOU! Wouldn't have stuck around if this hadn't been such a cool "gin joint". VydorScope- Congo Rats? I bet they'd be REALLY REALLY big! Wouldn't want one in my bed :P

Jmunchkin- That's a great idea! we're getting a big N'oreaster up here so maybe I'll make one tomorrow (CHOCOLATE) and my hubby and I can celebrate!

plantime Contributor

Congrats! The actual work is up to you, but we are here to offer support and advice!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Rusla Enthusiast

Congrats on being one year old in gluten-free.

celiac3270 Collaborator

Congratulations! That's a huge mental step to know that you've successfully completed your first (and hardest) year.

Guest BERNESES

Thanks everyone- you have made this much easier!

nikki-uk Enthusiast

And I bet you eat much healthier now! :)

Well done ;)

hez Enthusiast

Congrats! What great news :)

Hez

angel-jd1 Community Regular

Congratuations on making it through your first year!! Break out the gluten free goodies and celebrate, it only gets easier as time goes on. Enjoy!

-Jessica :rolleyes:

I just wanted to say that it's my one year anniversary gluten-free today and I am really happy. I wouldn't have kept my sanity without the kindness and support of many of the people here. Really, you guys have made all the difference in the world. Thank you and big cyber hugs! Beverly
jenvan Collaborator

congrats girl ! i think i am a year too...have to ck my exact date :)

Guest BERNESES

Yeah Jen! I knew I was in good company! B

tiredofdoctors Enthusiast

Go, Beverly, YOU ROCK!!!!! :lol::lol::lol:

Guest BERNESES

aw...shucks! This post was to thank YOU GUYS for helping me through my first year.

Guest mvaught

Congrats!!! Thanks for the participation on the board too...so nice to have people like you who understand!

-michelle

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to yellowstone's topic in Coping with Celiac Disease
      3

      Has someone experienced discrimination because of their illness?

    2. - Scott Adams commented on Scott Adams's article in Spring 2026 Issue
      2

      When Home Isn't Safe: Celiac Disease, Cross-Contamination, and the Right to a Gluten-Free Space

    3. - Flash1970 commented on Scott Adams's article in Spring 2026 Issue
      2

      When Home Isn't Safe: Celiac Disease, Cross-Contamination, and the Right to a Gluten-Free Space

    4. - Russ H posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      Fiber-Metabolizing Bacteria Could Boost Gut Health in Celiac Disease

    5. - suek54 replied to Ginger38's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      46

      Shaking/Tremors and Off Balance

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,941
    • Most Online (within 30 mins)
      10,442

    Sensible
    Newest Member
    Sensible
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Scott Adams
      Regarding the discrimination you asked about, it is a lot more easy now to discriminate when you're supposed to answer whether or not you have celiac disease on job applications, and from what I've seen, MANY companies now include this question on their applications:  
    • Russ H
      People with coeliac disease have an altered gut biome compared with those who do not, which may be associated with gut inflammation. Although the gut biome recovers on a gluten-free diet, there are still significant differences at 2 years. In a mouse model of coeliac disease, supplementation with the soluble dietary fibre, inulin, increased the number of beneficial microbes and reduced gut inflammation. Inulin is used by some plants as carbohydrate store, it is a complex polymer of fructose in the same way that starch is a complex polymer of glucose. Inulin cannot be digested by humans but serves as food source for some gut bacteria. Inulin is present in many vegetables but the richest sources are (g/100g): chicory root 41.6 Jerusalem artichoke 18.0 dandelion greens 13.5 garlic 12.5 leeks 6.5 onions 4.3 The Scientist: Fiber-Metabolizing Bacteria Could Boost Gut Health in Celiac Disease    
    • suek54
      Hi Ginger38 Well done you for pushing through the pain barrier of eating gluten, when you know each mouthful is making you poorly.  I went through the same thing not long ago, my biopsy was for dermatitis herpetiformis. Result positive, so 95% certain I have gut coeliacs too. But my bloods were negative, so very pleased I went for the gluten challenge and biopsy.  Hang on in there. Sue
    • Scott Adams
      When symptoms like fatigue, brain fog, or low energy change how we interact, others sometimes misinterpret that as disinterest, rudeness, or negativity—especially if they don’t understand the underlying condition. That doesn’t make their behavior okay, though. You don’t deserve to be treated poorly for something outside your control. Often, it reflects a lack of awareness or empathy on their part, not a fault in you. It can help to explain your condition to people you trust, but it’s also completely valid to set boundaries and distance yourself from those who respond with hostility. Your experience—and your reaction to it—makes sense. The most common nutrient deficiencies associated with celiac disease that may lead to testing for the condition include iron, vitamin D, folate (vitamin B9), vitamin B12, calcium, zinc, and magnesium.  Unfortunately many doctors, including my own doctor at the time, don't do extensive follow up testing for a broad range of nutrient deficiencies, nor recommend that those just diagnosed with celiac disease take a broad spectrum vitamin/mineral supplement, which would greatly benefit most, if not all, newly diagnosed celiacs. Because of this it took me decades to overcome a few long-standing issues I had that were associated with gluten ataxia, for example numbness and tingling in my feet, and muscle knots--especially in my shoulders an neck. Only long term extensive supplementation has helped me to resolve these issues.      
    • Scott Adams
      Being HLA-DQ2 positive doesn’t diagnose celiac disease by itself, but it does mean he has the genetic potential for it, so it absolutely deserves careful follow-up if symptoms or concerns are present. You’re right that celiac is often downplayed, but it’s a serious autoimmune condition—not an allergy—and it can affect the brain, nervous system, and overall health if untreated. Given everything your son has been through, you’re doing the right thing by advocating and asking questions. I would strongly recommend getting a full copy of his records, and if possible, consulting a gastroenterologist who understands celiac disease well so you can get clear answers and, if needed, proper testing and monitoring.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.