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cahill

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Everything posted by cahill

  1. cahill
    When I make gravy , I just replace the flour with either corn starch or rice flour. OR POTATO STARCH ,potato starch is EXCELLENT in gravy !!
  2. cahill
    Nope, I disagree. Going gluten free is not that tough. If you want tough try gluten,soy,egg,nightshade,legume and corn free. Oh and most fruit ,veggies and meat dont agree with your tummy either. That is TOUGH. And that is where you are headed if you dont take care of your gut now.
  3. cahill
    I used to eat moringstar farm patty ,I miss them. If you find a brand you like ,please share the info with me
  4. cahill
    Thanks Guys I dont expect them to taste like meat, kinda was hoping they would taste more like the vegan pattys I use to eat The closest store that carries them is about an hour drive ( one way). My daughter and her hubby went out to dinner tonight so they are going to pick me up some to try. Here's hopping I would try making homemade...
  5. cahill
    I saw this link on Udi's facebook page for Organic Sunshine Burgers and I was wondering if anyone has tried them. Open Original Shared Link
  6. cahill
    You must have see the same doctor I did because surly there are not more than a couple of them out there :P :lol: ** on the serous side I will add **some of them (doctors) are just down right dangerous for those that are gluten intolerant and celiac
  7. cahill
    I (kinda) understand insurance companys refusing to pay for testing,, then we just pay for them our selves. BUT a doctor refusing to do testing that I ask for is the FIRST indication I need to look for a new doctor. My thoughts on a gluten challenge;;; NO WAY would I do one, not even for an "official " diagnoses. I have spend so much time trying...
  8. cahill
    The last time I tried Rice Dream was last year some time (I think) and I reacted STRONGLY!!!! I have not (nor will I ) try it again. To me , It either has gluten or it does not. Rice Dream has gluten ,no matter how small the measurement.
  9. cahill
    Great words of wisdom my friend
  10. cahill
    Better than the SAD ( standard American diet ) I hope the yams are safe for you
  11. cahill
    Hi mamaw*** waves*** have you tried eat n parks gluten free roll ?.
  12. cahill
    Iodine is essential for good thyroid health . For some of us (ME) It is a balancing act. I am hypo thyroid (hashamioto's)and on thyroid meds AND I have DH,,Talk about a balancing act
  13. cahill
    I ♥ shrimp! I have just recently added shrimp back in to my diet. I still have to be careful but at least I get to eat it now,**occasionally and in small amount**
  14. cahill
    I wish I could be of some help but I am about 2 hours north of Pittsburgh.Other than eat n park I really dont know the restaurants in that area.
  15. cahill
    There are plenty of gluten free carbs. I do better on a mod to high carb diet.I find I have much more energy then when I am low carb. And yes,since IBS,Hashimoto's and of course celiac all respond to a gluten free diet,it would be beneficial to do the diet regardless of diagnosis
  16. cahill
    Being off gluten for two to three weeks will effect your blood test. If your want to be tested again stay on gluten for at least three months before retesting. Has your doc mentioned doing an endoscopy ?
  17. cahill
    You are hypo but have you been tested for Hashimoto's?? Do you need a "official" celiac diagnoses??
  18. cahill
    There is a member here username "mamaw" that lives in that area. If she does not see your post you could try to PM her.
  19. cahill
    What about using a crock pot??? You just throw whatever in the crock pot and it does the cooking for you.
  20. cahill
    I did an elimination diet end of 2010 into 2011. Part of the "prep " for it was eliminating coffee . It took me about a month to eliminate coffee and get ready for the elimination diet.I was desperate . I had no other choice at that point.Doing a STRICT elimination diet was the single hardest thing( dietary ) I have ever had to do. In my case it was a last...
  21. cahill
    I love this part ""The only soy-derived ingredient is highly refined soybean oil, excluded as a major food allergen. "" I do not understand how they can say it is not a major food allergen. It is still soy oil no matter how "highly refined " it is!!!! I understand this is a MAJOR loop hole in the government ( US) regulation but for those of...
  22. cahill
    The restaurant I use to work part time for did. So unless you give me an unopened bottle of olive oil I do not trust a restaurant(any restaurant) not to use vegetable oil (soy oil)
  23. cahill
  24. cahill
    If you are in the US, foods containing soy must have a allergy warning on the food label. The exception to that is soy oil. I have discovered that most vegetable oil contains some soy oil or can be all soy oil.For some reason oil does not need a allergy warning Check EVERYTHING (and I mean EVERYTHING) for soy. You will be amazed the products that contain...
  25. cahill
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