Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Eye Goop ?


Rebecca47

Recommended Posts

Rebecca47 Contributor

Hi everyone

For the last couple of days I have woke up with goo in my left eye. Went to doctor yesterday for check on my iron level. Told her about goop in eye and everything else that was borthering me.

She said goop in eyes probably allergies. Ok, now this am woke up and my eye was so goopy that my eye was stuck shut. When I got it opened it was blurry and it is totally red. still a little blurry.

What do you think. Should I call doctor? :ph34r:

I looked it up on computer and it tells me CONJIVITUS !!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



plantime Contributor

Pinkeye is going around my community, which you could very well have. Your symptoms also fit colds and allergies, though. I recommend a hot, wet washcloth across both eyes every 3-4 hours. Leave it in place until it is cold. If it doesn't clear up in a couple of days, go back to your doctor.

Viola 1 Rookie

And Pink eye is highly contagious! Make sure that you are the only one that uses that wash cloth and towel, and wash hands often after touching your eye.

It sometimes needs a salve to clear it up, so just keep an eye on it (no pun intended) and go back to the doctor.

Rebecca47 Contributor

Thank you. I was thinking in that direction, but I wasn't thinking clearly enough to make a decision.

Half of me says wait like you and then the other half says, no you should call. :o

So i will wait it out for awhile If I can. I am very undecisive today for some reason. aagh !!! :(

jerseyangel Proficient

I had this a few months ago. In my case, it was brought on after I got potting soil in my eye while tending to my window boxes.

My doctor gave me an antibiotic eye drop that I took for 10 days.

Definately see the doctor.

Rebecca47 Contributor

Hi everyone I just finished talking to the on call doctor and my docs office and he is calling in a prescription for my eye thinks it could be viral , could be penk eye. So he says I could be contagious.

So as some or all of you said wash hands alot which I do anyway, thanks for all the input.

My eye is still blurry and i can feel the goopin it aaaghhh !!!!!!!!! :(

jerseyangel Proficient
Hi everyone I just finished talking to the on call doctor and my docs office and he is calling in a prescription for my eye thinks it could be viral , could be penk eye. So he says I could be contagious.

So as some or all of you said wash hands alot which I do anyway, thanks for all the input.

My eye is still blurry and i can feel the goopin it aaaghhh !!!!!!!!! :(

Good, I'm glad you called. You should be a lot better in a couple of days.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



SpikeMoore Apprentice

Hi There

I suggest seeing an eye doctor, either optometrist or ophthalmologist, ie someone who looks at your cornea and conjunctiva with an instrument called a slit lamp.

StrongerToday Enthusiast

Be sure to throw out your contacts if you're wearing any, and any make-up that you may have worn while contagious. The hardest part for me is not wearing contacts while I have it!!

Rebecca47 Contributor

How funny, I love this forum !!!!!

Yesterday, I did make an appointment to see an eye doctor just to make sure I did not have anything wrong, because I have had surgery (lazy eye) and I have been having trouble seeing at night when driving, tails lights and things are worse for me, and I have to squint to see some things. :ph34r:

Oh ya I also use a little magnafier to see baby writing.

So thank you everyone. :lol:

plantime Contributor

I agree with seeing the eye doctor about it. They are the ones trained specifically to know what affects the eyes and how, so they would be the best doc to see. My daughter's eye doc treats allergies that affect the eye.

Kaycee Collaborator

Also Rebecca, be very careful not to wipe your good eye after you have cleaned the goopy one with the same cloth. That could pass on the infection to your good eye.

Cathy

jmengert Enthusiast

One other thing it could be....I had this same thing happen three times in a short amount of time. Each time I went to the eye doctor and got prescription drops. Turns out it was my eye makeup--I then realized that I could only use the "expensive," high-quality eye liner and such. I've never had a problem since (and now only use gluten-free eye makeup, too).

That may be not be it, but I thought I would throw it out there just in case--I hope your eye gets better soon!

Lymetoo Contributor
The hardest part for me is not wearing contacts while I have it!!

I think I have the same thing today. It was bothering me all day yesterday and today was all goopy. I will probably see an eye dr Monday if I can get in. I hate not wearing my contacts and going without makeup!!!!! :P

Viola 1 Rookie

Just one more thing to add.

If you have dogs, cats or horses, etc. They can give you pink eye, and you can give them pink eye. It's interchangeable between human and animal. So, if you have a dog, or cat in the house and you have been petting them etc. they could carry the virus, get the pink eye, or pass it on to anyone else in the house. ... Now ain't that a fun thought :ph34r:

Look after yourself and keep an eye on everyone else :rolleyes:

Judyin Philly Enthusiast

BOY-- THIS MUST BE 'GOOPY' EYE DAY

I CAN'T SEE TO WELL TODAY BUT WITH THE 'EYE GOOP' REALLY HARD.

I'VE BEEN FIGHTING A YEAST 'IN BODY FOLDS' AND WENT TO DERMATOLOGIST AND SHE PRESCRIBED CREAM 2 WEEKS AGO AND IT WORKED.

COULD THIS HAVE MOVED TO MY EYES???? :blink:

JUDY

darlindeb25 Collaborator

Probably not Judy, but your eyes may be allergic to the cream and you may have gotten some in your eye accidentally.

I work for an optomitrist and from my experience working with him, a person should always go to their eye doctor for any problem with their eyes. A family doctor does not have the training or the equipment to be sure what is going on with your eyes. I will always go to the eye doc from now on for my eyes. I have a lot of faith in Dr. Z, he has taken care of my eyes many times. By the way, there is different kinds of conjuntivitus too. There is the contagious one (pink eye), and then there is the allergic type, which you can not give to anyone else.

I need to say this Rebecca. The doctor should never treat you over the phone and prescribe something without seeing your eyes. Your eyes are the windows to your world!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to Mihai's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      14

      Pain in the right side of abdomen

    2. - trents replied to colinukcoeliac's topic in Gluten-Free Restaurants
      3

      What should I expect from a UK restaurant advertising / offering "Gluten Free" food

    3. - Scott Adams replied to colinukcoeliac's topic in Gluten-Free Restaurants
      3

      What should I expect from a UK restaurant advertising / offering "Gluten Free" food

    4. - Scott Adams replied to Colleen H's topic in Coping with Celiac Disease
      4

      Barilla gluten free pasta

    5. - knitty kitty commented on Scott Adams's article in Latest Research
      2

      Do Severe Symptoms at Celiac Diagnosis Predict Long-Term Health? (+Video)

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,477
    • Most Online (within 30 mins)
      7,748

    Matt Johnston
    Newest Member
    Matt Johnston
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • knitty kitty
      @Theresa2407, My Non-Alcoholic Fatty Liver Disease (NAFD), now called Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD), cleared up, resolved, after supplementing with Thiamine B1 and Riboflavin B2.  "Specifically, higher intakes of vitamin B1 and vitamin B2 were negatively associated with the risk of NAFLD. Consequently, providing adequate levels of Vitamin B1 and Vitamin B2 in the daily diets of postmenopausal women could potentially serve as a preventive measure against NAFLD." Association between dietary intakes of B vitamins and nonalcoholic fatty liver disease in postmenopausal women: a cross-sectional study https://pmc.ncbi.nlm.nih.gov/articles/PMC10621796/ High-dose vitamin B1 therapy prevents the development of experimental fatty liver driven by overnutrition https://pmc.ncbi.nlm.nih.gov/articles/PMC7988776/
    • trents
      Welcome to the the celiac.com community @colinukcoeliac! I am in the USA but I don't think it is any different here in my experience. In some large cities there are dedicated gluten free restaurants where only gluten free ingredients are found. However, there are a growing number of mainstream eatery chains that advertise gluten free menu items but they are likely cooked and prepared along with gluten containing foods. They are just not set up to offer a dedicated gluten free cooking, preparation and handling environment. There simply isn't space for it and it would not be cost effective. And I think you probably realize that restaurants operate on a thin margin of profit. As the food industry has become more aware of celiac disease and the issue of cross contamination I have noticed that some eateries that used to offer "gluten free" menu items not have changed their terminology to "low gluten" to reflect the possibility of cross contamination.  I would have to say that I appreciate the openness and honesty of the response you got from your email inquiry. It also needs to be said that the degree of cross contamination happening in that eatery may still allow the food they advertise as gluten free to meet the regulatory standards of gluten free advertising which, in the USA is not more than 20ppm of gluten. And that is acceptable for most celiacs and those who are gluten sensitive. Perhaps you might suggest to the eatery that they add a disclaimer about cross contamination to the menu itself.
    • Scott Adams
      This is a very common source of frustration within the celiac community. Many restaurants, including large chain restaurants, now offer a "gluten-free" menu, or mark items on their menu as gluten-free. Some of them then include a standard CYA disclaimer like what you experienced--that they can't guarantee your food will be gluten-free. Should they even bother at all? This is a good question, and if they can't actually deliver gluten-free food, should they even be legally allowed to make any claims around it?  Personally I view a gluten-free menu as a basic guide that can help me order, but I still explain that I really have celiac disease and need my food to be gluten-free. Then I take some AN-PEP enzymes when my food arrives just in case there may be contamination. So far this has worked for me, and for others here. It is frustrating that ordering off a gluten-free menu doesn't mean it's actually safe, however, I do feel somewhat thankful that it does at least signal an awareness on their part, and an attempt to provide safe food. For legal reasons they likely need to add the disclaimer, but it may also be necessary because on a busy night, who knows what could happen?
    • Scott Adams
      That is a very old study that concludes "Hypothetically, maize prolamins could be harmful for a very limited subgroup of CD patients", and I've not seen any substantive studies that support the idea that corn would be a risk for celiacs, although some people with celiac disease could have a separate intolerance to it, just like those without celiac disease might have corn intolerance.
    • knitty kitty
      @cristiana,  It's the same here, doctors check just Vitamin D and B12 routinely.  The blood tests for other B vitamins are so inaccurate, or expensive and time consuming, doctors tend to gloss over their importance.   B vitamins are water soluble and easily excreted in urine.  Some people need to be careful with Pyridoxine B6 because they can store it longer than most due to genetics.  A symptom of Pyridoxine B6 deficiency is peripheral neuropathy.  Taking Pyridoxine B6 will relieve the neuropathy, but excess Pyridoxine can also cause peripheral neuropathy.  So, if neuropathy symptoms return, stop taking the Pyridoxine and it will resolve quickly as the excess Pyridoxine is used.  But the body still needs the other B vitamins, so taking them separately without Pyridoxine can be an option.   If one is low in Vitamin D, one may also be low in the other fat soluble vitamins, A, E, and K.  Vitamin K is important to bone and circulatory  health.  Vitamin A helps improve the health of the intestine, eyes, skin and other mucus membranes.  Vitamin E helps our immune system stay healthy.   Important minerals, iron, magnesium and calcium, as well as a dozen or so trace minerals are important, too.  They need the B vitamins to be utilized, too.   Our gluten free diets can be low in B vitamins.  Our absorption can be affected for many years while we're healing.  Supplementing with B vitamins boosts our absorption and helps our bodies and our brains function at optimal levels.   Hope this helps!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.