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kareng

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Everything posted by kareng

  1. Seems like the fish ranged from about $14-28 - depends on the fish and they have a small or large serving. Small is plenty big. But they come with the veggie of the day (for us it was the Squash) and one side like Garlic whipped potatoes or jasmine rice or green beans.
  2. It was the last time I had any. Just read the ingredients. Kraft does a very good job of labeling any form of gluten.
  3. Good. Come back and update us on how it goes!
  4. I think they seem to have good practices. At least the one here, seems to have well-trained professional waiters and cooks/chefs. They seem a bit over careful as they wouldn't let me have the special last night, even though it should have been gluten-free. It is also a place where there isn't a lot of gluten cooked. For example, they may bread shrimp...
  5. You want to change it to - "unconcerned ex-girlfriend"? Scott (Admin) can change it. PM (personal message him) and tell him what you want it to be. You can pm him by clicking on his lovely picture anywhere he has posted then choose "message" or by going to the bottom of the main page and looking at the lovely Moderating gang. and choose him there...
  6. As we tried to explain on your other thread, those are not tests for Celiac disease. I'm sorry someone mislead you. I would hate for you to believe you have a serious autoimmune disease if you don't.
  7. I just went there last night! It was delicious. Its a limited menu. I had salmon with the mango sauce, garlic whipped potatoes and a spaghetti squash that is slightly sweet.
  8. At the risk of being different - I'm not sure I would worry about it. Cereal is usually in a plastic bag. Yes, I know it sometimes comes out of the bag. But it's not gooey, a stray crumb won't absorb into the fabric. And I wouldn't worry that the person who made them somehow rubbed flour all over it. If you aren't putting this doll furniture in your...
  9. Maybe he thought he was being funny? Obviously, none of us got the joke.
  10. That doesn't look like a regular Celiac blood panel to me. Perhaps you would have better luck going to a doctor for your blood tests? Open Original Shared Link So, I guess my answer is "Yes. Get a biopsy".
  11. Just noticed it says " wooden spoon". I have never used one for this but it does need a sturdy spoon.
  12. I can't tell how they got these doctors on the list. The KC one misses a Ped GI with celiac Disease who runs a celiac program.
  13. "We only embrace tests that have endured rigorous scientific evaluations. So far, these tests have received no evidence-based support." Open Original Shared Link "There is not yet reliable data about cross-reactivity. As for the alleged possibility that many gluten-free foods or drinks (such as coffee, milk, orange juice, etc.) would trigger symptoms...
  14. Sorry. I don't consider a blogger to be scientific evidence.
  15. I think I would check what tests were actually run before I believe a diagnosis. There are a lot of people running tests that have no real scientific basis and do not diagnose Celiac. Open Original Shared Link
  16. You might explain the foods you can't eat and then give them a few alternatives of a similar price. Like movie tickets, bowling gift card, flavored honeys, nuts, teas, coffees, etc
  17. It's hidden in tiny print at the bottom of the first page - product info
  18. Sounds like all Baileys are gluten-free. They don't test for gluten but they don't use gluten. Open Original Shared Link
  19. IF you would like to discuss IBS as un- diagnosed celiac or the effectiveness of vitamins, probiotics, enzymes, etc, please feel free to start a new topic.
  20. It's some extra protein!
  21. Here is a list of a few symptoms of Celiac with a link to the rest of the symptoms. My migraines are almost completely gone one i was diagnosed Celiac and went gluten free. Open Original Shared Link
  22. DH is a skin manifestation of Celiac. You don't get it if you don't have Celiac. It sounds like you know what causes this rash or irritation - deodorant and shaving. It isn't happening in other places when you eat gluten. In fact, you aren't linking it to gluten at all. Try a different active ingredient in a deodorant? Maybe switch to a mineral...
  23. Maybe....probably not. It's not something I worry about.
  24. All of the original info on here is over 6 years old. I would double check any product information that old.
  25. Just throw out the gravy packet and eat! Well....cook it first....but you know....
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