-
Posts
6,047 -
Joined
-
Last visited
-
Days Won
112
Content Type
Profiles
Forums
Events
Blogs
Latest Celiac Disease News & Research:
Everything posted by GFinDC
-
ARCHIVED Going To The Md For The First Time Since Being Diagnosed....anything I Should Ask?
GFinDC replied to TheHeartRN's topic in Coping with Celiac Disease
Hi RN, You can ask him about the Marsh scale rating for your villi. Could ask if there are any celiac aware nutritionists around too. Are there any other tests they recommend? Often a bone density test is done. Many celiacs have lower bone density when diagnosed. But that should improve by itself after you have been gluten-free for a while. How... -
ARCHIVED Bad Reaction To Soy Bran Crackers
GFinDC replied to joeessex's topic in Food Intolerance & Leaky Gut
What's the brand name of the crackers Joe? Have you checked their website to see what the ingredients are and if they have any info on the gluten-free status? -
ARCHIVED Domino's Gluten Free Pizza
GFinDC replied to phillysmom's topic in Gluten-Free Foods, Products, Shopping & Medications
You can gluten-free pizza at Z-Pizza also. Chex cereals are gluten-free and so are Pebbles. I think Rice Krispies are gluten-free now too. They should be marked gluten-free on the box. Gorilla Munch is another gluten-free cereal. And there are others too. Check the local health food or organic grocers gluten-free section. Most of the food he eats... -
ARCHIVED Major Stomach Acid Gastritis, Feel Like I Could Die!
GFinDC replied to bekkaz's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Hi Bekkaz, There are some natural medicines you can try for stomach issues. DGL (mostly natural) and mastic gum are both good for some things. They won't hurt you and might help. Celiac disease is not an allergy, so skin prick testing won't detect it. People can have both allergies and celiac disease at the same time though, that does happen sometimes... -
ARCHIVED Just A Warning About Perdue Chicken
GFinDC replied to ruuning like a zombie's topic in Gluten-Free Foods, Products, Shopping & Medications
Hi RLAZ, It sounds like you made breading to coat the chicken. Are you sure any spices you used were gluten-free? Another possibility is the rice flour itself. Just because it is rice flour doesn't mean it is safe. Tricia Thompson did some testing on various flours that would normally be thought of as gluten-free, like rice flour, corn flour etc.... -
ARCHIVED How Do You Cope Post Gluten?
GFinDC replied to Vinturi's topic in Coping with Celiac Disease
Pepto Bismol and aspirin. Lots of water and pro-biotics. Maybe some peppermint tea. -
ARCHIVED Test Result Confusion
GFinDC replied to mythreegems's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Right, the body makes several different types of antibodies cells. Having a positive reaction on one test is a solid positive result. You don't need a positive on all the tests to prove there is an immune reaction. A reaction is a reaction. Your body is doing something in response to eating gluten that is not normal. It is not real uncommon for us... -
ARCHIVED Just Been Told Ms Could It Be Ataxia
GFinDC replied to Leis's topic in Related Issues & Disorders
Hi Leis, This page link to Livestrong.com has a list of various conditions / symptoms in the tongue. I didn't see where it talked about tongue swelling for MS. But there are quite a few conditions listed that can cause tongue symptoms. Open Original Shared Link The ataxia lesions in celiac disease are sometimes called UBO's (unidentified bright... -
Hi Sarah, I've had some problems with heat also. And other things for that matter. For me my worst symptoms were resolved by eliminating various foods from my diet. I went gluten-free when I found out about my celiac disease. But over the years since then I found out I have reactions to otoer foods besides wheat, rye, barley and oats. I found out...
-
That's great they can get you in sooner Sarah. How about the blood antibodie tests? Will they do those also? If they can test you for vitamin and mineral levels that would be good. Celiac damage to the gut can make it hard for the body to absorb vitamins and minerals. So that is another indicator of possible gut damage. Plus you will know what is missing...
-
ARCHIVED Celiac Disease.... Do I Really Have It?
GFinDC replied to CEThegreat's topic in Coping with Celiac Disease
Hi CE, Welcome to the forum! Doctors used to think children "grew" out of celiac disease because they sometimes had a "honeymoon period" where they had reduced symptoms and improved health. That turned out to be wrong, as did a lot of other things doctors believed about celiac disease. People don't outgrow celiac disease. The symptoms may be less... -
Hi Sarah, the University of Chicago celiac center is another option. It might be a closer trip? There are celiac disease centers IN other parts of the country too. Weight gain may not be the typical celiac presentation, but there have been more than a few people who had weight gain with celiac post on the forum. Your doctor should be able to order...
-
ARCHIVED New To This With A Few Questions...
GFinDC replied to jamiecasabellameeks's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Hi Jamie, The other part of celiac testing besides the endoscopy is blood anitbodie tests. So, if you haven't had those done yet I'd suggest waiting until those are done before starting the gluten-free diet. If you stop eating gluten before all the testing is done it can negatively affect the test results. One other thing that is common enough with... -
ARCHIVED Do You Wonder What All The Fuss Is About Gmos?
GFinDC replied to GottaSki's topic in Introduce Yourself / Share Stuff
Thanks Lisa. Very interesting documentary. -
ARCHIVED Crises, Or Invitation To Anniversary Celebration?
GFinDC replied to 1desperateladysaved's topic in Super Sensitive People
That's great that you made it to the dinner Diana. And it wasn't as bad as you thought it might be either? Picking a place that doesn't do baking or make pasta from scratch should go a long way toward avoiding cc. Many restraunts have their bread delivered, including buns. So they don't bake them from scratch. They sometimes just warm them up. -
ARCHIVED Odd Happenings That May Have Got Us Diagnosed Sooner:
GFinDC replied to 1desperateladysaved's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
Yep, things do change. Some of the celiac centers sponsor conferences on celiac disease. I suppose a patient could suggest their doctor go to one. Another thing that was a clue I missed is lactose intolerance. I developed lactose intolerance years before finding out I had celiac disease. It's probably one of the most common early signs that people... -
ARCHIVED Raisins And Dates Are Making Me Sick Suddenly...anyone Know Why?
GFinDC replied to Beckers68's topic in Food Intolerance & Leaky Gut
If you have problems with raisins then you should be careful of wine, grape jelly, or jam, and things sweetened with grape juice. Some gluten-free products use grape juice as a sweetner. And yep, it is an old thread, and the OP never replied. but welcome to the forum! feel free to ask questions. We might be able to help. -
ARCHIVED I'm Back And I Think I'm As Close As I'm Ever Gonna Get To A Dx
GFinDC replied to txplowgirl's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Hi Txplowgirl, Your improvement when gluten-free plus villi blunting sure seem like strong indicators of celiac to me. Not having total villi destruction as a criteria for celiac is wrong. The Marsh scale rates villi damage at various levels, and not just as the worst damage. Your GI doc should be able to tell you your Marsh scale rating. For that... -
Ya know, once you get up on one of these soap boxes it's really too high to come down quickly. I don't agree with the argument that other people are making restraunt workers screw up gluten free orders. If the restraunt staff does something wrong, that is their responsibility. It;s not the responsibility of a third party, who probably isn't even there...
-
Hi Afterall, For ulcers you can try DGL and mastic gum. Blessed thistle may help too. Betaine HCL makes stomach acid and that can help also.
-
I actually think it's great when other people try the gluten-free diet. There are so many of us undiagnosed because of medical incompetence it seems likely at least a few real celiacs will discover their issue that way. Heck, we know there are people walking around with silent celiac too, who might never be diagnosed if they don't get the idea in their...
-
ARCHIVED 5 Weeks But No Improvement...
GFinDC replied to alib91's topic in Coping with Celiac Disease
Hi Ali, Try following the tips below for a few months and see if things improve. It can take quite a while for the gut to heal and anything we can do to help the process along is good. Personally I wouldn't use soy and there are several other people on the forum who react to it. If you do some reading on soy and intestine issues it isn't real good...- 12 replies
-
ARCHIVED Neck Pain Related To Celiac?
GFinDC replied to home22's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Hi Home22, Your symptoms could be related to celiac disease. There are many celiac disease symptoms, and many of them are not in the gut. Some people have no gut symptoms at all in fact. They call that "silent celiac". You can get an endoscopy with 6 or so biopsy samples to test for villi blunting in the small intestine. You can also get blood... -
ARCHIVED Odd Happenings That May Have Got Us Diagnosed Sooner:
GFinDC replied to 1desperateladysaved's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
After a doctor visit the office staff called and said they were worried about my cholesterol levels. They said my tests showed my HDL / LDL was way off and the LDL was too high. A few days later they called back and said oops, we goofed. Actually my cholesterol was great, they had read the test results wrong. They said my cholesterol ratio was one... -
ARCHIVED Can We Reliably Test Beer For Gluten? - Celiac.com
GFinDC replied to Scott Adams's topic in Publications & Publicity
Great article, very helpful. Now if we can just get the beer makers to confirm they use the competitive Elisa vs the sandwich Ellsa testing...