Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Anyone Catholic?


Luvbeingamommy

Recommended Posts

Luvbeingamommy Contributor

I have just been not going up for communion. I though maybe I'd be okay with a little once and boy did I pay for that. I am not sure what my options are though?? I did google a bit and kind of got confused. Anyone?? I know I need to talk to our pastor, but for some reason I've been nervous to??


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Mysh Rookie

I believe that there are options available - gluten-free wafers which can be ordered in or the option of making your own and getting the pastor to bless them. Definately dont feel embarressed, I'm sure they would want to help you if they can.

kareng Grand Master

gluten-free wafers are not completely gluten-free. The Catholic church says that they must contain wheat to be like the bread Jesus had. We could argue that current US wheat is not what Jesus had but it isn't going to make a difference. That said, taking the wine is the same as the wafer. I follow up to Communion and when the person in front of me is getting wafer, I step over to the wine. Watch where the cup with the piece of wafer goes, that is not the line to be in. I emailed my priest and talked to a Eucharistic minister and they both said no one will make a fuss about this. Might ask your priest in your email or phone call to tell the E ministers.

TrillumHunter Enthusiast

What Karen said. Talk to your priest, it's good to let him know you're out there.

Making your own isn't an option for Catholics.

Luvbeingamommy Contributor

gluten-free wafers are not completely gluten-free. The Catholic church says that they must contain wheat to be like the bread Jesus had. We could argue that current US wheat is not what Jesus had but it isn't going to make a difference. That said, taking the wine is the same as the wafer. I follow up to Communion and when the person in front of me is getting wafer, I step over to the wine. Watch where the cup with the piece of wafer goes, that is not the line to be in. I emailed my priest and talked to a Eucharistic minister and they both said no one will make a fuss about this. Might ask your priest in your email or phone call to tell the E ministers.

Hmm, in our diocease I can't remember then ever serving wine, maybe once or twice a year. I will just have to call our priest. I know a friend mentioned a priest in a town about 30 minutes from here who was diagnosed with Celiac. He might be a good person to talk to. We live in a small town and I am not sure our priest would know much, but you never know.

Thanks.

ocdsgirl Newbie

I'm Catholic. You can't substitute rice wafers for wheat in the Catholic Church. And one chalice will always have a small piece placed in (though it may be the priest's chalice). I spoke with our priest about it, and it is perfectly acceptable to recieve from the chalice only- you are still recieving the full sacrament. If they don't typically offer a chalice, which is pretty unusual, but if it happens, talk to your priest and he can offer a chalice for you.

bbuster Explorer

There is a very low gluten host that is made by Benedictine sisters at their convent in Clyde, Missouri. They have a website benedictinesisters.org

My son (and 4 others in our parish) receive these. Our parish provides them.

We started by talking to the priest upon my son's diagnosis 5 years ago, and at that time there was already another parishioner receiving them. We just check in with the Mass coordinator when we come to mass, and they get one out of the refrigerator and put it in a pyx to keep it separate, then my son always goes to the communion line of the priest.

When my son was in grade school, he went to a Catholic school, and we had a similar arrangement, except we ordered the hosts and supplied them to the school. So at that time he went to school mass twice a week in addition to weekend mass.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 1 year later...
cougie23 Explorer

I'm Catholic. You can't substitute rice wafers for wheat in the Catholic Church. And one chalice will always have a small piece placed in (though it may be the priest's chalice). I spoke with our priest about it, and it is perfectly acceptable to recieve from the chalice only- you are still recieving the full sacrament. If they don't typically offer a chalice, which is pretty unusual, but if it happens, talk to your priest and he can offer a chalice for you.

I'm not Catholic..but I have "older relitives who were..and have seen the practice your speaking about many times.

my question is..and forgive my ignorance...but if all these people are puting a small bit of desolvable waffer on thier tounge...then all drinking a small sip of wine (like in my Grandmas church)....arn't you going to get contaminated anyway? just thought I'd throw that out there...and gluten aside...what about mono? or is that sacraligous thinking?

Also GOD made you what you are for whatever reason...don't you think he loves you...even if you don't partisipate...I don't think he'd mind if you skiped this for health reasons...or is it what your afraid others will think of you! :(

your still in church ...celabrating and participating your Religion!!give your self a break!!like the others said...talk to your pastor..thats what he's there for!!! I'm sure he'll understand...and if they shun you for NOT taking communion...you in the WRONG church!!!and you don't need the hypocract anyway!!! there are other catholics out there who are more understanding to your needs...take care of your self in every way...GOD understands...he made you1111 :D

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,916
    • Most Online (within 30 mins)
      7,748

    Ykat
    Newest Member
    Ykat
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • xxnonamexx
      very interesting thanks for the info  
    • Florence Lillian
      More cookie recipes ...thanks so much for the heads-up Scott.  One can never have too many.  Cheers, Florence.
    • Russ H
      Hi Charlie, You sound like you have been having a rough time of it. Coeliac disease can cause a multitude of skin, mouth and throat problems. Mouth ulcers and enamel defects are well known but other oral conditions are also more common in people with coeliac disease: burning tongue, inflamed and swollen tongue, difficulty swallowing, redness and crusting in the mouth corners, and dry mouth to name but some. The link below is for paediatric dentistry but it applies to adults too.  Have you had follow up for you coeliac disease to check that your anti-tTG2 antibodies levels have come down? Are you certain that you not being exposed to significant amounts of gluten? Are you taking a PPI for your Barrett's oesophagus? Signs of changes to the tongue can be caused by nutritional deficiencies, particularly iron, B12 and B9 (folate) deficiency. I would make sure to take a good quality multivitamin every day and make sure to take it with vitamin C containing food - orange juice, broccoli, cabbage etc.  Sebaceous hyperplasia is common in older men and I can't find a link to coeliac disease.   Russ.   Oral Manifestations in Pediatric Patients with Coeliac Disease – A Review Article
    • cristiana
      Hi @Charlie1946 You are very welcome.   I agree wholeheartedly with @knitty kitty:  "I wish doctors would check for nutritional deficiencies and gastrointestinal issues before prescribing antidepressants." I had a type of tingling/sometimes pain in my cheek about 2 years after my diagnosis.  I noticed it after standing in cold wind, affecting  me after the event - for example, the evening after standing outside, I would feel either tingling or stabbing pain in my cheek.   I found using a neck roll seemed to help, reducing caffeine, making sure I was well-hydrated, taking B12 and C vitamins and magnesium.  Then when the lockdowns came and I was using a facemask I realised that this pain was almost entirely eliminated by keeping the wind off my face.  I think looking back I was suffering from a type of nerve pain/damage.  At the time read that coeliacs can suffer from nerve damage caused by nutritional deficiencies and inflammation, and there was hope that as bodywide healing took place, following the adoption of a strict gluten free diet and addressing nutritional deficiencies, recovery was possible.   During this time, I used to spend a lot of time outdoors with my then young children, who would be playing in the park, and I'd be sheltering my face with an upturned coat collar, trying to stay our of the cold wind!  It was during this time a number of people with a condition called Trigeminal Neuralgia came up to me and introduced themselves, which looking back was nothing short of miraculous as I live in a pretty sparsely populated rural community and it is quite a rare condition.   I met a number of non-coeliacs who had suffered with this issue  and all bar one found relief in taking medication like amitriptyline which are type of tricyclic anti-depressant.   They were not depressed, here their doctors had prescribed the drugs as pain killers to address nerve pain, hence I mention here.  Nerve pain caused by shingles is often treated with this type of medication in the UK too, so it is definitely worth bearing in mind if standard pain killers like aspirin aren't working. PS  How to make a neck roll with a towel: https://www.painreliefwellness.com.au/2017/10/18/cervical-neck-roll/#:~:text=1.,Very simple. 
    • Scott Adams
      We just added a ton of new recipes here: https://www.celiac.com/celiac-disease/gluten-free-recipes/gluten-free-dessert-recipes-pastries-cakes-cookies-etc/gluten-free-cookie-recipes/
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.