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trents

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Everything posted by trents

  1. Doesn't sound like your diet has sufficient variety to provide the vitamins and minerals your body needs.
  2. Welcome to the forum, Erakhan! With only three months of experience in the gluten free journey it is likely you are still getting gluten from somewhere. Studies have shown that most people who believe they are eating gluten free are only eating lower gluten. Gluten is found in many commercially prepared food products that you would never expect to find...
  3. Is there any particular reason you need an "official diagnosis"? If you lived in the UK there would be a reason since you would be eligible for government stipends to buy gluten free food and additional follow-up care. But I think you know what you need to know already since you have the tTG-IGA elevated scores and your symptoms improved significantly when...
  4. You are not alone in your struggle: https://vimeo.com/486284734 I think it is an imperative that you stand strong and not allow others to brow beat you and make you feel that you are raining on family gatherings. Remind yourself that their attitudes are their problem and not yours. I would also suggest you make up some bulleted fliers with concise...
  5. Welcome to the forum, @Tabitha1723! One thing that doesn't compute for me is that you say you were told you likely have refractory celiac disease. Refractory celiac disease does not have to do with having it since childhood. Refractory celiac disease is celiac disease which does not respond to a strict gluten free diet. Are you now on a strict gluten...
  6. Welcome to the forum, @emma1semrad! Thanks for sharing your story and I'm glad you are beginning to find healing and peace with having celiac disease. Please remember you are not alone. I'm sure what you have shared will be a blessing to others on this forum as we not infrequently have young people join our celiac family on this forum.
  7. This only suggests that actually had a problem with blunted villi from dairy casein rather than gluten. Back then there were no antibody tests for celiac disease.
  8. I think you were misdiagnosed as a baby with celiac disease. The physician's prescribed diet would likely have done you in if you actually had celiac disease. It does not make any since to leave gluten in the diet of someone you are trying to save from celiac disease. There is still a lot of ignorance in the medical community concerning gluten disorders....
  9. Have you tried a prescription med known as dapsone? Many with DH say dapsone is the only thing that enables them to completely conquer DH outbreaks.
  10. Welcome to the forum, Natalie14! We frequently get posts from young people in your same situation. Like your parents, most family members of those with celiac disease just don't get it! It's hard for them to accept that a staple food like wheat could be that bad for you. They don't understand that it's not just about cutting back on wheat/barley/rye...
  11. Looks like he definitely has celiac disease from that high tTG-IGA and positive EMA. The tTG-IGA is considered the best all around antibody test for celiac disease, combining good sensitivity with good specificity. The EMA is less sensitive but is very specific for celiac disease. In some countries, i.e., the UK, if the tTG-IGA is 10x normal or greater they...
  12. Not only do many potential celiacs not know that beginning gluten free eating ahead of testing can invalidate testing but many of their physicians do not know this or at least fail to warn their patients about it. Unfortunately, there is still a lot of ignorance within the medical community concerning gluten disorders.
  13. But even though it's not produced on gluten-free dedicated equipment that does not mean it necessarily exceeds the <20ppm standard set by the FDA (a USA government agency) to qualify as gluten free. It just means you can't count on it. Most celiacs who are not of the super sensitive subset constantly deal with these kind of issues and probably make decisions...
  14. Welcome to the forum, ConnieSu! Normally, there are two stages in arriving at a celiac disease diagnosis. The first stage is a blood test looking for antibodies produced by celiac disease. Celiac disease is an autoimmune reaction to gluten. When gluten is ingested, the immune system attacks the gluten as it is being absorbed by the villous lining...
  15. @ItchDrivingMeCrazy, Not every dermatologist knows how to correctly biopsy for DH. The samples should be taken between the bumps, not on them. You might feel him/her out for their approach in this regard when you go for the appointment. Also, you might look into a medication known as Dapsone. It seems to be the only thing that works for many who suffer from...
  16. Nothing wrong with it but don't expect to get a response from the OP who seems to have moved on. In the future, look for the date of the original post and the ones at the end to get an idea if the thread is active. The date is at the top of each post.
  17. @Llana and @Aaron2018, You are replying to a thread that has been inactive for almost two years.
  18. Welcome to the forum, Woodself! Probably not a good idea to eat at diners unless you ask them to cook your eggs and bacon in a clean pan instead of on the grill and they are willing to comply. Studies show that eating out is the number one sabotager of the celiac's effort to truly eat gluten free. It's easy to eat a low gluten diet but much harder to...
  19. Look in your recent bloodwork results and see if there are lines for albumin and total protein.
  20. Avocados are a no no for those with histamine intolerance/MCAS. Have you looked into that disorder? It is a common one in the celiac community. It's reactions can feel similar to getting glutened.
  21. I would contact the company and ask them why they removed the gluten free claim.
  22. Not almost because at least at this time there is no other way to get an official diagnosis.
  23. Welcome to the forum, Michael! Besides celiac disease, there is another gluten disorder known as NCGS (Non Celiac Gluten Sensitivity) as you indicate you are aware of from your post's subject line. It shares many of the same symptoms with celiac disease but there is no test for it yet. Celiac disease must first be ruled out. But NCGS is 10x more common...
  24. The single best antibody test for celiac disease, the tTG-IGA, is positive for you. That definitely suggests celiac disease as this test is considered to combine good sensitivity with good specificity. No one will test positive in all tests. Yes, we sometimes see much higher scores than yours for this test but if you didn't have celiac disease you shouldn...
  25. Pigging out on gluten for a few days before the test would not compensate for a longer term low gluten or gluten free eating pattern before that. So, you have good reason to doubt the accuracy of the testing. However, you could also have NCGS (Non Celiac Gluten Sensitivity) which shares many of the same symptoms with celiac disease but for which there is...
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