Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Help With Daycare


gfgypsyqueen

Recommended Posts

gfgypsyqueen Enthusiast

How do you handle daycare when they let your child eat an absolute NO NO food?

My child was allowed to eat a known "not allowed" item. When I questioned it, I get the look like I am the idiot here. The answer was "she took it". Well heck she's taken things from me too, BUT I TAKE THEM OUT OF HER HANDS!!!! I certainly do not allow her to eat something that I know is bad for her, just because she took it. What kind of answer is that!!!!

How do you make the school teachers understand the seriousness of celiac disease and importantce of not allowing kids to share food???

SO FRUSTRATED!

Any advice would be appreciated!!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



luvs2eat Collaborator

Yikes! Would they let a child w/ a peanut allergy just TAKE something that might lead to anaphylactic shock???

Would a Medic Alert bracelet make them realize the seriousness of your requests??

gfgypsyqueen Enthusiast

Too funny! My older child has an anaphylactic peanut/tree nut allergy. She had her initial anaphylactic reaction when we found out about the allergy and we have never had a second reaction. It's been almost 5 years. I mean, wwhat if the baby in daycare had an anaphylatic reaction. What would the answer be then???? So thanks to all my previous experience with allergies, I tend to go a little overboard sometimes about the allergies.

But seriously, when I put my kid in daycare I expect them to act as the parent while I am at work. Isn't that the general idea???

cajun celiac Rookie

My advice would be to talk to the day care director. Perhaps get a letter or something from the doctor stating your child has celiac disease and ask the director to keep it in your child's file. Seeing a medical document may have some effect. If you explain the seriousness of celiac disease to the director ~ and compare it to an allergic reaction that someone would physically see like peanut/diary/etc ~ you may get some cooperation. The other kids in my little one's classroom that have allergies have poster size signs on the wall with their name and type of allergy. The posters are in the classroom and kitchen area. Trust me, your child is not the first one to attend that daycare center with an allergy. Tell them you insist your child's health is treated with the same respect as the other children.

JennyC Enthusiast

I would find a new childcare provider ASAP. It sounds like your child's provider doesn't take you or Celiac disease seriously. That is not ok. You need to feel good about who you leave your child with. If you work full time, then your child is spending a significant part of life there. There are childcare providers out there who will respect you and be diligent with the Celiac diet. My son's childcare provider is FANTASTIC! She would never gluten my son, or let him gluten himself. There is a better childcare provider out there. It sounds like you need to start looking. Your state should have a list of state-certified providers. Get the list and start calling! Once you find a better provider, it will be a huge relief. :)

bchapa Newbie
How do you handle daycare when they let your child eat an absolute NO NO food?

My child was allowed to eat a known "not allowed" item. When I questioned it, I get the look like I am the idiot here. The answer was "she took it". Well heck she's taken things from me too, BUT I TAKE THEM OUT OF HER HANDS!!!! I certainly do not allow her to eat something that I know is bad for her, just because she took it. What kind of answer is that!!!!

How do you make the school teachers understand the seriousness of celiac disease and importantce of not allowing kids to share food???

SO FRUSTRATED!

Any advice would be appreciated!!!

Wow that is frustrating. Unfortunately I get the feeling from most daycares they only care for the protection of our children because they don

heathen Apprentice

i work in a daycare, so here's the skinny. talk to the director and bring literature that clearly explains the care your child needs--and tell them that EVERY teacher needs to be informed about your child's needs. if the director does not immediately and actively work to fix this problem, absolutely remove your child. if the director tells you that they can't accomodate your child and is nasty or rude about it, call your state's licensing board. they HAVE to make reasonable accomodations for food sensitivities. but above all, be patient and kind.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



gfgypsyqueen Enthusiast

Thank you for all the advice. Unfortunately I was already running into small problems at the daycare, so the food incident was the last issue. No second chance. I am just furious that the people at that schoolwho the teachers do not get or care about the allergy issue. I know not all teachers are like this. We have had fantastic teachers with other children.

The baby started a new daycare today. They are great. We spent a long time reviewing the allowed foods, labels, etc. Plus, food is not as much of an issue - the teacher has had food allergic kids in her class before. Hopefully things will go better at this school.

Typically, I make 3 or 4 laminated sheets for the schools. The sheet has the childs photo, name, allergy, emergency course of action (for anaphylatic reaction), label reading key words to look for, brands or items that are generally safe, etc. The elementary school found this helpful. I give a few to the main teacher, one for the cafeteria, and print more as needed. I found the photo on the page really helps.

JennyC Enthusiast

Good for you! We as parents need to be the best advocate for our children. I wish you the best of luck with your new situation. I think I will try your laminated paper idea when my son starts school. Thanks for the idea!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Kirita posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      Recovery from gluten challenge

    2. - annamarie6655 posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      Airborne Gluten?

    3. - trents replied to Mell2's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      13

      Rectal pain

    4. - Celiac and Salty replied to Mell2's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      13

      Rectal pain

    5. - Rogol72 replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,236
    • Most Online (within 30 mins)
      7,748

    kssynlson37
    Newest Member
    kssynlson37
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • Kirita
      I’m wondering if anyone has had any experience with the gluten challenge. My teenager completed a gluten challenge over the summer, it ended up being 10 weeks although she stopped being consistent eating gluten after 6. Her previous endoscopy was negative but this past August it was positive after the gluten challenge. If you have done the gluten challenge, how long did it take you to feel back to normal? It took about two months before she got “glutened” again but now she’s having difficult coming back from that and has a lot of fatigue. I’m hoping someone has some advice! 
    • annamarie6655
      Hello everyone, I was on here a few months ago trying to figure out if I was reacting to something other than gluten, to which a very helpful response was that it could be xanthin or guar gum.    Since then, I have eaten items with both of those ingredients in it and I have not reacted to it, so my mystery reaction to the Digiorno pizza remains.    HOWEVER, I realized something recently- the last time I got glutened and the most recent time I got glutened, I truly never ate anything with gluten in it. But i did breathe it in.    The first time was a feed barrel for my uncle’s chickens- all of the dust came right up, and most of what was in there was wheat/grains. The second time was after opening a pet food bag and accidentally getting a huge whiff of it.    When this happens, I tend to have more neurological symptoms- specifically involuntary muscle spasms/jerks everywhere. It also seems to cause migraines and anxiety as well. Sometimes, with more airborne exposure, I get GI symptoms, but not every time.    My doctor says he’s never heard of it being an airborne problem, but also said he isn’t well versed in celiac specifics. I don’t have the money for a personal dietician, so I’m doing the best I can.    is there anyone else who has experienced this, or gets similar neurological symptoms? 
    • trents
      I was suffering from PF just previous to being dx with celiac disease about 25 yr. ago but have not been troubled with it since. Not sure what the connection between the two is of if there is one. But I do know it is a very painful condition that takes your breath away when it strikes.
    • Celiac and Salty
      I have dealt with proctalgia fugax on and off for a year now. It feels almost paralyzing during an episode and they have started lasting longer and longer, sometimes 20+ minutes. I was recently diagnosed with celiac disease and wonder if the 2 are related. I did request a prescription for topical nitroglycerin for my PF episodes and that has helped tremendously!
    • Rogol72
      Hey @Butch68, I also have dermatitis herpetiformis but don't suffer from it anymore. I used to drink Guinness too but I drink Cider now when out on social occasions. I assume you are in Ireland or the UK. If it's any good to you ... 9 White Deer based in Cork brew a range of gluten-free products including a gluten-free Stout. I'm not sure if they are certified though. https://www.9whitedeer.ie/ I haven't come across any certified gluten-free stouts this side of the pond.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.