Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Swimming Question


whattodo

Recommended Posts

whattodo Enthusiast

Lately i have started doing alot of swimming and just wondering if there are any problems with swimming pool water and stuff they put in the water?

I also go in the sauna and jacuzzi but cant see much problem with these.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



darlindeb25 Collaborator

To my knowledge, there is no problem. To be honest, I had never thought of that! I have been in swimming pools without any problems.

pedro Explorer

Hi

To my knowledge there is not problem.

Just have lots of fun.

Best regards to you.

Guhlia Rising Star

Swimming shouldn't be a problem. You may however want to be extra careful if you're in a pool with a poolside bar, especially if they allow beverages in the pool.

whattodo Enthusiast
Swimming shouldn't be a problem. You may however want to be extra careful if you're in a pool with a poolside bar, especially if they allow beverages in the pool.

HA HA, over here in the UK it'll never happen

Thanks for the response tho

CarlaB Enthusiast

No problems from a gluten standpoint ... chlorine is toxic ... I have a whole house purifier on my house to remove the chlorine, yet I still swim in the summer. :blink:

Michi8 Contributor
Lately i have started doing alot of swimming and just wondering if there are any problems with swimming pool water and stuff they put in the water?

I also go in the sauna and jacuzzi but cant see much problem with these.

Aside from the health issues with chlorine, there shouldn't be a problem with pools. If anything, I'd be wondering about hot tubs, because of all the stuff that ends up in the water (sunscreens, lotions, etc).

Michelle


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



whattodo Enthusiast
Aside from the health issues with chlorine, there shouldn't be a problem with pools. If anything, I'd be wondering about hot tubs, because of all the stuff that ends up in the water (sunscreens, lotions, etc).

Michelle

There shouldnt be any trouble with lotion etc because the pool is indoors

tarnalberry Community Regular
There shouldnt be any trouble with lotion etc because the pool is indoors

There'd still be the question of the regular - non-sunscreen - lotions people may have put on before coming to the hot tub. But it's not something that I would worry about - again, from a dosing perspective and likelihood perspective. The chemicals themselves - even those that are not chlorine - I can't imagine having wheat, for purely chemical reasons.

Michi8 Contributor
There shouldnt be any trouble with lotion etc because the pool is indoors

All the stuff that people put on their skin ends up in the water. From the perspective of gluten, it's probably a big non-issue. For me, it's the yuck factor. Apparently any foaming that happens in a hot tub is because of the lotions, etc that people introduce to the water. That's why you're supposed to shower before entering a public pool or hot tub...it removes lotions, oils, etc. :)

Michelle

  • 6 years later...
Drake429 Newbie

What if you are in a swimming pool in which other swimmers are using lotions with gluten in it?

pricklypear1971 Community Regular

What if you are in a swimming pool in which other swimmers are using lotions with gluten in it?

I had the same thought this season. Didn't notice a reaction. So good so far?

NorthernElf Enthusiast

I work at a pool and love the hot tub. ;-)

 

The chemicals in the pools breakdown things like lotion, sweat, etc. Hot tubs tend to have the highest concentration, mostly because bacteria loves heat and people sweat in the hot tub. It is usually recommended that you never put your head underwater in a hot tub.

 

Our pools do have some chlorine but they also use an ozone based system (ozone doesn't stay in the water) that also uses a lot of salt (plain old baking soda).

 

Gluten has to be ingested - I would think if someone dumped a cup of flour in our main pool you would still be ok - it is constantly filtering and contains a million gallons of water...it would be quite diluted and constantly getting more diluted over time.

  • 3 months later...
cherries Newbie

I have been swimming most of my life and I have not had any problems.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      27

      My journey is it gluten or fiber?

    2. - CatS commented on Scott Adams's article in Winter 2026 Issue
      5

      Are Gluten-Free Processed Foods Making You Sick? (+Video)

    3. - Samanthaeileen1 replied to Samanthaeileen1's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Thoughts? Non-endoscopic Celiac diagnosis in two year old

    4. - Wheatwacked replied to Samanthaeileen1's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Thoughts? Non-endoscopic Celiac diagnosis in two year old

    5. - RMJ replied to Samanthaeileen1's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      5

      Thoughts? Non-endoscopic Celiac diagnosis in two year old

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,805
    • Most Online (within 30 mins)
      7,748

    lovinlifeafter60
    Newest Member
    lovinlifeafter60
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • xxnonamexx
      What about digestive enzymes that I hear help? I take align 5x probiotics daily.
    • Samanthaeileen1
      thank you RMJ! That is very helpful advice. Good to know we aren’t crazy if we don’t do the endoscopy. We are going to try the gluten free and see how symptoms and levels improve.    thank you Wheatwacked (love the username lol) that is also reassuring. Thankfully she has an amazing and experienced pediatrician. And yesss I forgot to mention the poop! She has the weirdest poop issues.    How long did it take y'all to start seeing improvement in symptoms? 
    • Wheatwacked
      My son was diagnosed when he was weaned in 1976 after several endoscopies.  Given your two year old's symptoms and your family history and your pediatrition advocating for the dx, I would agree.  Whether an endoscopy is positive or negative is irrelevant.   That may happen even with endoscopy.  Pick your doctors with that in mind. In the end you save the potential trauma of the endoscopy for your baby.   Mine also had really nasty poop.  His doctor started him on Nutramigen Infant because at the time it was the only product that was hypo allergenic and had complete nutrition. The improvement was immediate.
    • RMJ
      So her tissue transglutaminase antibody is almost 4x the upper end of the normal range - likely a real result. The other things you can do besides an endoscopy would be: 1.  Genetic testing.  Unfortunately a large proportion of the population has genes permissive for celiac disease, but only a small proportion of those with the genes have it. With family history it is likely she has the genes. 2.  Try a gluten free diet and see if the symptoms go away AND the antibody levels return to normal. (This is what I would do). Endoscopies aren’t always accurate in patients as young as your daughter. Unfortunately, without an endoscopy, some doctor later in her life may question whether she really has celiac disease or not, and you’ll need to be a fierce mama bear to defend the diagnosis! Be sure you have a good written record of her current pediatrician’s diagnosis. Doing a gluten challenge for an endoscopy later in life could cause a very uncomfortable level of symptoms.   Having yourself, your husband and your son tested would be a great idea.  
    • Samanthaeileen1
      here are the lab ranges.  Normal ranges for tissue transglutaminase are: <15.0 Antibody not detected > or = 15.0 Antibody detected normal for endomysial antibody is < 1.5. So she is barely positive but still positive. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.