Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Dr. Fine To Speak To Kansas City Csa Group

jayhawkmom

By jayhawkmom
in Doctors

Recommended Posts

jayhawkmom Enthusiast
jayhawkmom
Posted

Hiya! I'm a member of the Kansas City CSA Chapter...and wanted to pass this on, in case any of you are in the area!

The Kansas City and Topeka Chapters of the Celiac Sprue Association are hosting a special presentation, "Gluten-Sensitivity and Other Inflammatory Aspects of Our Modern World: An Introduction to 'Anti-Inflammatory Living' " given by Dr. Kenneth Fine, M.D., Director of Operations and Director of Medical Research, Intestinal Health Institute, Dallas, Texas.

Dr. Fine is a board-certified internal medicine doctor and gastroenterologist, professionally involved in patient care, medical research, and teaching for over 18 years. He serves on the CSA Medical Advisory Board.

The presentation will focus on the latest science, age-old wisdom, and common sense solutions to combat and remedy the ill-effects of gluten and other inflammatory aspects of the modern world we live in: intestinal disorders, chronic inflammatory and autoimmune conditions, asthma, fibromyalgia, chemical sensitivity, chronic fatigue, and depression.

The presentation will take place in the Alex George Auditorium in the Community Center Building at St. Joseph Medical Center, 1000 Carondolet Drive, Kansas City, Missouri (near 435 and State Line), on Sunday, October 29th from 6:30 to 8:30 PM. The presentation is free and open to the public.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


angel-jd1 Community Regular
angel-jd1
Posted
Hiya! I'm a member of the Kansas City CSA Chapter...and wanted to pass this on, in case any of you are in the area!

The Kansas City and Topeka Chapters of the Celiac Sprue Association are hosting a special presentation, "Gluten-Sensitivity and Other Inflammatory Aspects of Our Modern World: An Introduction to 'Anti-Inflammatory Living' " given by Dr. Kenneth Fine, M.D., Director of Operations and Director of Medical Research, Intestinal Health Institute, Dallas, Texas.

Dr. Fine is a board-certified internal medicine doctor and gastroenterologist, professionally involved in patient care, medical research, and teaching for over 18 years. He serves on the CSA Medical Advisory Board.

The presentation will focus on the latest science, age-old wisdom, and common sense solutions to combat and remedy the ill-effects of gluten and other inflammatory aspects of the modern world we live in: intestinal disorders, chronic inflammatory and autoimmune conditions, asthma, fibromyalgia, chemical sensitivity, chronic fatigue, and depression.

The presentation will take place in the Alex George Auditorium in the Community Center Building at St. Joseph Medical Center, 1000 Carondolet Drive, Kansas City, Missouri (near 435 and State Line), on Sunday, October 29th from 6:30 to 8:30 PM. The presentation is free and open to the public.

Thanks for posting!!!! Might be interesting to hear him speak about his ideas.

-Jessica :rolleyes:

spunky Contributor
spunky
Posted

Does anyone know about Dr. Fine's general dietary recommendations, other than gluten free?

pinkpei77 Contributor
pinkpei77
Posted

thanks!! we finally made it kansas city about 2 days ago and that will be great to go to!

im also really excited to grocery shop today at wild oats and whole foods!!!!!!!

jayhawkmom Enthusiast
jayhawkmom
Posted
  • Author

Hey, for those of us who do go... we should wear some sort of identifying "something-or-other" so we can find each other and meet up!

Anyone interested in doing that??

=)

I just don't know anyone else in the world, personally, who is gluten-free. It would be nice to!

angel-jd1 Community Regular
angel-jd1
Posted

I wouldn't be opposed (IF i get to go).

-Jessica :rolleyes:

Yenni Enthusiast
Yenni
Posted
Does anyone know about Dr. Fine's general dietary recommendations, other than gluten free?

Here is some info:

Open Original Shared Link

Look around more on that page. I think I looked at one of the lessons and he had a list of things not to eat.

I think here somewhere.. : Open Original Shared Link

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Nancym Enthusiast
Nancym
Posted

Be sure to see him! I attended his lecture in San Diego and I thought he was marvelous. He talked about his research and how it all fits together.

angel-jd1 Community Regular
angel-jd1
Posted

So is anybody going?

jayhawkmom Enthusiast
jayhawkmom
Posted
  • Author

I am.

I'll be there unless something happens to prevent me from coming. I usually bring my daughter with me, but I think this time she may just stay home and bug her brothers. She loves going to the CSA meetings, but this one might be a little "dry" for a 5 year old. =)

motherof4 Newbie
motherof4
Posted

How was Dr. Fine's talk? Did he mention his research publication?

angel-jd1 Community Regular
angel-jd1
Posted
How was Dr. Fine's talk? Did he mention his research publication?

I was going to find this thread and ask the same thing. I was unable to go but wanted to know how it went!! Fill us in Jayhawkmom :)

-Jessica :rolleyes:

Lisa Mentor
Lisa
Posted

Kris:

For obvious geographical issues, please be my ears. :)

  • 2 months later...
Yenni Enthusiast
Yenni
Posted

I decided to order the DVD Dr Fine has made. Hopefully it is the same stuff as what you guys heard on your "lecture".

rez Apprentice
rez
Posted

Yes, did he say when he would publish his data?????????? Enquiring minds want to know, or I'm affraid he's going to lose all credibility FAST!

mamabear Explorer
mamabear
Posted
Yes, did he say when he would publish his data?????????? Enquiring minds want to know, or I'm affraid he's going to lose all credibility FAST!

I heard him speak in Memphis earlier this month, and I asked him about publishing. He said he had submitted articles for publication , but they had not responded. I didn't catch the journal name or maybe he didn't say.

Gentleheart Enthusiast
Gentleheart
Posted

When I emailed enterolab awhile back, that's exactly what they said. They said they were planning to submit his research to a publication (one of the major medical journals) by the end of 2006 or shortly thereafter. But they said it could take 6 months for the journal to respond and publish it. If that is what has happened, then he is now at the mercy of the open or closed mindedness of the medical establishment of that publication. Let's pray for truth to prevail.

Yenni Enthusiast
Yenni
Posted

Yes, lets hope it goes well.

Yenni Enthusiast
Yenni
Posted

I have watched almost the whole DVD now and I am glad I got it. Scary with the Chemicals there I thought.

I am gonne get water from glas bottles now and get even more Organic stuff that I do. I am curious to see more of the homepage Dr Fine is starting up to sell Organic fruits and veggies. I wonder if it will be affordable..

I also felt I got many of my questions answered watching it.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,626
    • Most Online (within 30 mins)
      7,748
    Durenda Driskell
    Newest Member
    Durenda Driskell
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • Jmartes71
      Shingles - Could It Be Related to Gluten/ Celiac

      By Jmartes71 · Posted

      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Shingles - Could It Be Related to Gluten/ Celiac

      By knitty kitty · Posted

      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Shingles - Could It Be Related to Gluten/ Celiac

      By Flash1970 · Posted

      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      gluten-free Oatmeal

      By Scott Adams · Posted

      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
    • knitty kitty
      My only proof

      By knitty kitty · Posted

      Well said, @Mari!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.