Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

So... I Went Shopping...

shadowicewolf

By shadowicewolf
in Coping with Celiac Disease

Recommended Posts

shadowicewolf Proficient
shadowicewolf
Posted

and got a two things i've never tried before.

 

I got some vans cheese crackers and  some hodgson corn bread mix.

 

Have you guys tried these?

 

On another note, walmart is having a sale on chex for about $2 a box.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Adalaide Mentor
Adalaide
Posted

I've heard really good things about the Van's crackers but just haven't ever tried them.

 

I swear by Hodgson Mills brownie mix as my go to for in a pinch. I haven't tried the corn bread, but I have tried a few of their other things and have never been disappointed. I made cornbread stuffing last year for Thanksgiving and was planning on probably doing the same this year, which I need cornbread for. I didn't realize Hodgson makes one, but since I know they do I'll probably pick one up.

kareng Grand Master
kareng
Posted

The Vans are yummy. They have oats - at least the ones I have had.

nvsmom Community Regular
nvsmom
Posted

$2?! Wow! Up here Chex is more like $6.

 

Hope your food is yummy. :)

LauraTX Rising Star
LauraTX
Posted

Vans cheese crackers are really good.  Closest thing I have found to cheezits.

IrishHeart Veteran
IrishHeart
Posted

Yeah, I can plow through a box of Van's cheesey thingies in no time.

It's Karen's fault I got them. I love them, but.

I do not buy them anymore and my thighs are grateful.

kareng Grand Master
kareng
Posted

Yeah, I can plow through a box of Van's cheesey thingies in no time.

It's Karen's fault I got them. I love them, but.

I do not buy them anymore and my thighs are grateful.

Yes. It's my fault she has fat thighs. I sit my fat butt on her so she can't move and stuff the crackers right in! It's costing me a fortune in crackers! :)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


IrishHeart Veteran
IrishHeart
Posted

Yes. It's my fault she has fat thighs. I sit my fat butt on her so she can't move and stuff the crackers right in! It's costing me a fortune in crackers! :)

 

 

and now, you all know the terrible truth. I'm a victim of senseless cheesy cracker bullying.

Don't let this happen to you. Just say NO! to the cheesy crackers. One bite, and you're hooked.

Wheatie NOT Newbie
Wheatie NOT
Posted

Do you have the recipe for that stuffing?  This will be my first Turkey Day coming up without wheat.  I am used to the good Polish stuffing my mom makes with apples and sausage.  I need stuffing stat!  TX!

IrishHeart Veteran
IrishHeart
Posted

Do you have the recipe for that stuffing?  This will be my first Turkey Day coming up without wheat.  I am used to the good Polish stuffing my mom makes with apples and sausage.  I need stuffing stat!  TX!

 

Ok, lol

I had to read the thread again to see where on earth you came up with the stuffing question  :lol: since we started with cornbread and crackers

and then Okee dokee...I see it now....you want Addy's cornbread stuffing recipe.?

Let me give her  shout as she may not have seen this question buried here.

 

Hold on..........YO ADDY!!  NEWBIE in da house has a stuffing emergency!!! lol.

 

In addition, here is a slow-cooker stuffing with apples and sausage, just FYI. :)

 

Open Original Shared Link

Adalaide Mentor
Adalaide
Posted

Do you have the recipe for that stuffing?  This will be my first Turkey Day coming up without wheat.  I am used to the good Polish stuffing my mom makes with apples and sausage.  I need stuffing stat!  TX!

 

Um... I'd have to figure out where the recipe is exactly. It was in the holiday issue of last year's Living Without. I just need to figure out what I did with it. I sort of misplaced a few of my first issues. :ph34r: I know they didn't get thrown away but I reorganized some things and they're here somewhere. I'll see if I can remember to look for it and find it. If you want regular traditional stuffing, IH's recipe which is posted somewhere over in the cooking section is good. (so I've heard) This is more like a bread pudding consistency but made with cornbread. I like it. Anyway, lots to do today and I'll see what I can conjure.

GF Lover Rising Star
GF Lover
Posted

Van's also has a very tasty cereal called Cinnamon Heaven.  Yummmmm.

 

Colleen

notme Experienced
notme
Posted

Van's also has a very tasty cereal called Cinnamon Heaven.  Yummmmm.

 

Colleen

maybe it is penance for their sucky waffles!  :lol:  they were like the second 'gluten-free substitute' thing that i bought when i was first diagnosed, that and ener-g rice bread (i think) anyways, very bad, and the  bread was like styrofoam - this site is worth it's weight in gold just for food recommendations!!!  worth it's weight, y'all, so keep eating those cheesy crackers!!!!!!!!!!!!!!!  lolz  :P

 

i make georgia spoonbread with cornbread mix, it's a cross between bread and pudding sort of.  now i wants some spoonbread........  i have ever added jalapenos to it, maybe i will try apples and sausage :)  play with food!  yeh!  ^_^

IrishHeart Veteran
IrishHeart
Posted

Um... I'd have to figure out where the recipe is exactly. It was in the holiday issue of last year's Living Without. 

waaaaaazit this one??? :)

 

Open Original Shared Link

IrishHeart Veteran
IrishHeart
Posted

maybe it is penance for their sucky waffles!  :lol:

You really thought they were that bad? I prefer squishier ones (and homemade to boot), but, I tried them once and thought they were about a B-/C+ ish.

notme Experienced
notme
Posted

You really thought they were that bad? I prefer squishier ones (and homemade to boot), but, I tried them once and thought they were about a B-/C+ ish.

i am going to give them a re-try, maybe as chicken & waffles waffles.  it could have been newbie-shock lololz :o :o ^_^

GF Lover Rising Star
GF Lover
Posted

I have yet to meet a gluten free waffle that was tolerable.  Hehe

 

Colleen 

IrishHeart Veteran
IrishHeart
Posted

I have yet to meet a gluten free waffle that was tolerable.  Hehe

 

Colleen 

 

 

even a homemade one? or do you mean frozen dealio?

notme Experienced
notme
Posted

even a homemade one? or do you mean frozen dealio?

arlene gave away her waffle iron :(

GF Lover Rising Star
GF Lover
Posted

Me?  A home made waffle?   That's funny Irish  :lol:  and before you ask, I have no waffle iron.  Would it be worth it to get one?

 

Colleen 

IrishHeart Veteran
IrishHeart
Posted

arlene gave away her waffle iron :(

 

I was asking Colleen what she meant, but now I know why you haven't had a good waffle yet  :lol: poor babes. 

ask santa for one.

IrishHeart Veteran
IrishHeart
Posted

Me?  A home made waffle?   That's funny Irish  :lol:  and before you ask, I have no waffle iron.  Would it be worth it to get one?

 

Colleen 

 

:lol: hey, I was giving you some props there, sister.

 

depends, sweets......... How much do you like waffles?

GF Lover Rising Star
GF Lover
Posted

I love waffles  :D

IrishHeart Veteran
IrishHeart
Posted

I love waffles  :D

get a waffle iron. :)

GF Lover Rising Star
GF Lover
Posted

I'm on it. 

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,517
    • Most Online (within 30 mins)
      7,748
    Heather24
    Newest Member
    Heather24
    Joined
  • Celiac.com Sponsor (A20):

  • Celiac.com Sponsor (A22):



  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • Russ H
      Shingles - Could It Be Related to Gluten/ Celiac

      By Russ H · Posted

      I hope you are on the mend soon. About 1 in 5 people who contracted chicken pox as a child go on to develop shingles in later life - it is not uncommon. There are 5 known members of the herpes virus family including chicken pox that commonly infect humans, and they all cause lifelong infections. The exact cause of viral reactivation as in the case of shingles or cold sores is not well understood, but stress, sunburn and radiotherapy treatment are known triggers. Some of the herpes viruses are implicated in triggering autoimmune diseases: Epstein-Barr virus is suspected of triggering multiple sclerosis and lupus, and there is a case where it is suspected of triggering coeliac disease. As to whether coeliac disease can increase the likelihood of viral reactivation, there have been several cohort studies including a large one in Sweden suggesting that coeliac disease is associated with a moderate increase in the likelihood of developing shingles in people over the age of 50. US 2024 - Increased Risk of Herpes Zoster Infection in Patients with Celiac Disease 50 Years Old and Older Sweden 2018 - Increased risk of herpes zoster in patients with coeliac disease - nationwide cohort study
    • Russ H
      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      By Russ H · Posted

      BFree bread is fortified with vitamins and minerals as is ASDA own-brand gluten-free bread. All the M&S bread seems to be fortified also.
    • Flash1970
      Shingles - Could It Be Related to Gluten/ Celiac

      By Flash1970 · Posted

      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      GI DX celiac despite neg serology and no biopsy

      By trents · Posted

      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      GI DX celiac despite neg serology and no biopsy

      By Roses8721 · Posted

      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.