Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Keep Contacting Those Manufacturers


missy'smom

Recommended Posts

missy'smom Collaborator

Several months back I contacted 3 manufacturers about their products that are sold at Costco and got no response from them. Today I went shopping at Costco and 2 of the 3 had the words gluten-free on the labels now! Yeah!(The 3rd one wasn't available.)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



lpellegr Collaborator

I think we should all contact Campbell's and beg them to make some gluten-free soups, using Rice Chex as an example of a manufacturer now getting thousands of new customers. We need cream soups for baking, tomato soup, and just about anything else! If enough of us ask, maybe they'll start thinking about the thousands of customers they're losing.

missy'smom Collaborator

Yes! You're so right! We REALLY should! I keep hoping that General Mills will make corn Chex gluten-free too.

Jestgar Rising Star
I think we should all contact Campbell's and beg them to make some gluten-free soups, using Rice Chex as an example of a manufacturer now getting thousands of new customers. We need cream soups for baking, tomato soup, and just about anything else! If enough of us ask, maybe they'll start thinking about the thousands of customers they're losing.

The new Cambell soups have some gluten-free options (healthy harvest?)

ilovechocolate Explorer

would you be so kind to share what the porducts are?? :) thanks

Jestgar Rising Star

OK, They're actually called "Select Harvest"

Open Original Shared Link

Check the label, it's product specific. I have Zesty Azteca Meatball and Rice, Savory chicken and long grain rice, And mexican style chicken tortilla

GFLisa Newbie

I just found the Zesty Azteca Meatball the other day, but haven't tried it yet. Up until now I've just been avoiding Campbell's altogether because every can I ever picked up had gluten in it.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Jestgar Rising Star

Same here. This stuff was on sale, so for some reason I decided to look at it.

  • 8 months later...
jameso321 Newbie

I just picked up Campbells Select Harvest Savory Sausage and Vegetables canned soup from Shop Rite in CT and there are no Gluten containing ingerdients on the label

I also read that the Savory Chicken and Brown Rice is gluten-free

Frances03 Enthusiast
Several months back I contacted 3 manufacturers about their products that are sold at Costco and got no response from them. Today I went shopping at Costco and 2 of the 3 had the words gluten-free on the labels now! Yeah!(The 3rd one wasn't available.)

What were the products you found at Costco?? Thanks!

MKat Explorer
I just picked up Campbells Select Harvest Savory Sausage and Vegetables canned soup from Shop Rite in CT and there are no Gluten containing ingerdients on the label

I also read that the Savory Chicken and Brown Rice is gluten-free

Just be careful if you are MSG sensitive thought because, although they say no MSG is added, they use autolyzed yeast which is MSG

Truleesmom Apprentice
Several months back I contacted 3 manufacturers about their products that are sold at Costco and got no response from them. Today I went shopping at Costco and 2 of the 3 had the words gluten-free on the labels now! Yeah!(The 3rd one wasn't available.)

Yes -- PLEASE tell us which products you found at Costco that were labeled gluten free! Thanks!

missy'smom Collaborator

I don't remember off hand what the brands were. Two of the products that I called about were frozen fish entrees-the one that is gluten-free is a salmon with grill seasoning. The other is sliced turkey in a black plastic container with some sort of Italian looking label-Columbus is the name maybe. Sorry that doesn't help much. Our stock has run out and we need to get back, if we get back soon I'll try to check. Keep in mind that I checked and posted this thread in January. They still carry the two that were gluten-free though. There are several threads here if you do a search where many of us have listed gluten-free products from Costco.

missy'smom Collaborator

Morey's was the brand of grilled seasoned salmon.

ChemistMama Contributor
I just picked up Campbells Select Harvest Savory Sausage and Vegetables canned soup from Shop Rite in CT and there are no Gluten containing ingerdients on the label

I also read that the Savory Chicken and Brown Rice is gluten-free

Are you sure? Have you called them? Their gluten-free list from September does not list any gluten free soups.

Open Original Shared Link

tmbarke Apprentice

The campbells cream of mushroom soup loss is a killer!

I was recently getting their recipe of the day emails before I was put on the gluten-free diet.

They sent me a questionaire and I gave the most honest negative responses possible when they asked why or why not.

Your soup products contain gluten and I'm not interested anymore.

I'm tellin ya - the NO CREAM OF MUSHROOM SOUP is killing me!

I used it to cook my liver in! (not eewww to everyone)

I did however manage to find that Imagine has a creamy mushroom soup that I'm excited to try for my next liver dinner.

I do still by V8 and V8 splash so that I can get my fruits and vegetables in at any given time along with my salad and gluten free ranch dressing.

But the soup thing - that hurt!

Anyone got a good gluten-free Mushroom soup recipe?

soulcurrent Explorer
Yes! You're so right! We REALLY should! I keep hoping that General Mills will make corn Chex gluten-free too.

I guess something changed because the Corn Chex and Cinnamon Chex in my pantry both say gluten-free on the box. Thank god, cause corn chex was one of my favorite cereals.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,375
    • Most Online (within 30 mins)
      7,748

    MistyD2121
    Newest Member
    MistyD2121
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Rogol72
      A friend of mine is in the bar trade most of his life and has never heard of lines being mixed for different type of beers and ciders. Better to stick with cans.
    • Rejoicephd
      Thanks very much for confirming my suspicion @Scott Adams! That helps a lot because I'm really trying to track down and get rid of these sources of cross-contact and so I'm going to just rule out the draft ciders and hope that helps. Also @Rogol72 its nice to hear you haven't had a problem on that side of the pond - draft cider lines being used for cider only certainly sounds like the right way to do it, but I think that must not always be practiced over here! 
    • Zuma888
      I didn't ask a doctor about this actually. I did ask several doctors a long time ago and they told me gluten has nothing to do with hashimoto's. One of them told me to do a gluten challenge to test for celiac, but at the time I was in graduate school so couldn't afford to be even more ill than I was. If you have the symptoms, I really don't advise you to do a gluten challenge. It messed me up mentally and physically for months. At the same time, I benefitted from doing the challenge in the sense that it convinced me that all my symptoms were truly from gluten - even stuff like insomnia! So now I am terrified to eat gluten, whereas before I would have a little once in a while and not notice anything dramatic. 
    • Winnie-Ther-Pooh
      I am in a similar situation where I can't feasibly do a gluten challenge but have all the symptoms and I have 2 celiac genes. I'm curious if your doctor advised you to eat as if you had a diagnosis or if they were more dismissive about it. 
    • Zuma888
      Negative, although I had most of the symptoms of celiac disease. I now eat as if I had a diagnosis.
×
×
  • Create New...