Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Interesting...


aikiducky

Recommended Posts

aikiducky Apprentice

I'm feeling a bit achy and tired and earlier I has some stomach cramps and nasty smelling gas and ditto bm's (sorry!). Glutening you might suspect but I'm in a good mood. I wouldn't feel like doing my taxes right now (or ever :P) but I don't have any brain fog either. I asked my husband if he could tell the difference... he could! :ph34r:

Another reason I'm positive it's a stomach virus is that I just met someone yesterday who emailed me later that they had a stomach bug. Some of the time I work with kids so it's not really surprising...

I just thought it was interesting, I've sometimes wondered when I was glutened and couldn't pin point it to anything if it wasn't just a virus after all but I feel totally different than when I've been glutenend. Even the smell was different! :P:lol:

I don't really mind at all, it's funny really, I always tell people that I wouldn't mind the GI symptoms - it's the fact that gluten messes with my head that I find scary and annoying. And it turns out to be true! It's sooo much easier to deal with cramps and feeling sick when my mind is working as it should. When I get glutened it's like I don't want to be depressed, and I try to talk myself out of it, but I CAN'T.

Lucky it's the weekend, I've been just flopping down in front of the telly with a hot water bottle on my belly and lots of tea.

Pauliina


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Lisa Mentor

A a hot water bottle is the most wonderful thing in the the world. Hope you feel better. :) Flop and be lazy.

Julie-uk-nz Apprentice

Hi

I've had the same thing, it seems like i've been glutened but no brain fog, is it possible to be glutened and not have brain fog?

Or could it be something completly differant like not cooking the chicken properly the night before or a bug? I suppose the syptoms would be fairly similar. I always put everything down to Celiac which can be so wrong sometimes. I suppose we get used to blaming everything on Gluten :P

Ed-G Newbie
Hi

I've had the same thing, it seems like i've been glutened but no brain fog, is it possible to be glutened and not have brain fog?

I certainly believe it is possible. I seem to have the classic "cast iron stomach" although the rest of my digestive system is a disaster area. I get constipation, diahrrea, gas (lots of that), floating stools...the works. Just no stomach/abdominal pain.

Ed in MD

SunnyDyRain Enthusiast

I have problems figuring what has got me sometimes. Monday I had bad D, and I was going over and over in my mind.. where did the slip up happen. My boyfrind brought to my attention that for lunch I ate a WHOLE QUART of watermelon and that would give anyone the runs, and even more me being that my inttestines are so beat up.

gah... celiac is not the cause of all my problems... but 75% of them.

jerseyangel Proficient

Hi Paulina--

I hope you feel better soon! :)

I had the same situation in reverse recently. It was the awful brain fog that tipped me off that it was gluten--and I was able to track down the cause (CC from a product I thought was made in a separate facility--stupid me!). Other than that, it would have been much harder to tell.

aikiducky Apprentice

Thanks everybody, I feel much better today, just a little weak. Another sign that it definitively was a bug, in my experience with stomach viruses I usually get better pretty quickly when I get the virus out of my system (one way or the other :P). Gluten on the other hands tends to linger for weeks.... <_<

It still throws me that my husband could tell the difference... :ph34r::blink:

Pauliina


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,202
    • Most Online (within 30 mins)
      7,748

    PatBurnham
    Newest Member
    PatBurnham
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
    • Scott Adams
      I will assume you did the gluten challenge properly and were eating a lot of gluten daily for 6-8 weeks before your test, but if not, that could be the issue. You can still have celiac disease with negative blood test results, although it's not as common:  Clinical and genetic profile of patients with seronegative coeliac disease: the natural history and response to gluten-free diet: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5606118/  Seronegative Celiac Disease - A Challenging Case: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9441776/  Enteropathies with villous atrophy but negative coeliac serology in adults: current issues: https://pubmed.ncbi.nlm.nih.gov/34764141/  Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.
    • Xravith
      I'm very confused... My blood test came out negative, I checked all antibodies. I suppose my Total IgA levels are normal (132 mg/dl), so the test should be reliable. Still, I'm not relieved as I can't tolerate even a single biscuit. I need to talk to my doctor about whether a duodenal biopsy is necessary. But it is really possible to have intestinal damage despite having a seronegative results? I have really strong symptoms, and I don't want to keep skipping university lectures or being bedridden at home.
    • Scott Adams
      They may want to also eliminate other possible causes for your symptoms/issues and are doing additional tests.  Here is info about blood tests for celiac disease--if positive an endoscopy where biopsies of your intestinal villi are taken to confirm is the typical follow up.    
    • Scott Adams
      In the Europe the new protocol for making a celiac disease diagnosis in children is if their tTg-IgA (tissue transglutaminase IgA) levels are 10 times or above the positive level for celiac disease--and you are above that level. According to the latest research, if the blood test results are at certain high levels that range between 5-10 times the reference range for a positive celiac disease diagnosis, it may not be necessary to confirm the results using an endoscopy/biopsy: Blood Test Alone Can Diagnose Celiac Disease in Most Children and Adults TGA-IgA at or Above Five Times Normal Limit in Kids Indicates Celiac Disease in Nearly All Cases No More Biopsies to Diagnose Celiac Disease in Children! May I ask why you've had so many past tTg-IgA tests done, and many of them seem to have been done 3 times during short time intervals?    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.