Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

How Worried Should I Be About My Son?


ljgs

Recommended Posts

ljgs Explorer

My 13-year-old daughter was diagnosed with celiac two months ago. My husband, 10-year-old son and I immediately got blood tests which revealed that none of us were manufacturing gluten antibodies. All three of us feel fine after eating gluten, and although my son is short, he has been growing regularly since birth. For the past few years he has been at 25 percent on the height curve for his age. Today we learned that all three of us carry the celiac genes, so the doctor recommended that we all get our blood tested every two years or so for life.

Is this enough? Are there any other tests which might reveal that my son has celiac other than a blood test? He exhibits absolutely no symptoms, but I know that male siblings of celiac patients are at tremendous risk of celiac themselves. Thanks!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cassP Contributor

dont add worry to your life- "worry" never helps any of us.. i know- "worry" has added so much pain to my life.

anyways- its absolutely a good idea to have routine testing for you, your husband, and son.

remember that only 1 in 6 celiacs show any gut symptoms.

make sure when you're getting tested, you're eating enough gluten (@ 4 slices a day... 6 weeks to 2 or 3 months). and make sure your doc is doing a complete panel. (Ttg Iga & Igg, Antigliadin Iga & Igg, Endomysial Antibodies, and Total Iga serum)

dont stress :) i read 1st degree relatives have a 1 in 29 risk. while it is very common for a 1st degree relative to have it... it doesnt have to be either, but DO keep up with testing.

kitgordon Explorer

I don't know a lot about testing, but have you considered just going gluten free as a family? Sounds like you are all at risk for developing celiac down the road, and that would head it off. And perhaps your son might have a growth spurt - it might be worth a try, anyway. Good luck!

Skylark Collaborator

I don't know a lot about testing, but have you considered just going gluten free as a family? Sounds like you are all at risk for developing celiac down the road, and that would head it off. And perhaps your son might have a growth spurt - it might be worth a try, anyway. Good luck!

This is a good idea, at least around the house. It will make things easier on your DD. Current thinking is that people who are genetically prone to celiac are less likely to get it if they eat less gluten.

cassP Contributor

Current thinking is that people who are genetically prone to celiac are less likely to get it if they eat less gluten.

i agree

T.H. Community Regular

I don't know a lot about testing, but have you considered just going gluten free as a family?

This is what we did, with our son who also tested negative when his older sister was positive. He's on the small side, too. I have noticed a change in him after dropping gluten - oddly enough, more emotional and mood improvements than anything else (and his reaction to dairy changed). We found it so much of a challenge to keep cross-contamination from happening in the house that it was easier that way, and I had heard the same theory, that keeping him gluten free might make celiac disease less likely to trigger for him.

I'm considering giving him a gluten challenge, now that we've been doing this a year. Both my daughter's and my reactions have grown more noticeable to gluten, which seems to be pretty common. So I'm thinking that if my son is a false negative, he's likely to have a more noticeable reaction than he had in the past, you know?

It maybe be wishful thinking on my part, but it might help deal with one issue that we've fun into, which is that since he had a negative test, he's 'not a celiac' so he's much more likely than his sister to cheat on the diet if he could get away with it. I'd like to make sure and know if that's going to hurt him or not, you know? But invasive tests at his age, if he's not showing major symptoms, made me uncomfortable.

I'd say, aside from the periodic testing to keep him safe? I'd just look for any changes in your son's physical, emotional, or mental health as a warning side to start paying attention. Aside from the normal gut/weight loss stuff, the ones that my family had (we have 4 celiacs) were getting injured more and more often (not getting nutrients to keep the body healthy), weight gain and feeling hungry all the time (lasting months, so not a growth spurt), getting sick more often and healing more slowly, difficulty sleeping or sleeping too much, depression or mood issues or temper/anger/sadness control issues. My daughter's big symptom is huge crying jags for a few days in a row (she's 12). There's a list of something like, hmmm, 250 symptoms for celiacs? Might be worth hunting that down so you can stay informed, yes?

:-)

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,916
    • Most Online (within 30 mins)
      7,748

    Ykat
    Newest Member
    Ykat
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • xxnonamexx
      very interesting thanks for the info  
    • Florence Lillian
      More cookie recipes ...thanks so much for the heads-up Scott.  One can never have too many.  Cheers, Florence.
    • Russ H
      Hi Charlie, You sound like you have been having a rough time of it. Coeliac disease can cause a multitude of skin, mouth and throat problems. Mouth ulcers and enamel defects are well known but other oral conditions are also more common in people with coeliac disease: burning tongue, inflamed and swollen tongue, difficulty swallowing, redness and crusting in the mouth corners, and dry mouth to name but some. The link below is for paediatric dentistry but it applies to adults too.  Have you had follow up for you coeliac disease to check that your anti-tTG2 antibodies levels have come down? Are you certain that you not being exposed to significant amounts of gluten? Are you taking a PPI for your Barrett's oesophagus? Signs of changes to the tongue can be caused by nutritional deficiencies, particularly iron, B12 and B9 (folate) deficiency. I would make sure to take a good quality multivitamin every day and make sure to take it with vitamin C containing food - orange juice, broccoli, cabbage etc.  Sebaceous hyperplasia is common in older men and I can't find a link to coeliac disease.   Russ.   Oral Manifestations in Pediatric Patients with Coeliac Disease – A Review Article
    • cristiana
      Hi @Charlie1946 You are very welcome.   I agree wholeheartedly with @knitty kitty:  "I wish doctors would check for nutritional deficiencies and gastrointestinal issues before prescribing antidepressants." I had a type of tingling/sometimes pain in my cheek about 2 years after my diagnosis.  I noticed it after standing in cold wind, affecting  me after the event - for example, the evening after standing outside, I would feel either tingling or stabbing pain in my cheek.   I found using a neck roll seemed to help, reducing caffeine, making sure I was well-hydrated, taking B12 and C vitamins and magnesium.  Then when the lockdowns came and I was using a facemask I realised that this pain was almost entirely eliminated by keeping the wind off my face.  I think looking back I was suffering from a type of nerve pain/damage.  At the time read that coeliacs can suffer from nerve damage caused by nutritional deficiencies and inflammation, and there was hope that as bodywide healing took place, following the adoption of a strict gluten free diet and addressing nutritional deficiencies, recovery was possible.   During this time, I used to spend a lot of time outdoors with my then young children, who would be playing in the park, and I'd be sheltering my face with an upturned coat collar, trying to stay our of the cold wind!  It was during this time a number of people with a condition called Trigeminal Neuralgia came up to me and introduced themselves, which looking back was nothing short of miraculous as I live in a pretty sparsely populated rural community and it is quite a rare condition.   I met a number of non-coeliacs who had suffered with this issue  and all bar one found relief in taking medication like amitriptyline which are type of tricyclic anti-depressant.   They were not depressed, here their doctors had prescribed the drugs as pain killers to address nerve pain, hence I mention here.  Nerve pain caused by shingles is often treated with this type of medication in the UK too, so it is definitely worth bearing in mind if standard pain killers like aspirin aren't working. PS  How to make a neck roll with a towel: https://www.painreliefwellness.com.au/2017/10/18/cervical-neck-roll/#:~:text=1.,Very simple. 
    • Scott Adams
      We just added a ton of new recipes here: https://www.celiac.com/celiac-disease/gluten-free-recipes/gluten-free-dessert-recipes-pastries-cakes-cookies-etc/gluten-free-cookie-recipes/
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.