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GottaSki

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by GottaSki

  1. GottaSki
    I have a kitchen aid almost identical...love it...been baking in loaf pans during these hot days of August. Just received a rectangular pizza pan for it...paleo pizza for me tomorrow
  2. GottaSki
    I use straws...well except for coffee cups with handles. My husband was actually more worried about staff with gluten covered paws handling my drinks...i like him to enjoy his meals when we dine out and not worry about me....so I use straws
  3. GottaSki
    How about calling the Gastro Dept at the Children's Hospital and see if their Pediatric Celiac Doc can recommend an adult celiac doc?
  4. GottaSki
    That is a bummer...I hope someone responds to you soon! Perhaps ask that Atlanta Specialist's office for a name in Birmingham?
  5. GottaSki
    While looking for KFG recipes I stumbled upon sweet and spiced bacon wrapped tater tots -- inspired our dinner tonight: BBQ Pork Chops Sweet and Spicy Bacon Wrapped Sweet Potato and Butternut Squash Fries!!! I'll throw something green together or have a kid make a salad. I picked up some uncured bacon so I can have a couple fries....can. not. wait...
  6. GottaSki
    When i did a strict elimination diet geared toward Autoimmune Disorders i found that legumes are like sleeping pills for me. Beans, Peas, etc make me very sleepy. Peanuts make me tired but also very emotional. Perhaps there is something besides gluten causing you trouble.
  7. GottaSki
    Celiac Support Groups are a great place to get doctor recommendations....found this one with Google...there are others if this doesn't help. Open Original Shared Link
  8. GottaSki
    I had continued celiac disease damage for three years post complete gluten removal. My annual endoscopic biopsies actually got worse the first year...no change second and third endo...finally has minor improvement at my fourth annual endo. I do not have refractory celiac disease. I do have other issues that were preventing healing. If your doctor...
  9. GottaSki
    Found this tot casserole while looking for ideas for the chicken I was throwing in my crock....might try it next time... http://realhousemoms.com/crock-pot-cheesy-chicken-bacon-tator-tot-bake/
  10. GottaSki
    Yep...used to use it all the time when boys were on baseball and soccer teams as dinner was ready after practice or games...poor thing got rusty. Glad Karen got mine humming again! Mine is going to have a chicken pasta casserole type deal in it tonight For Irish mañana: https://m.youtube.com/watch?v=1TD_pSeNelU And https://m.youtube.com/...
  11. GottaSki
    For me too...it's like the eating simple food cooked while camping tastes better. Anyone that makes me a colorful salad is my hero
  12. GottaSki
    Making turkey soup...more like turkey pasta....makes a ton to share with other family members.
  13. GottaSki
    Sometimes our systems are simply fussy during healing, but when in doubt don't eat them again...which I'm sure you weren't planning on
  14. GottaSki
    I have not researched this supplement in over four years. I think it's positive attributes for some with celiac disease falls into the same category as many supplements that can help a damaged digestive system ... Folks personal accounts of improvement or lack thereof with its use. If you are interested in peer reviewed published papers ... I second going...
  15. GottaSki
    A gold star is certainly warranted! Everyone poops....except undiagnosed celiacs..they swing between Big D and Big C.... Do Da Do Da
  16. GottaSki
    Bummer...it happens. Lots of water and rest as needed. Feel better soon
  17. GottaSki
  18. GottaSki
    Heartbreaking. He was very open about his struggles with major depressive disorder and substance abuse. Such a giving and talented soul. Thank you for filling our lives with humor. You will never be forgotten Robin Williams!
  19. GottaSki
    Hi Dee Ho...was catching up on some threads and saw something interesting....Peter is on post number 6999
  20. GottaSki
    These are awesome! I subbed almonds and almond butter as one son is avoiding peanuts and made it safe for me to take a nibble. Yum! Ps...thanks Karen and I used semi sweet like K recommends.
  21. GottaSki
    Got London broil defrosting here...may throw it in KFG with diced jalapeños and onions for another round of green beef...there were no leftovers last week...the kid that works nights didn't get any. Plus it is easy . Win, win Whiskey Salami sound very interesting!
  22. GottaSki
    Oh great...glad I needn't worry...carry on
  23. GottaSki
    Awesome! Hope you find some great new Sillyak buds
  24. GottaSki
    I read Irish's responses differently. As arguably one of the most sensitive individuals on this forum - have become what we joked about for years "BubbleGirl".... For over four years I have understood that many of the items I thought I was getting gluten from cc or other sources in actuality I was reacting to something else. Were these reactions triggered...
  25. GottaSki
    You can talk to him anytime....a new Sillyak friend to be made would take priority for me too.
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