Scott Adams
-
Posts
28,409 -
Joined
-
Last visited
-
Days Won
628
Content Type
Profiles
Forums
Events
Blogs
Latest Celiac Disease News & Research:
Everything posted by Scott Adams
-
This recipe comes to us from Paula Santos. 4 tablespoon gluten-free margarine 3 eggs 2 cup sugar 14 oz. rice flour 3 tablespoon corn starch 1 cup milk 1 tablespoon baking powder 1 tablespoon vanilla sugar Beat margarine, egg...
-
The April, 1999 Tufts University Medical Letter stated that according to the Food Allergy Network, the following eight foods cause 90 percent of all allergic reactions: Peanuts Tree nuts (such as almonds, cashews, pecans, and walnuts...
-
For 100 units of whole grain wheat, about 70 units of white flour results from the milling process. The rest is separately sold as wheat bran or wheat germ. Those 70 units of flour are about 10%- 15% protein, thus about 7 to 10 units... -
This recipe comes to us from Esme Smith. This recipe makes one loaf. 1 cup walnuts, chopped 1 ½ cups freshly shredded zucchini ½ cup vegetable oil 1 cup sugar 2 eggs 2 teaspoons vanilla ½ teaspoon baking soda ½ teaspoon cinnamon ½ ...
-
9 eggs, separated 1 ½ cups sugar 1 1/3 cups potato starch flour Juice of ½ lemon (1 ½ Tablespoon) Beat whites until partially stiff. Add ¾ cup sugar and beat until very stiff. Set aside. Mix yolks with ¾ cup sugar, potato sta...
-
Vijay Kumar, M.D., Research Associate Professor at the University of Buffalo and President and Director of IMMCO Diagnostics: The biopsy may be inconclusive. Serum, if tested for gliadin, endomysial and reticulin antibodies, should...
-
This recipe comes to us from Joe Ellison. Preheat oven to 325 F. Grease a bundt or tube pan (7-inch tube pan, or a 10-inch bundt pan) Boil together, covered, for 3 minutes: 1 cup water 2 cups raisins 1 cup brown sugar ½ cup dairy-...
-
Shipman House Gluten-Free Coffee Cake (Gluten-Free)
Scott Adams posted an article in Cakes & Frostings
4 egg whites -- whip till stiff, but not dry 4 egg yolks -- beat till light and creamy 1 cup sugar beat in to yolks Add to yolk mix: 1 cup potato or rice flour 1/8 teaspoon salt 2 tablespoons lemon juice 1-½ tablespoon ... -
This article comes to us from Karoly Horvath, M.D., Open Original Shared Link, who is one of the two directors of the celiac center at University of Maryland in Baltimore. Breast milk contains antibodies against all the antigens...
-
Vijay Kumar, M.D., Research Associate Professor at the University of Buffalo and President and Director of IMMCO Diagnostics: If the test is negative and there is a strong suspicion of celiac disease, it must be repeated after several...
-
This recipe comes to us from angel_jd1 in the Gluten-Free Forum. Ingredients: 8 strawberries (optional) CHOCOLATE HEARTS (recipe follows, optional) 1/3 cup sugar 3 tablespoons cornstarch 1 cup milk ½ cup water 4 egg yolks,...
-
This recipe comes to us from Jonathan Nichols. 1 ½ cup gluten-free chocolate chips 1 - 19 oz. can (pre-cooked) chickpeas, drained and rinsed 4 eggs or 1 cup egg substitute ½ teaspoon baking powder 1 cup sugar or less to taste 1 ...
-
1 ½ cups sugar 1/3 cup cold water 2 egg whites 2 teaspoon light corn syrup OR ¼ teaspoon cream of tartar pinch of salt 1 teaspoon vanilla In the top of a double boiler, combine the sugar, water, egg whites, corn syrup or c...
-
The following labs have excellent reputations for such tests: Specialty Labs 2211 Michigan Ave. Santa Monica California 90404 Tel: 310 828-6543 or 800 421-4449 Internet: Open Original Shared Link The University of Maryland...
-
This recipe comes to us from Michelle Ackley. Ingredients: ½ cup salted butter, softened ¾ cup packed, brown sugar ½ cup white granulated sugar 1 teaspoon baking powder 1 teaspoon baking soda 2 teaspoons vanilla extract 2 eggs 1...
-
This recipe comes to us from: Gayle M Chastain. 1 cup butter or margarine ½ cup powdered sugar 1 teaspoon salt 1 teaspoon gluten-free vanilla extract 1 ½ cups rice flour ½ cup sweet rice flour 1 teaspoon xanthan gum ...
-
by Marshall Chrostowski of Gluten Biotech Watch Question: What is biotechnology? Short Answer: Biotechnology is a set of scientific tools and principles designed to alter living material at the molecular-genetic level by recombining...
-
Vijay Kumar, M.D., Research Associate Professor at the University of Buffalo and President and Director of IMMCO Diagnostics: Convincing the doctor initially depends upon the patient. However, the laboratory to which the test is sent...
-
This recipe comes to us from Nina in Phoenix. CAKE 1 ½ cups gluten-free Flour Mix ½ cup Soy Flour 1 teaspoon Xanthan Gum ¼ teaspoon ground cloves 2 teaspoon dried orange peel 1 teaspoon salt 2 teaspoon baking powder ...
-
Summary prepared by Mardena Waller Here is the Summary on the Bioengineered Foods and Celiac Awareness meeting February 24, 2001 at Caltech, sponsored by CDF - Burbank, Glendale, Pasadena Connections Group. Pasadena (CA) Wild Oats...
-
Vijay Kumar, M.D., Research Associate Professor at the University of Buffalo and President and Director of IMMCO Diagnostics: Absolutely yes. For the test to provide meaningful results, it must be validated using a large number of clinical...
-
This recipe is a sampling from a new cookbook tentatively titled The Gluten-Free Baker by Roben Ryberg, scheduled for publication in the spring of 1999. Roben Ryberg: We were encouraging my sisters family to taste-test this cake...
-
Karoly Horvath, M.D., Ph.D., Associate Professor of Pediatrics; Director, Peds GI & Nutrition Laboratory; University of Maryland at Baltimore: Serological tests are performed at the time of diagnosis of celiac disease and they are...
-
This recipe comes to us from Joanne Rogers. It is also very good with blueberries instead of the rhubarb. ½ cup margarine 1-½ cups white sugar 1 teaspoon vanilla 1 egg 2 cups gluten-free flour mix (e.g., B. Hagmans) 1 teaspoon x...
-
Karoly Horvath, M.D., Ph.D., Associate Professor of Pediatrics; Director, Peds GI & Nutrition Laboratory; University of Maryland at Baltimore: The biopsy is a small piece of tissue, such as from the inside lining of the intestine...
