Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

For Those Of You Who Smoke Or Living With Secondhand Smokers


txplowgirl

Recommended Posts

txplowgirl Enthusiast

I was doing some research on the ingredients of what's in some cigarettes and I came across this. It dosen't have any wheat that I can see but it does have a lot of othere things that a lot of us with other food intolerances react to. This was last updated in 08, things might have changed since then. Hope you can understand it.

Product Ingredients

R.J. Reynolds List of Ingredients (2008)

Most of these ingredients are commonly used in foods and beverages, or permitted for use in foods by the U.S. Food and Drug Administration (FDA), or have been given the status "Generally Recognized as Safe in Foods" (GRAS) by FDA, the Flavor and Extract Manufacturers Association (FEMA) or other expert committees.

"Maximum level of use" is the highest level of an ingredient used in any brand manufactured by R.J. Reynolds. Levels are based on a dry-weight percentage of the tobacco. For example, .001 equals one, one-thousandth of one percent.

IngredientMax. Level of Use In %FunctionAcetanisole0.001Flavor Acetic Acid0.01Flavor Acetoin0.001Flavor Acetophenone0.001Flavor 2-Acetylpyrazine<0.0001Flavor 3-Acetylpyridine0.001Flavor Ammonium Alginate1.150Formulation Aid Ammonium Hydroxide0.082pH Modifier, Flavor Amyl Butyrate<0.0001Flavor Amyl Octanoate0.01Flavor Amyris Oil<0.0001Flavor trans-Anethole0.001Flavor Anisic Aldehyde0.001Flavor Ascorbic Acid<0.0001Flavor Balsams, Peru<0.0001Flavor Benzaldehyde0.05Flavor Benzaldehyde Glyceryl Acetal0.001Flavor Benzoic Acid<0.0001Flavor Benzyl Alcohol0.05Flavor, Solvent Benzyl Benzoate0.078Flavor Benzyl Cinnamate0.001Flavor Bornyl Acetate<0.0001Flavor Brown Sugar2.97Casing Butanoic Acid, 3-Methyl-, 4-Methylphenyl Ester<0.0001Flavor Butanol, 3-Methyl-, Benzoate, 1-<0.0001Flavor Butyl Alcohol<0.0001Flavor n-Butyl Isovalerate0.001Flavor Butyric Acid0.01Flavor Caramel Color0.01Flavor Caramel (Plain)0.001Flavor Carbon11.34Heat Source Constituent Utilized In Tobacco Heating Cigarettes Carbon DioxideNot DetectableProcessing Aid Cardamon Oil0.01Flavor Carob Bean Extract0.095Flavor Carrot Seed Oil0.001Flavor l-Carvone0.001Flavor Caryophyllene0.001Flavor Caryophyllene Oxide0.001Flavor Cellulose Fiber4.39Formulation Aid Chicory Extract0.01Flavor Chocolate Liquor0.27Casing Cinnamaldehyde0.01Flavor Cinnamon Bark Oil0.01Flavor Citral<0.0001Flavor Citric Acid<0.0001Flavor Citronella Oil<0.0001Flavor Clary Sage Oil0.001Flavor Cocoa (Extract, Powder, Extractive, Distillate)1.84Casing, Flavor Coffee Beans, Ground0.01Flavor Coriander Oil0.001Flavor Corn Syrup0.025Flavor Damascenone0.01Flavor delta-Decalactone0.01Flavor gamma-Decalactone0.01Flavor Decanoic Acid<0.0001Flavor Diammonium Phosphate0.75Flavor Diethyl Malonate<0.0001Flavor 2,6-Dimethoxyphenol<0.0001Flavor Dimethyl Benzyl Carbinol Butyrate<0.0001Flavor Dimethyl Sulfide0.001Flavor 3,4-Dimethyl-1,2-Cyclopentadione<0.0001Flavor 4,5-Dimethyl-3-Hydroxy-2,5-Dihydrofuran-2-one0.001Flavor 2,5-Dimethylpyrazine0.001Flavor Dodecahydro-3A,6,6,9A-Tetramethylnaptho-(2,1-B)-Furan<0.0001Flavor delta-Dodecalactone<0.0001Flavor gamma-Dodecalactone0.001Flavor Ethyl Acetate0.01Flavor Ethyl Benzoate<0.0001Flavor Ethyl Butyrate0.025Flavor Ethyl Caproate0.025Flavor Ethyl Cyclotene<0.0001Flavor Ethyl Decanoate<0.0001Flavor Ethyl Heptanoate0.025Flavor Ethyl Levulinate0.01Flavor Ethyl Maltol0.025Flavor Ethyl Methyl Phenyl Glycidate<0.0001Flavor Ethyl Myristate<0.0001Flavor Ethyl Nonanoate0.001Flavor Ethyl Octanoate<0.0001Flavor Ethyl Pentanoate0.001Flavor Ethyl Phenylacetate0.001Flavor 3-Ethyl Pyridine<0.0001Flavor Ethyl Vanillin0.082Flavor 4-Ethyl-2-Methoxy-Phenol<0.0001Flavor Ethyl-2-Methylbutyrate0.067Flavor 2-Ethyl-3,5(or 6)-Dimethylpyrazine0.001Flavor 5-Ethyl-3-Hydroxy-4-Methyl-2(5H)-Furanone0.05Flavor 2-Ethyl-3-Methylpyrazine0.001Flavor Eucalyptol<0.0001Flavor Fenugreek Extract0.001Flavor Fenugreek Seed0.01Flavor Fig Juice Concentrate0.34Casing Furaneol0.01Flavor Geraniol0.05Flavor Geranium Bourbon Oil<0.0001Flavor Geranyl Acetone0.01Flavor Glucose0.001Flavor Glycerides, mixed decanoyl and octanoyl1.97Flavor Glycerol11.13Humectant Graphite3.20Heat Source Constituent Utilized In Tobacco Heating Cigarettes Guaiacol<0.0001Flavor Guar Gum1.73Formulation Aid gamma-Heptalactone0.001Flavor Heptanoic Acid<0.0001Flavor omega-6-Hexadecenlactone<0.0001Flavor gamma-Hexalactone<0.0001Flavor Hexanal0.01Flavor Hexanoic Acid0.001Flavor 3-Hexanoic Acid<0.0001Flavor 1-Hexanol<0.0001Flavor 2-Hexen-1-ol0.01Flavor cis-3-Hexen-1-yl Acetate0.01Flavor cis-3-Hexenol0.05Flavor Hexyl Acetate0.01Flavor Hexyl Phenylacetate<0.0001Flavor High Fructose Corn Syrup4.49Casing Honey2.38Casing Hydroxyphenyl)-Butan-2-one, 4-(para-0.001Flavor Immortelle Absolute0.01Flavor alpha-Ionone0.001Flavor beta-Ionone0.01Flavor alpha-Irone<0.0001Flavor Isoamyl Acetate0.025Flavor Isoamyl Butyrate<0.0001Flavor Isoamyl Isovalerate0.01Flavor Isoamyl Phenylacetate0.01Flavor Isobutyl Phenylacetate0.01Flavor 2-Isobutyl-3-Methoxy Pyrazine<0.0001Flavor Isobutyraldehyde<0.0001Flavor Isovaleraldehyde0.01Flavor Isovaleric Acid0.001Flavor Labdanum Absolute<0.0001Flavor Lactic Acid0.025Flavor Lauric Acid<0.0001Flavor Lemon Oil<0.0001Flavor Lemon Oil, Terpeneless0.001Flavor Lemongrass Oil<0.0001Flavor Levulinic Acid0.025Flavor Licorice0.95Casing, Flavor Licorice Extract Powder0.01Flavor Lime Oil0.01Flavor Linalool0.086Flavor Linalool Oxide0.05Flavor Linalyl Acetate0.001Flavor Linoleic Acid<0.0001Flavor Lovage Root0.001Flavor Maltol0.01Flavor Mandarin Oil0.001Flavor Mate Extract<0.0001Flavor para-Mentha-8-Thiol-3-one0.001Flavor Menthol2.84Flavor l-Menthone0.001Flavor 2-Methoxy-3-Methyl-Pyrazine0.001Flavor 2-Methoxy-4-Methylphenol<0.0001Flavor Methyl Dihydrojasmonate0.001Flavor Methyl Linoleate/Methyl Linolenate<0.0001Flavor 2-Methyl Pentanoic Acid0.001Flavor Methyl Salicylate0.01Flavor trans-2-Methyl-2-Butenoic Acid<0.0001Flavor Methyl-2-Furoate<0.0001Flavor Methyl-2-Pyrrolyl Ketone<0.0001Flavor 2-Methyl-3((5 or 6)Furfurylthio)pyrazine0.001Flavor 6-Methyl-3,5-Heptadien-2-one0.001Flavor 6-Methyl-5-Hepten-2-one0.001Flavor 4-Methylacetophenone0.001Flavor 2-Methylbutyric Acid0.001Flavor Methylcyclopentenolone0.01Flavor 2-Methylpyrazine0.001Flavor 5-Methylquinoxaline0.001Flavor 3-Methylvaleric Acid0.001Flavor Myristic Acid<0.0001Flavor Myrrh Extract<0.0001Flavor Myrrh Oil0.001Flavor Nerol<0.0001Flavor Neroli Bigarade Oil<0.0001Flavor Nerolidol0.01Flavor 2,6-Nonadien-1-ol0.001Flavor gamma-Nonalactone<0.0001Flavor Nonanoic Acid<0.0001Flavor gamma-Octalactone0.001Flavor Octanal0.001Flavor Octanoic Acid0.001Flavor 1-Octen-3-ol0.001Flavor 2-Octenal, (E)-<0.0001Flavor Olibanum Oil<0.0001Flavor Orange Oil (Terpeneless, Sweet Terpeneless)0.01Flavor Orris Root Extract0.001Flavor Palmitic Acid<0.0001Flavor Patchouli Oil<0.0001Flavor Patchouly Absolute<0.0001Flavor omega-Pentadecalactone<0.0001Flavor 2,3-Pentanedione0.01Flavor Pepper Oil, Black<0.0001Flavor Peppermint Oil, Terpeneless0.05Flavor Peru Balsam Oil0.01Flavor Phenyl-2-Propenoic Acid Ethyl Ester, 3-<0.0001Flavor Phenyl-2-Propenoic Acid, 3-<0.0001Flavor Phenylacetaldehyde0.01Flavor Phenyl Acetic Acid0.01Flavor Phenethyl Acetate0.001Flavor Phenethyl Alcohol0.01Flavor alpha-Pinene<0.0001Flavor Piperonal0.052Flavor Potassium Carbonate2.08Flavor Potassium Sorbate0.001Preservative Propyl Acetate<0.0001Flavor Propylene Glycol2.11Solvent, Humectant, Flavor Prune Juice Concentrate0.63Casing Rose Oil (Turkish)0.001Flavor Rosemary Oil<0.0001Flavor Salicylic Aldehyde0.001Flavor Sandalwood Oil, Yellow0.001Flavor Sodium Carbonate0.17Heat Source Constituent Utilized In Tobacco Heating Cigarettes Sodium Citrate<0.0001Flavor Scotch Spearmint Oil0.114Flavor Sucrose3.01Casing Tangerine Oil, Terpeneless0.01Flavor alpha-Terpineol<0.0001Flavor alpha-Terpinyl Acetate0.001Flavor 5,6,7,8-Tetrahydroquinoxaline0.001Flavor 2,3,5,6-Tetramethylpyrazine0.025Flavor Thymol0.001Flavor para-Tolualdehyde0.05Flavor Triethyl Citrate0.001Flavor 3,5,5-Trimethyl-1,2-Cyclohexanedione<0.0001Flavor 2,6,6-Trimethyl-2-Cyclohexene-1, 4-Dione<0.0001Flavor 2,3,5-Trimethylpyrazine0.001Flavor delta-Undecalactone<0.0001Flavor gamma-Undecalactone0.01Flavor 2-Undecanone<0.0001Flavor Urea0.29Flavor Valerian Root Oil<0.0001Flavor gamma-Valerolactone0.001Flavor Vanilla Oleoresin0.01Flavor Vanillin0.061Flavor Veratraldehyde0.001Flavor Vetiver Oil<0.0001Flavor Violet Leaves Absolute<0.0001Flavor WaterNASolvent, Processing Aid, Humectant

Tobacco Use & HealthPublic Health InformationCigarette IngredientsTobacco IngredientsBrand CompoundsHarm Reduction

© 2010 RJ Reynolds Tobacco

Terms & ConditionsPrivacy Policy


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

They put those things in different varieties of cigs? Did not know that!

Been thinking of you and your Significant Other ( what to call grown up BF?). Is he quitting smoking? You feeling good?

rdunbar Explorer

What about the cigarette papers? I've been wondering about that.

txplowgirl Enthusiast

Hey Kareng,

Thanks for asking. Doin pretty good so far, the smoking is bothering me some and he's trying to slow down at least. He's gone from 4 packs a day down to about 2 and a half. He tried to stay gluten free and he made it for 3 and a half weeks but now for the last week he's been eating gluten out of the truck. He's been good about washing his hands and brushing his teeth before getting back in but I am not happy about one thing. Yesterday he bought some flour tortillas to keep in the truck. I told him I was not touching those with a 10 foot pole and if he wanted them he better be darned carefull not to get them on anything and to make darn sure he didn't put them in my skillet and he better wipe every surface that he touches. We'll see how it goes.

Part of the problem is that he eats like a horse and what I have in the truck is just not enough to satisfy him. I'd have to have at least 5 coolers for what he would eat in a week. Lol and we have 2 now! With his diabetes it makes it even that much harder. I'm trying to think of a more variety for him but he definetly has a problem with nuts so he can't eat a lot of almonds like I do, or peanut butter. Then have to watch the carb and sugar intake. I just get really frustrated. He dosen't like to eat any meats more than twice a week, which is really irritating, but I guess that's just me.

All in all, he has changed his attitude, he's not so condescending any more. Anyway, i'm keeping my fingers crossed. Lol.

kareng Grand Master

Sounds like he may be slow, but trainable! :P

txplowgirl Enthusiast

Lol, yes he is, but I have to give him credit he is trying but bless his heart he is still having trouble understanding the cross contamination thing. :huh:

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,159
    • Most Online (within 30 mins)
      7,748

    Laz
    Newest Member
    Laz
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Oldturdle
      It is just so sad that health care in the United States has come to this.  Health insurance should be available to everyone, not just the healthy or the rich.  My heart goes out to you.  I would not hesitate to have the test and pay for it myself.  My big concern would be how you could keep the results truly private.  I am sure that ultimately, you could not.  A.I. is getting more and more pervasive, and all data is available somewhere.  I don't know if you could give a fake name, or pay for your test with cash.  I certainly would not disclose any positive results on a private insurance application.  As I understand it, for an official diagnosis, an MD needs to review your labs and make the call.  If you end up in the ER, or some other situation, just request a gluten free diet, and say it is because you feel better when you don't eat gluten.      Hang in there, though.  Medicare is not that far away for you, and it will remove a lot of stress from your health care concerns.  You will even be able to "come out of the closet" about being Celiac!
    • plumbago
      Yes, I've posted a few times about two companies: Request a Test and Ulta Labs. Also, pretty much we can all request any test we want (with the possible exception of the N protein Covid test and I'm sure a couple of others) with Lab Corp (or Pixel by Lab Corp) and Quest. I much prefer Lab Corp for their professionalism, ease of service and having it together administratively, at least in DC. And just so you know, Request a Test uses Lab Corp and Quest anyway, while Ulta Labs uses only Quest. Ulta Labs is cheaper than Request a Test, but I am tired of dealing with Quest, so I don't use them so much.
    • Scott Adams
      PS - I think you meant this site, but I don't believe it has been updated in years: http://glutenfreedrugs.com/ so it is best to use: You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/   
    • trents
      A lot to think about here. Does anyone have any recommendations for third party laboratories that will do full panel celiac screens private pay in the U.S.?
    • Scott Adams
      You don't need an official diagnosis to request a gluten-free diet in either a hospital or nursing home--this can be requested by anyone. The higher costs associated with existing conditions for life insurance is a reality, and regardless of your politics, it could become a reality again for health insurance in the USA. For many this could make health insurance unaffordable, thus, everyone who is undiagnosed should understand such potential consequences before they go the official diagnostic route. As mentioned, once it's on your medical record, it won't go away.
×
×
  • Create New...