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Coping with Celiac Disease

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Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.

15,903 topics in this forum

    • 15 replies
    • 1,942 views
  1. Still Feeling Bad.

    • 4 replies
    • 1,075 views
  2. How Long?

    • 1 reply
    • 586 views

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  4. Questions Out Of Curiosity

    • 11 replies
    • 1,827 views
  5. Mayo Clinic Research

    • 2 replies
    • 985 views
  6. Your Daily Vitamin Regimen?

    • 22 replies
    • 3,912 views
  7. How Long For B12 To Dissolve?

    • 4 replies
    • 1,006 views
  8. Burtons Grill

    • 3 replies
    • 845 views
  9. Need Some Guidance

    • 20 replies
    • 2,285 views
  10. So Frustrated With Getting Glutened.

    • 12 replies
    • 1,734 views
  11. Pp About Constipation

    • 0 replies
    • 713 views
  12. Skin Reaction

    • 1 reply
    • 1,040 views
  13. Non-stick Pans The Same As Teflon...?

    • 1 reply
    • 1,397 views
  14. Moving Into A New Apartment

    • 10 replies
    • 1,616 views
  15. Please Help!

    • 15 replies
    • 2,165 views
  16. Tinnitis And Dry Eyes

    • 14 replies
    • 6,891 views
  17. Do They Dust Chocolate Chips?

    • 5 replies
    • 1,348 views
    • 2 replies
    • 732 views
  18. I Just Licked And Envelope

    • 12 replies
    • 3,765 views
  19. Joint Pain

    • 16 replies
    • 3,948 views
  20. Possibly Allergic To Gluten Free Grains

    • 3 replies
    • 942 views
  21. Brain Fog Help Please...!

    • 4 replies
    • 991 views
  22. Puffy Eyes, Fatigue, Mental Problems

    • 6 replies
    • 7,798 views
  23. Getting "glutened"

    • 12 replies
    • 2,147 views
    • 14 replies
    • 1,945 views
119 119


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    Each manufacturer of the test has their own range for what is positive.  Do you know the normal range for your test?   Also, some people with celiac disease have normal transglutaminase antibodies but high deamidated gliadin peptide antibodies.  Not all doctors order the test for the latter.
    I'm not sure going back to eating gluten for two weeks before the endoscopy is a long enough period. Was that per GI doc instructions?
    I have had a celiac gene test and was category 4. I went gluten free after they told me my test for celiac was "positive" on the phone but then I had some other GI issues and the specialist I saw wanted to do an endoscopy. After not having any gluten for maybe 9 or 10 months, I ate gluten for 2 weeks and then did an endoscopy. I had a ton of terrible bad burning pain after eating it, I sat with a...

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