Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Fasting


super-sally888

Recommended Posts

super-sally888 Contributor

Hi,

Am reading up on elimination diets. Fasting often comes up as a means of cleansing/purifying the body (from a health perspective as well as a religious perspective).

I am wondering if anyone has tried this? Am thinking about trying it for a short time (maybe 1-2 days just purified water, then use just juice for a few days, and then get into an elimination diet). I kind of feel something drastic might get this started on the right track. Today's allergy testing episode (see previous post) has kind of scared me....

Btw... I am not at all underweight (about 20 lbs overweight) I have hypothyroid, but never suffer from hypoglycaemia.

S


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



RiceGuy Collaborator

Personally, I doubt fasting is a good idea for most if not all Celiacs. It seems to me that the malabsorption issue would mean the body already cannot derive a full set of nutrients, so denying the body of much needed nutrients would only make the resulting conditions more pronounced. I mean, it's the lack of nutrients which causes many of the problems we have, so would it make sense to deliberately withhold nutrients?

That's my two cents, for what it's worth. Perhaps those whom have tried it can relate their experiences. I could never even try. Heck I ate only four hours ago, and I've been hungry for nearly an hour now. I literally stuff myself at every meal - monster size proportions.

zansu Rookie

If you've never fasted before, going 2 days is too much, your body won't be able to deal with it. Most people who teach fasting to _healthy_ people recommend skipping one meal the first time. Then doing a 12 hour fast, then a full 24 hour day. Those who fast regularly frequently eat lightly the day before (and after) the fast to prepare the body. If your body is accustomed to food on a regular basis, it is too much shock, especially if you're still healing.

A modified fast may be what you need: limited, known-safe food. only fruit or unprocessed juice for the day is an example.

Be careful. And don't overexert the day you're not eating. And have someone around who knows what you're doing in case there's a problem.

ianm Apprentice

Only if you're healthy. I like to do a 24 hour fast once a month and find it really helps. I make sure that I have nothing going on that day because I do get tired quickly when fasting. The following day I eat lightly and don't do anything too strenuous. By the following day I feel really great and have lots of energy.

BRUMI1968 Collaborator

A couple weeks ago I decided to fast because no food was interesting me, and I was not feeling too well digestively, though nothing too intense. I thought I'd start over by erasing the blackboard, so to speak -- fast and then start over. I also was thinking that I have a lot of things right now I'm trying to get out (a lot of intense writing and memory work) and so putting more stuff IN was just hindering that effort.

So I went 24 hours - from waking up in the a.m. to about 8 at night, when I finally had some applesauce and a boiled potato.

I'm not sure how it went. I didn't feel better, and in fact, had more intestinal problems afterward...but who knows what that's from...long term it didn't seem to do me any good, but probably not much harm either.

For me, I think the best way to do a fast is to do it with a spiritual bent. And be able to have the freedom of time to really BE with that spiritual work while fasting.

Good luck.

Sherri

NicoleAJ Enthusiast

You might want to try a modified elimination diet where you avoid most foods for a week but still get enough nutrients through the foods you do eat, then you start to introduce foods one at a time (much less traumatic than an extended fast). This worked really well for me. I fasted for a week last month (only ice chips), but I was in the hospital on bowel rest for paralytic ilius. I was on constant iv potassium chloride and about 15 different medications. I would not recommend fasting without a doctor's supervision if you've never done it before.

brendygirl Community Regular

Be Careful, as anorexia is a side effect of celiac, since you feel so good when you don't eat.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Nancym Enthusiast

You might want to look up Intermittent Fasting. It's an interesting new topic. I did it for about 3 months. I think fasting can help with some things, I know a lot of people with my particular autoimmune disease use it to control flares. I think it starves out some of the bad critters (bacteria) that can live in the digestive tract. But other than that, I don't think it is particularly useful. Your body detoxes itself using the liver and chances are, you're probably increasing the burden on your liver by freeing any pesticides or whatever that is locked up in body fat. So I don't really buy into that whole detox thing.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,021
    • Most Online (within 30 mins)
      7,748

    maltawildcat
    Newest Member
    maltawildcat
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • sleuth
      He is not just a psychiatrist.  He is also a neuroscientist.  And yes, I have already read those studies.   I agree with benfotiamine.  This is short term while glutened/inflammation occurs.  As I had already mentioned, these symptoms no longer exist when this phase passes.  And yes, I know that celiac is a disease of malnutrition.  We are working with a naturopath.
    • knitty kitty
      Please do more research before you settle on nicotine. Dr. Paul New house is a psychiatrist.  His latest study involves the effect of nicotine patches on Late Life Depression which has reached no long term conclusions about the benefits.   Effects of open-label transdermal nicotine antidepressant augmentation on affective symptoms and executive function in late-life depression https://pubmed.ncbi.nlm.nih.gov/39009312/   I'm approaching the subject from the Microbiologist's point of view which shows nicotine blocks Thiamine B1 uptake and usage:   Chronic Nicotine Exposure In Vivo and In Vitro Inhibits Vitamin B1 (Thiamin) Uptake by Pancreatic Acinar Cells https://pubmed.ncbi.nlm.nih.gov/26633299/   While supplementation with thiamine in the form Benfotiamine can protect from damage done by  nicotine: Benfotiamine attenuates nicotine and uric acid-induced vascular endothelial dysfunction in the rat https://pubmed.ncbi.nlm.nih.gov/18951979/   I suggest you study the beneficial effects of Thiamine (Benfotiamine and TTFD) on the body and mental health done by Dr. Derrick Lonsdale and Dr. Chandler Marrs.  Dr. Lonsdale had studied thiamine over fifty years.   Hiding in Plain Sight: Modern Thiamine Deficiency https://pmc.ncbi.nlm.nih.gov/articles/PMC8533683/ I suggest you read their book Thiamine Deficiency Disease, Dysautonomia, and High Calorie Malnutrition.     Celiac Disease is a disease of malabsorption causing malnutrition.  Thiamine and benfotiamine: Focus on their therapeutic potential https://pmc.ncbi.nlm.nih.gov/articles/PMC10682628/
    • sleuth
      Thanks for your response.  Everything you mentioned he is and has been doing.  Tobacco is not the same as nicotine.  Nicotine, in the form of a patch, does not cause gastrointestinal irritation.  Smoking does. He is not smoking.  Please do your research before stating false information. Dr. Paul Newhouse has been doing research on nicotine the last 40 years at Vanderbilt University Medical Center.  
    • Jmartes71
      Im so frustrated and still getting the run around trying to reprove my celiac disease which my past primary ignored for 25 years.I understand that theres a ray of medical that doctors are limited too but not listening and telling the patient ( me) that im not as sensitive as I think and NOT celiac!Correction Mr white coat its not what I think but for cause and affect and past test that are not sticking in my medical records.I get sick violently with foods consumed, not eating the foods will show Im fabulous. After many blood draws and going through doctors I have the HLA- DQ2 positive which I read in a study that Iran conducted that the severity in celiac is in that gene.Im glutenfree and dealing with related issues which core issue of celiac isn't addressed. My skin, right eye, left leg diagestive issues affected. I have high blood pressure because im in pain.Im waisting my time on trying to reprove that Im celiac which is not a disease I want, but unfortunately have.It  has taken over my life personally and professionally. How do I stop getting medically gaslight and get the help needed to bounce back if I ever do bounce back to normal? I thought I was in good care with " celiac specialist " but in her eyes Im good.Im NOT.Sibo positive, IBS, Chronic Fatigue just to name a few and its all related to what I like to call a ghost disease ( celiac) since doctors don't seem to take it seriously. 
    • trents
      @Martha Mitchell, your reaction to the lens implant with gluten sounds like it could be an allergic reaction rather than a celiac reaction. It is possible for a celiac to be also allergic to gluten as it is a protein component in wheat, barley and rye.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.