Scott Adams
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Latest Celiac Disease News & Research:
Everything posted by Scott Adams
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This recipe comes to us from Kaye Worthington. It is from an Australian magazine called The Australian Womens Weekly. When making them, you must remember that Australians use metric measurements e.g. 1 cup = 250 ml, etc. Also, with...
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How is celiac disease diagnosed?
Scott Adams posted an article in Frequently Asked Questions About Celiac Disease
The traditional approach to diagnosing celiac disease is a three-step process: Perform a biopsy of the lining of the small intestine. This is a surprisingly easy procedure which takes only a few minutes, although small children ... -
4 eggs ½ cup castor sugar 1 cup corn flour Lightly grease a deep 23 cm round cake pan. Beat eggs in a bowl with electric mixer for about 7 minutes or until thick and creamy. Gradually add sugar, beating well after each addition....
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The following guidelines were received from the Oct. 1993 CSA/USA National Conference in Buffalo, NY: 1) You can claim only the EXTRA COST of the gluten-free product over what you would pay for the similar item at a grocery store....
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This recipe comes to us from Susan Carmack. ¼ cup white sugar ½ cup brown sugar ½ cup butter 1 teaspoon vanilla 1 egg 1 cup white rice flour ¼ cup almond flour ½ teaspoon baking soda ½ teaspoon salt 1 teaspoon guar gum 1 cu...
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This recipe comes to us from Betty Doubravsky. My wife entered this in the Dolores County Fair here in Colorado and won three ribbons . - James ¼ cup salad oil ( I use olive oil ) 1 beaten egg ½ cup milk 1 ½ cup gluten-fr...
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California Marvin Ament, M.D. - Pediatrician UCLA Medical Center 200 UCLA Medical Plaza 10833 La Conte Avenue Los Angeles, CA 90024 Tel: (310) 206-6134 Fax: (310) 206-0203 Jeffrey M. Aron, M.D., Gastroenterologist 2330 Post Street...
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Dermatitis herpetiformis (DH) is a severely itchy skin condition that often starts abruptly, affecting the elbows, knees, buttocks, scalp, and back. It usually starts as little bumps that can become tiny blisters and then are usually...
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This recipe comes to us from Ingvald Söderholm. Ingredients: ¾ cup + 1 tablespoon water 1 teaspoon caraway seeds 3/5 teaspoon ground whole coriander ½ teaspoon fennel seeds 2 teaspoons linseeds ¼ cup + 3 tablespoons liquid s...
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3 pound head of cabbage 2 green peppers chopped 1 large onion chopped 2 cups sugar Bring to a boil: ½ cup vegetable oil 1 cup gluten-free cider vinegar 2 teaspoons salt 2-3 teaspoons celery salt Cool, and pour over cabbage mixture ...
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This recipe came from the Sprue-nik Press, which is published by the Tri-County Celiac Sprue Support Group (TCCSSG), a local chapter of CSA/USA located in southeast Michigan. 2 cups sugar 1 cup cola (not diet) 2 cups gluten-free...
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Dr. A Mendes Ant¢nio - Pediatrician Hospital Pedi trico 3000 Coimbra Portugal Jorge Amil Dias, M.D. - Pediatrician Dept. of Pediatrics Hospital S: Joao 4200 Porto Portugal Fax: +351-225025766 E-mail: Open Original Shared Link ...
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½ cup gluten-free butter or margarine 2/3 cup sugar 3 eggs 2 cups Bette Hagmans 4 Flour Blend ½ teaspoon xanthan gum 1 teaspoon baking powder 1 teaspoon gluten-free vanilla pinch of salt Melt butter or margarine on a low heat i...
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This recipe comes to us from Phil Walker. Ingredients: 1 tablespoon gelatin dissolved completely in 4 tablespoons of very hot water. 3 large eggs or 5 size 3, separated 75g/3 ounces caster sugar 75g/3 ounces of good dark chocolate...
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Professor Ciaran McCarthy The University College Hospital Galway Galway, Ireland
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250 grams gluten-free dark chocolate 125 grams butter 110 grams caster sugar ¼ cup strong fresh coffee (can omit if you dont like coffee - add a flavoring e.g. vanilla essence/almond essence) 4 eggs separated 125 grams hazelnuts ...
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Markku Maki, M.D., PhD - Pediatric Gastroenterologist Institute of Medical Technology University of Tampere P.O. Box 607 FIN-33101 Tampere, Finland Tel: +358 31 2157724 Fax: +358 31 2157710 E-mail: Open Original Shared Link Homepage...
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This recipe comes to us from Susan Carmack. Fig Spread Ingredients: 1 pack of cut up dried figs 1 cup water Fig Spread Directions: Soak overnight and/or simmer until soft and process until smooth. Cookie Dough Ingredients: 1 cup...
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4 Tablespoon Cocoa powder 4 Tablespoon Sugar 4 Tablespoon water ¼ cup margarine vanilla extract to taste Cook cocoa with water and sugar, stirring constantly. Remove from heat and add margarine stirring until dissolved. Add vanilla....
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Julio Espinoza, M.D. President of the Gastroenterological Branch of the Chilean Pediatric Society c/o I.N.T.A. Av. J.P. Alessandri #5540 Macul - Santiago - Chile Fax: 56-2-2214030 Ernesto Guiraldes, M.D. - Pediatrician Pediatric...
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This recipe comes to us from Susan Carmack. Dry Ingredients: 2 ½ cups rice flour ½ cup tapioca flour 2 ½ teaspoons guar gum 1 tablespoon yeast 1 teaspoon salt Liquid Ingredients: 2 tablespoons honey 2 tablespoons olive oil or ta...
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This recipe comes to us from Jo Ann Boyd. Ingredients: ½ cup Butter Crisco 1 cup fine rice flour 1 ¼ cups light brown sugar ½ cup potato starch ¾ cup peanut butter ¼ cup tapioca starch 1 egg 1 teaspoon baking powder 3 tabl...
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1-¾ cup gluten-free flour ½ teaspoon zanthan gum 2 cups sugar ¾ cup cocoa 1-½ teaspoon baking soda 1-½ teaspoon baking powder 1 teaspoon salt 2 eggs 1 cup milk (optional: add 1 teaspoon vinegar to sour) ½ cup oil 2 teaspoon vanil...
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Alberta Dr. R.N. Fedorak, M.D. - Adult GI University of Alberta Hospitals Edmonton, Alberta, Canada Tel: (403) 492-6941 N.B.Hershfield, M.D. 711 South Tower 3031 Hospital Dr. N.W. Calgary, Alberta T2N 2T9 Tel: (403) 283-6...
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Chop fine one cabbage, salt and let sit for an hour then rinse salt off, and dry thoroughly Dressing: 1 cup gluten-free mayonnaise ½ cup sugar ½ cup cider vinegar ½ teaspoon grated fresh ginger Salt and pepper to taste Optional: 1...
