Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Rice Chips

lisaemu

Recommended Posts

lisaemu Contributor
lisaemu
Posted

I was at whole foods today and saw some new Lundberg Farms rice chips- anyone try them yet?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


lonewolf Collaborator
lonewolf
Posted
I was at whole foods today and saw some new Lundberg Farms rice chips- anyone try them yet?

YUM YUM YUM YUM YUM YUM YUM YUM YUM YUM YUM YUM YUM YUM YUMMY! My favorite are the Sante Fe Barbecue, followed by the Pico de Gallo.

flagbabyds Collaborator
flagbabyds
Posted

the santa fe barbeque ones are like heaven on earth. SOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO Yummy!

tarnalberry Community Regular
tarnalberry
Posted

they are quite tasty.

Mango04 Enthusiast
Mango04
Posted
the santa fe barbeque ones are like heaven on earth. SOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO Yummy!

Hehe I'm content with the plain sea salt ones but I think Molly makes a good case for the santa fe barbeque.

Guest BERNESES
Guest BERNESES
Posted

Soooooooo good! My problem is I can't just eat a few- I end up eating the whole bag. Fiesta Lime is good too!

flagbabyds Collaborator
flagbabyds
Posted

My sisters and I bought 3 bags and finished them off in one car ride home from whole foods. They are the best things in the world, but now I can't have corn, :angry:

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


lisaemu Contributor
lisaemu
Posted
  • Author

Aren't the chips made from rice? Or do they have corn in them too?

Felidae Enthusiast
Felidae
Posted

yum

Carriefaith Enthusiast
Carriefaith
Posted

Well I glad that no one else has noticed a problem with them. I don't feel quite right after I eat them and I'm hoping it's a dairy contamination and not a gluten contamination. I haven't had them in a while.

Becky6 Enthusiast
Becky6
Posted

My daughter and I love these! I have not found a flavor yet that we don't like!

flagbabyds Collaborator
flagbabyds
Posted

They do have masa flour in them, but they are mostly made of rice, if you can handle a littl e bit of corn, then you will be fine, but I can't tolerate any corn, so I can't have anymore :(

jenvan Collaborator
jenvan
Posted

I can only have small amounts of corn--can't eat regular chips but can eat these--and unfortunately I LOVE them too much :P The ones in the red bag taste like doritos too... I usually get the original, turquoise bag, for dipping...

GlutenFreeAl Contributor
GlutenFreeAl
Posted

Has anyone tried the seaweed ones? I've been kind of leery of that kind...

Felidae Enthusiast
Felidae
Posted

I have only had the sea salt ones and I think they only have rice in the ingredients. Maybe the flavoured ones were bothering you.

Clark Bent as Stupor-Man Contributor
Clark Bent as Stupor-Man
Posted
I have only had the sea salt ones and I think they only have rice in the ingredients. Maybe the flavoured ones were bothering you.

I'm nearly positive that there is some corn starch used in the sea salt ones as well (blue bag right?).. rice is the primary ingredient but I think corn is listed on the ingredient list...

I've only tried the sea salt ones because they have the most basic ingredient list.. and yes, they are good, but I go through each bag too fast.. a couple co-workers even eat these now after trying them..

jenvan Collaborator
jenvan
Posted

yes, as far as i know, they do all have corn in them.

Clark Bent as Stupor-Man Contributor
Clark Bent as Stupor-Man
Posted

I have a bag here at work for the "sea salt" flavor and sure enough, "organic masa corn flour" is the 3rd ingredient.

Felidae Enthusiast
Felidae
Posted

Cool, I just couldn't remember exactly.

lpellegr Collaborator
lpellegr
Posted

I love the seaweed kind! They do not taste at all like anything unusual.

  • 2 weeks later...
de caps Contributor
de caps
Posted
:) The honey dijon ones are great too!
Canadian Karen Community Regular
Canadian Karen
Posted

How many flippin' flavours are there?????? :o

I am just jealous because I can't find them up here...... <_<

Hugs.

Karen

flagbabyds Collaborator
flagbabyds
Posted

MANY flavors!!!!! soo yummy, but now I can't have them anymore :angry:

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,825
    • Most Online (within 30 mins)
      7,748
    Aunsheen
    Newest Member
    Aunsheen
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • xxnonamexx
      My journey is it gluten or fiber?

      By xxnonamexx · Posted

      Is there a digestive enzyme that helps build a healthier gut? I see people taking them but not sure what really works
    • trents
      Disaccharide deficient, confusing biopsy results, no blood test

      By trents · Posted

      So the tTG-IGA at 28 is positive for celiac disease. There are some other medical conditions that can cause elevated tTG-IGA but this is unlikely. There are some people for whom the dairy protein casein can cause this but by far the most likely cause is celiac disease. Especially when your small bowel lining is "scalloped". Your Serum IGA 01 (aka, "total IGA") at 245 mg/dl is within normal range, indicating you are not IGA deficient. But I also think it would be wise to take your doctor's advice about the sucraid diet and avoiding dairy . . . at least until you experience healing and your gut has had a chance to heal, which can take around two years. After that, you can experiment with adding dairy back in and monitor symptoms. By the way, if you want the protein afforded by dairy but need to avoid casein, you can do so with whey protein powder. Whey is the other major protein in dairy.
    • jenniber
      Disaccharide deficient, confusing biopsy results, no blood test

      By jenniber · Posted

      hi, i want to say thank you to you and @trents   . after 2 phone calls to my GI, her office called me back to tell me that a blood test was “unnecessary” and that we should “follow the gold standard” and since my biopsy did not indicate celiac, to follow the no dairy and sucraid diet. i luckily have expendable income and made an appt for the labcorp blood test that day. i just got my results back and it indicates celiac disease i think 😭   im honestly happy bc now i KNOW and i can go gluten free. and i am SO MAD at this doctor for dismissing me for a simple blood test that wouldn’t have cost her anything !!!!!!!!!!! im sorry, im so emotional right now, i have been sick my whole life and never knew why, i feel so much better already   my results from labcorp:   Celiac Ab tTG TIgA w/Rflx Test Current Result and Flag Previous Result and Date Units Reference Interval t-Transglutaminase (tTG) IgA 01 28 High U/mL 0-3 Negative 0 - 3 Weak Positive 4 - 10 Positive >10 Tissue Transglutaminase (tTG) has been identified as the endomysial antigen. Studies have demonstrated that endomysial IgA antibodies have over 99% specificity for gluten sensitive enteropathy. Immunoglobulin A, Qn, Serum 01 245 mg/dL 87-352
    • JoJo0611
      Just diagnosed today

      By JoJo0611 · Posted

      Thank you this really helped. 
    • Samanthaeileen1
      Thoughts? Non-endoscopic Celiac diagnosis in two year old

      By Samanthaeileen1 · Posted

      Okay that is really good to know. So with that being positive and the other being high it makes sense she diagnosed her even without the endoscopy. So glad we caught it early. She had so many symptoms though that to me it was clear something was wrong.   yeah I think we had better test us and the other kids as well. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.