La Choy Soy Sauce
Posted 27 April 2011 - 03:16 PM
Posted 28 April 2011 - 11:01 AM
Posted 28 April 2011 - 11:32 AM
I wasn't reading serving size carefully, although the Bragg I have says 110 mg, not 160.
I got the 160 mg off the website. Might be some different versions. Or another example of the website & the product not matching up. The first rule of Celiac:
Read & go by the labels.
"A lot of people like snow. I find it to be an unnecessary freezing of water."
"Snow and adolescence are the only problems that disappear if you ignore them long enough."
Posted 09 April 2013 - 07:44 AM
We called la Choy, they wanted the UPC code and said it is NOT gluten free.
My husband found 'Kikkoman Gluten Free' at Albertson's.
After many years of suffering from Late Stage Lyme Disease I became Gluten intolerant and I'm extremely sensitive.
Posted 23 April 2013 - 01:41 PM
ttg iga 88, reference range 0-19 gliadin peptide antibody iga 105, reference range 0-31
endoscopy positive for celiac disease, hiatal hernia, major acid reflux damage
diagnosed with arthritis in my teens, thyroid disease in my 20's, epilepsy in my 20's, adult ADD in my 30's,
suffered from joint pain, migraines, seizures, 4 miscarriages, 2 years infertility, scalp rash, bloating, chronic constipation, acid reflux, weight gain, hashimoto's disease, enlarged thyroid, thyroid nodule, extreme fatigue, low vitamin D, anemia, mouth and nose sores
Started gluten-free diet 10/7/09! Never had another seizure after 10 years of epilepsy. TRUE STORY. 2 babies after going gluten-free
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