Scott Adams
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Scott Adams
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This came to me from Lisa S Lewis. Pre heat oven to 375 1 ½ cup white rice flour ½ cup sweet rice ¼ cup potato starch 1 teaspoon baking soda ½ teaspoon baking powder 1 teaspoon xanthan gum 1 teaspoon salt 2 eggs ½ c s...
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In volume 334, number 13 of the New England Journal of Medicine was published a follow-up article concerning additional research which seems to contradict their October 19, 1995 (Vol. 333, No. 16) article which stated that pure oats... -
5 pounds corned brisket of beef 6 peppercorns, or gluten-free packaged pickling spices 3 carrots, peeled and quartered 3 onions, peeled and quartered 1 medium-sized green cabbage, quartered or cut in wedges Melted butter (about 4...
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Preheat oven to 350 degrees Mix: 1 egg, beaten ¼ cup canola oil 1 4-oz jar strained baby fruit or 1 mashed banana 1 teaspoon gluten-free vanilla In another bowl, mix: 1 cup instant baby brown rice cereal (Beechnut or Earths ...
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CEL-PRO on Oats The following is an edited version of some of the opinions of the CEL-PRO, which is a group of doctors who regularly discuss issues concerning celiac disease. Disclaimer - this is NOT medical advise, it is a general...
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This recipe comes to us from Valerie Wells. This recipe serves 3 to 4. Ingredients: 3 or 4 chicken thighs, simmered in salted water until very tender (about 40 minutes) 6 soft corn tortillas 1 - 12-oz jar salsa Verde (green salsa...
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This recipe comes to us from Theresa Suart. Johns Favorite Cookies: ¼ cup white sugar ½ cup brown sugar ½ cup shortening, butter or margarine (gluten-free of course) 1 teaspoon of flavoring (our Co-op has a gluten-free vanilla bu...
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The following was written by Donald D. Kasarda who is a research chemist in the Crop Improvement and Utilization Research Unit of the United States Department of Agriculture. If you have any questions or comments regarding the piece...
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The ingredients needed are: ½ cup butter or margarine ¾ cup peanut butter 1 cup white rice flour ¼ cup tapioca flour ½ cup sugar ½ cup packed brown sugar 1 egg ½ teaspoon baking soda ½ teaspoon baking powder 1 bag milk chocol...
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This recipe comes to us from Ann Sokolowski. Preheat oven to 350 and grease a jelly roll pan or cookie sheet with lip on all sides. 1 package gluten-free cake mix [more about flavors below] 5 eggs ¾ cup oil [or melted and cooled ...
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1 pound boneless, skinless chicken breasts or thighs ½ teaspoon salt 1 egg ¾ cup + 1 tablespoon cornstarch, divided use 1 cup + 3 tablespoons vegetable oil, divided use 2 tablespoons chopped green onion 1 tablespoon fresh minced g...
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This recipe comes to us from Cele McCloskey. 1 pound lean ground beef 1 - 1 ¼ cup gluten-free crackers 2 eggs 1 teaspoon oregano ½ teaspoon garlic powder ½ teaspoon salt ½ cup gluten-free parmesan cheese Mix ingredients together and...
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This recipe comes to us from Mary Thorpe. 2 cups cornstarch 1 cup sugar 1 egg ½ tsp salt 1 ½ sticks of unsalted butter (that equals 12 tablespoons) Preheat oven to 375° F. Sift cornstarch, sugar and salt together, mix the egg an...
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Scand J Gastroenterol 1999 Feb;34(2):163-9 Kaukinen K, Collin P, Holm K, Rantala I, Vuolteenaho N, Reunala T, Maki M Dept. of Medicine, Tampere University Hospital, Finland. BACKGROUND: We investigated whether wheat starch-based...
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Nerve Disease and Celiac Disease Celiac.com 02/08/1996 - The article was based on a study published in the same weeks Lancet which was conducted by Dr. Marios Hadjivassiliou and colleagues at the Royal Hallamshire Hospital in Sheffield...
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New England Journal of Medicine October 19, 1995 -- Volume 333, Number 16 Celiac.com 10/25/1995 - According to an article published for the week of October 19, 1995 (Vol. 333, No. 16) in the New England Journal of Medicine, it is...