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Latest Celiac Disease News & Research:
Everything posted by Scott Adams
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Gluten-Free Diet Could Reduce Diabetes Risk
Scott Adams posted an article in Diabetes and Celiac Disease
Clin Immunol. 2004 Apr;111(1):108-18 According to German researchers, delaying the introduction of wheat and barley proteins could reduce the incidence of diabetes. The scientists looked at mice on diets that were modified according... -
1 ¾ cup rice flour ¾ cup cocoa 1 teaspoon Baking powder 1 cup brewed black coffee ½ cup oil 1 teaspoon Vanilla 2 cups sugar 2 teaspoon Baking soda 1 teaspoon Salt 2 eggs 1 cup sour milk Add liquid ingredients to dry and be...
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Barcelona S.M.A.P. CelÃacs de Catalunya Contact: Madilde Torralba Comtal, 32, 5=E8 1a E-08002 Barcelona, Spain Tel: 343 412 17 89 Fax: 343 412 03 82 E-mail: Open Original Shared Link Internet: Open Original Shared Link Bilbao ...
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This recipe comes to us from “Fiddle-Faddle” in the Open Original Shared Link. Gluten-Free Meatball Ingredients: ¾ pound ground lamb ¾ pound ground beef or veal 1 small yellow onion, minced 1 handful flat leaf parsley, chopped Salt...
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This recipe comes to us from Betsey Carus. Makes approximately 14 - 2 ½ inch round crackers. 1/3 cup potato starch flour 1/3 cup (50g) ground almonds (see NOTE) 2 Tablespoons olive oil (use any oil available) 4 Tablespoons water ...
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Birthday Cake #2 - Yellow Buttermilk Cake (Gluten-Free)
Scott Adams posted an article in Cakes & Frostings
Separate 5 eggs. In a medium sized bowl, beat 5 egg whites w/ 1 teaspoon cream of tarter until stiff peaks appear. In a large bowl, cream 5 egg yolks, 2 cups sugar, 1 teaspoon vanilla, and ¼ cup applesauce. Sift two ¾ cup gluten-f...-
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Johannesburg Coeliac Society of South Africa Contact: Mrs. M. Kaplan 91 Third Avenue Percelia 2192 Johannesburg, South Africa Tel: 27/440/3431
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This recipe comes to us from Mary Burgdorff. Gluten-Free Bar Ingredients: ¾ cup sugar 1 egg ½ cup pumpkin ½ cup oil 1/6 cup water ½ teaspoon salt 1 cup flour (I used ¾ cup Bobs Red Mill mix + ¼ cup tapioca flour) ¼ teaspoon baking...
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2 ¼ cup gluten-free flour mix 1 teaspoons salt 3 teaspoons gluten-free baking powder 4 eggs 1 teaspoons baking soda 1 cup sugar (or less) 1 teaspoons xanthan gum 2/3 cup gluten-free mayonnaise 2 teaspoons gluten-free vanilla ...
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Maribor Slovensko Drustvo za Celiakijo Contact: Breda Kojc Ljubljanska 5 62000 Maribor, Slovenia E-mail: Open Original Shared Link or: Open Original Shared Link Internet: Open Original Shared Link
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7 eggs, separated 1 c. sugar 1 c. potato starch flour 2-3 mashed bananas 1 c. ground walnuts Fresh strawberries, sliced Ground walnuts for garnish Beat whites until stiff and set aside. In separate bowl, beat yolks and sugar...
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Sibiu Aglutena Contact: Karin Kober Sdr. Avram Ianca nr 24 RO-2400 Sibiu, Romania Tel: 417622, or 433050 Ext. 268
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This recipe comes to us from Phil Walker. 190g/7oz. Trufree no. 7 plus one rounded tablespoon 1 pinch of salt 150g/5oz. butter or willow 75g/3oz. caster sugar 1 medium egg 325g/12oz. apples a squeeze of lemon juice 2 tablespoons...
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Lisboa - Support Group Contact: Mário Rui Romero APDIG - Clube dos Celiacos Apartado 41 005 - 1500 Lisboa Codex Portugal E-mail: Open Original Shared Link Internet: Open Original Shared Link
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This recipe comes from “Floridian” in the Open Original Shared Link. Ingredients: 1 cut up chicken 7 oz. turkey sausage 1 cup chopped onions 1 cup chopped bell pepper ¼ cup parsley 12 cups water 5 tablespoons roux 3 ta...
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1 pound ground beef 2 tablespoons taco mix 1 cup water 2 gluten-free pizza crusts 2 cups salsa 2 cup coarsely crushed tortilla chips 2 cup (8 oz) shredded cheddar cheese 2 medium tomatoes, chopped 1 cup shredded lettuce 1 cup...
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This recipe comes to us from the Oklahoma Support Group. 1 ¾ cup egg whites (about 1 dozen plus 2 large eggs - at room temperature) ½ teaspoon salt 1 ½ teaspoon cream of tartar 1 cup less 2 tablespoons sugar ½ teaspoon almond ext...
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Warszawa T.P.D. Contact: Magdalena Loska U1. Jasna 24/26 PL-00-950 Warszawa, Poland Tel: 48/22/27/78/44
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Two pie crusts: Sift together: ¼ teaspoon salt 1 ¾ cup white rice flour ¼ cup garfava bean flour Add: ¾ cup +2 tablespoons gluten-free margarine Cut margarine into flour mixture with a pastry blender until well blended. Add...
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Allergy-free Pudding and Fruit Cake (Gluten-Free)
Scott Adams posted an article in Cakes & Frostings
This recipe comes to us from Kaye Worthington. It is from an Australian magazine called The Australian Womens Weekly. When making them, you must remember that Australians use metric measurements e.g. 1 cup = 250 ml, etc. This recipe...- 2 comments
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Oslo Norsk Coliakiforening Prinsens Gate 6.5. etg. N-0152 Oslo, Norway Tel: 47/22/42/60/01 (Tues. & Wed) Fax: 47/22/42/60/04 Norweigean Coeliac Association. Karsten Kronholm Medisinsk rådgjevar (medical adviser) Sogn ...
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This recipe comes to us from Maria Oostveen. Her comments about it: My goal is to develop an all-purpose flour, that can be used for most baking purposes. I have not tested this version yet on anything else but bread and it compares 1...