Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Berry Berry Kix From General Mills


savvvyseller

Recommended Posts

savvvyseller Enthusiast

I spotted a reformulated version of General Mills' Berry Berry Kix this evening at Acme Markets in Voorhees, NJ. There are no more oats in this version and all other ingredients are gluten free. The box has been redesigned, and the store had both the old and new versions, so make sure you pick up the new one. As of this writing, General Mills did not have the new kind listed on its web site.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



home-based-mom Contributor
I spotted a reformulated version of General Mills' Berry Berry Kix this evening at Acme Markets in Voorhees, NJ. There are no more oats in this version and all other ingredients are gluten free. The box has been redesigned, and the store had both the old and new versions, so make sure you pick up the new one. As of this writing, General Mills did not have the new kind listed on its web site.

I'm not a big cereal eater, but I do remember eating Berry Berry Kix and I really liked them! I definitely will look for the new box. Thanks for the heads up! :)

jerseyangel Proficient

OMG--I used to love that stuff! This is great news :)

shacon-bacon Apprentice

Yah! That's awesome! Thanks for sharing.

blueeyedmanda Community Regular

Very good news!!!! I will be on the look-out for this!

Lisa16 Collaborator

First Rice Chex... now this! We may be starting to win the cereal battle! Yeah!

njbeachbum Explorer

clearly General Mills realizes there is a much larger market for this than they initially thought. kudos to them for reacting in such a proactive manner. now EVERYONE can eat these two cereals, not just everyone except us gluten freeeaks :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



blueeyedmanda Community Regular
clearly General Mills realizes there is a much larger market for this than they initially thought. kudos to them for reacting in such a proactive manner. now EVERYONE can eat these two cereals, not just everyone except us gluten freeeaks :)

Well said! I am so excited about the Kix cereal, I used to take that as a snack all the time!

njbeachbum Explorer

as a side note.... i've heard that Trix is gluten free also. does anyone know why they've decided not to label this on the box?

Rpm999 Contributor

maybe lucky charms and cheerios will be gluten-free soon!

cruelshoes Enthusiast

I called General Mills to ask about this (I am a bit anal retentive :lol: ), and the rep said that the cereal is not on her list as being reformulated. Her ingredient list had oats listed. She said that the only gluten-free cereal they have right now is the Rice Chex. She did give their standard line about reading the ingredients on the box, however.

Has anyone else called them? I am trying to figure out if there is miscommunication in the ranks at GM or if the cereal still has gluten in it.

Rpm999 Contributor

has anybody tried this? sounds like that woman there doesn't know what she's talking about, the ingrediants are basically the same as trix which is fine, i'm just wondering if anybodies gave it a shot because i bought a box

blueeyedmanda Community Regular

We bought a box last night and the ingredients appear safe, I have ate half the box already and have not had a problem yet. I missed this cereal!

ravenwoodglass Mentor

I have bought a box of the Rice Chex and those are fine but personally I will wait until they have the gluten free marked on the box before I go for the Kix..

I went to the web site and there was a big write up in the news section on the gluten-free Chex but not a mention of any other cereals that are or are in the works. Although they may have removed the oats from them they may still use barley in the 'flavoring'. If the box has a new label that does not have oats but also does not say gluten free I would be inclined to think that it isn't. Just my take on it.

Rpm999 Contributor

that's true, but how come everybodies had trix with no problem? it really makes no sense, i believe they're all gluten-free since general mills is very good at labeling and nobodies had problems it seems, but i have no clue at all why they wouldn't state it on the box or something....like i said, it sounds like that woman from the company that was called had no clue, so somebody else should ask about all of this

JennyC Enthusiast
We bought a box last night and the ingredients appear safe, I have ate half the box already and have not had a problem yet. I missed this cereal!

You give me hope! :lol: I can't wait to add another cereal to our line up.

  • 3 weeks later...
KAWill Newbie

The General Mills website still shows Oats as an ingredient in Berry Berry Kix.

Open Original Shared Link

I'll have to take a look at an actual box in the store.

The ingredients for Trix appear fine at first look but what about the food colorings and vitamins?

There is also the issue of cross contamination and no gluten testing for either Kix or Trix.

You can see ingredients on all the General Mills products using the link above.

Kent

Sweetfudge Community Regular
The General Mills website still shows Oats as an ingredient in Berry Berry Kix.

Open Original Shared Link

I'll have to take a look at an actual box in the store.

The ingredients for Trix appear fine at first look but what about the food colorings and vitamins?

There is also the issue of cross contamination and no gluten testing for either Kix or Trix.

You can see ingredients on all the General Mills products using the link above.

Kent

what food coloring/vitamins would affect a celiac? i wasn't aware of any... <_<

blueeyedmanda Community Regular
The General Mills website still shows Oats as an ingredient in Berry Berry Kix.

Open Original Shared Link

I'll have to take a look at an actual box in the store.

The ingredients for Trix appear fine at first look but what about the food colorings and vitamins?

There is also the issue of cross contamination and no gluten testing for either Kix or Trix.

You can see ingredients on all the General Mills products using the link above.

Kent

I have gone through at least 10 boxes of Berry Berry Kix now with no ill effects. I do not believe gluten is in any food colorings or vitamins either.

KAWill Newbie
what food coloring/vitamins would affect a celiac? i wasn't aware of any... <_<

The CSA Gluten-Free Product Listing shows a Question Mark for all Food Colorings on their list.

In terms of Vitamins, I think one would want to investigate them or call the company.

Kent

KAWill Newbie
I have gone through at least 10 boxes of Berry Berry Kix now with no ill effects. I do not believe gluten is in any food colorings or vitamins either.

Regarding "no ill effects", I wonder if that is enough.

Isn't it true for some celiacs that small amounts of gluten may cause inflammation and intestinal damage with no apparent symptoms?

Kent

  • 5 weeks later...
elonwy Enthusiast

The difference between Rice Chex and the other cereals is that GM actually traced the entire line of manufacturing from fields to box to makes sure that the product is indeed gluten free and doesn't come in contact with gluten. They changed the way they actually make it to meet those criteria, not just the ingredients. So for me, Rice Chex num, everything else... I'll pass for now.

jparsick84 Rookie

Also, Trix is not safe for all Celiacs. It took me months last fall to figure out it was the Trix making me sick, because there were no questionable ingredients on the label. But there must have been enough CC to cause a reaction - and I'm not really THAT sensitive. I can eat Bob's Red Mill gluten-free oats with no problems at all. Go figure. :rolleyes:

blueeyedmanda Community Regular
Also, Trix is not safe for all Celiacs. It took me months last fall to figure out it was the Trix making me sick, because there were no questionable ingredients on the label. But there must have been enough CC to cause a reaction - and I'm not really THAT sensitive. I can eat Bob's Red Mill gluten-free oats with no problems at all. Go figure. :rolleyes:

Trix went through several formula changes in the last few years. As of right now there are no gluten containing ingredients in Trix. Many members on here eat it frequently. You just always need to check the box.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - JoJo0611 posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Awaiting Biopsy results

    2. - cristiana replied to emzie's topic in Related Issues & Disorders
      1

      Stomach hurts with movement

    3. - emzie posted a topic in Related Issues & Disorders
      1

      Stomach hurts with movement

    4. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      3

      Shingles - Could It Be Related to Gluten/ Celiac


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,455
    • Most Online (within 30 mins)
      7,748

    jscal6
    Newest Member
    jscal6
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • JoJo0611
      I have had my endoscopy this morning with biopsies. My consultant said that it looked like I did have coeliac disease from what he could see. I now have to wait 3 weeks for the biopsy results. Do I continue eating gluten till my follow appointment in three weeks.  
    • cristiana
      Hi @emzie and welcome to the forum. Perhaps could be residual inflammation and bloating that is causing sensitivity in that area.  I was diagnosed with coeliac disease in 2013 and I remember some years ago my sister telling me around that time that she had a lady in her church, also a coeliac, who  had real pain when she turned her torso in a certain direction whilst doing exercises, but otherwise was responding well to the gluten-free diet. As far as I know is still the picture of health. I often end up with pain in various parts of my gut if I eat too much rich food or certain types of fibre (for some reasons walnuts make my gut hurt, and rice cakes!) and and as a rule, the pain usually hangs around for a number of days, maybe up to a week.   When I bend over or turn, I can feel it.  I think this is actually due to my other diagnosis of IBS, for years I thought I had a rumbling appendix but I think it must have just been IBS.  Reading the experiences of other sufferers, it seems quite typical.  Sensitized gut, build up of gas - it stands to reason that the extra pressure of turning can increase the pain. When I am glutened I get a burning, gnawing pain in my stomach on and off for some days - it isn't constant, but it can take up a few hours of the day.  I believe this to be gastritis, but it seems to hurt irrespective of movement.   Anyway, you are doing the right thing to seek a professional opinion, though, so do let us know how you get on.   Meanwhile, might I suggest you drink peppermint tea, or try slices of fresh ginger in hot water? A lot of IBS sufferers say the former is very helpful in relieving cramps, etc, and the latter is very soothing on the stomach. Cristiana
    • emzie
      Hi! One of the usual symptoms I have with a gluten flare up has deviated a bit and I thought I'd search for advice/opinions here. Also to see if anyone goes through similar stuff. Monday all of a sudden I got really bad pain in my stomach (centre, right under the chest, where the duodenum would be located). I ended up having to throw up for 2 hours, my body was trying to get rid of something from all sides and it was just horrible. Since then I havent been nauseous anymore at all, but the pain has stayed and it always worsens the moment i start moving. The more I move the more it hurts, and when i rest longer it seems to dissapear (no movement). I've had this before, but years ago I think around when I first got diagnosed with coeliac, where each time I moved, my stomach would hurt, to the point where I went to the ER because doctors got freaked out. That only lasted 1 night though, and Now it's already wednesday, so 3 days since then, but the pain persists and remains leveled. it doesn't get crazy intense, but it's still uncomfortable to the point I cant really go out because Im afraid itll turn into a giant flare up again. I couldn't think of where I could possibly have been glutened at this bad of a level and why it hasn't passed yet. I went to the GP, and as long as I have no fever and the pain isnt insane then its fine which I havent had yet. Tomorrow im also seeing a gastroenterologist specialized in IBS and coeliac for the first time finally in years, but I thought I'd ask on here anyway because it still hasnt dissapeared. It also hurts when someone presses on it. Maybe it's just really inflamed/irritated. I'm just frustrated because I'm missing out on my uni lectures and I do a sports bachelor, so I can't get behind on stuff & next to that i'm also going to go to the beach with my boyfriend's family this weekend: ( 
    • Flash1970
      Hi. So sorry to hear about your shingles. There is a lidocaine cream that you can get at Walmart that will help numb the pain.  That's what I used for mine. It can't be put near your eyes or in your ears. I hope your doctor gave you valacyclovir which is an antiviral.  It does lessen the symptoms. If it is in your eyes,  see an ophthalmologist.  They have an antiviral eye drop that can be prescribed.  Shingles in the eye could cause blindness.  I was unsure whether you have celiac or not.  If you do,  follow the diet.  I believe that extra stress on your body does affect everything. Shingles can recur. If you start getting the warning signs of nerves tingling,  see the dr and start taking the valacyclovir to prevent a breakout. If I sound technical,  I am a retired pharmacist. 
    • Scott Adams
      You are right to be proactive, as research does indicate that individuals with celiac disease can have a higher predisposition to enamel defects, cavities, and periodontal issues, even with excellent oral hygiene. While many people with celiac successfully undergo orthodontic treatment without complication, your caution is valid. It may be beneficial to seek a consultation with an orthodontist who is familiar with managing patients with autoimmune conditions or who is willing to collaborate with your daughter's gastroenterologist or a periodontist. They can perform a thorough assessment of her current oral health, discuss your specific concerns about recession and decay, and create a tailored hygiene plan. This second opinion could provide a clearer risk-benefit analysis, helping you decide if addressing the cosmetic concern of the lower teeth is worth the potential risks for your daughter, especially if they are not currently affecting function or her confidence. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.