Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

How Bad Is Wheat In Shampoo?


ErraticBinxie

Recommended Posts

ErraticBinxie Explorer

I have my FAVORITE shampoo that I have been using for the last several months. I absolutely love it. It makes my hair smell so good and feel so soft. Today in the shower I just decided to read the ingredients for the first time and I saw that it has HYDROLYZED WHEAT PROTEIN in it. I am heart broken.

My question is, how bad can wheat protein in my shampoo really be and should I stop using it?

All of your thoughts on this matter would be appreciated.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



StrongerToday Enthusiast

IMO it's just not worth it for me. I freak out about a crumb on the countertop!! There are lots of other good ones out there.

lovegrov Collaborator

The danger is in accidentally getting some in your mouth and swallowing. It would certainly be just a tiny amount but it could build up over time.

richard

jerseyangel Proficient

I know how you feel--really! But it's so easy to get the shampoo in your mouth that, to me, it's not worth the risk. I didn't pay attention to my products the first 2 months or so gluten-free. I didn't know about the risk at the time. When I did finally go through my products and stopped using those with gluten in them, I felt better. Up until then, I was getting 'mystery glutenings' that I couldn't figure out.

minibabe Contributor

I am in the same situation... I use John Frieda and they can not guarantee that there product is not gluten-free. I am really upset because I dont know what to do. I love the shampoo/conditioner it makes my hair look great. Does anyone know of the side affects to using a non gluten-free shampoo/conditioner

thanks

Amanda NY

cgilsing Enthusiast

I had a leave in conditioner that I LOVED! I used it for a long time and told myself that there was no way it would hurt me, but then after months of never REALLY getting better I finally gave in and gave up my conditioner (and my shampoo which turned out not to be gluten-free) It really did make a difference! I must have been being glutened from it, because I felt a lot better after I gave it up! I switched to suave shampoo first, just because I knew it was gluten free. I hated it. It really dryed out my hair. Then I started using Pantene, but then I read that the changed their formula and were no longer gluten-free, so I switched to Fructis (sp?). The Fructis is a good shampoo and it doesn't make me sick. Plus I found a new leave in conditioner that works pretty good. You just have to look around. There are good ones that are gluten-free, and at least for me it was worth it! B)

MySuicidalTurtle Enthusiast

I had to switch shampoos becuase the wheat in it started giving me a rash of sorts on my scalp.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 2 weeks later...
num1habsfan Rising Star

I try to avoid the shampoo with gluten in it if possible. Sometimes I end up feeling odd for the day (like slight glutening). Except the bad thing is most shampoos for dandruff have gluten in them :blink:

Thats why I swear by Cliniderm (Open Original Shared Link). Expensive, but good :P

~lisa~

key Contributor

I confess to using shampoo with wheat in them. There just aren't hardly any options without it and it doesn't seem to be bothering me. I know I might face some wrath for saying this. Anyway, I don't use lipstick with wheat. I do try and make sure the shampoo doesn't get in my mouth. It comes down to a personal decision I think.

Monica

TCA Contributor
I had to switch shampoos becuase the wheat in it started giving me a rash of sorts on my scalp.

I had this too. thought I was just strange, but apparently a lot us are! :P

jenvan Collaborator

I don't risk it either. Switched all my products--and found a new shampoo that makes my hair look even better! (And several other woman have switched to using it too :) What shampoo have you been using?

Mahee34 Enthusiast

honestly, i use shampoos with wheat or oat in them. i've never had much of a problem. awhile back there was even a little test on here like putting baking soda in your shampoo and seeing how much you get in your mouth and i didn't get any....i think it's up to you to decide and see, obviously if you have DH you can't use it but if not, everyone makes their own choice :)i believe i'm one of the rare ones who doesn't use all gluten free products.....either way! good luck!

anerissara Enthusiast
I don't risk it either. Switched all my products--and found a new shampoo that makes my hair look even better! (And several other woman have switched to using it too smile.gif What shampoo have you been using?

What kind do you use? I didn't know Pantene had changed their formula...nuts, now I'll have to find another shampoo. Rats.

I get that rash on my scalp too, and come to think of it I've had it lately. time for a new shampoo!

Ashley Enthusiast

For me, it bothers my skin and scalp too much to use shampoo with gluten in it. I break out and get rashes. Plus, it wouldn't be good to get it in eyes.

slpinsd Contributor

I use Paul Mitchell (has wheat in it), and I haven't had a problem. Honestly, I haven't even got around to checking out my shampoos/cosmetic products yet. I guess I should do that when I run out of this one- I'll get something gluten free.

flagbabyds Collaborator

Think of how many times when you shower you have gotten shampoo in your mouth. Everytime you do this, you could be getting gluten posioning, slowly but surely. I would change it, but for me even a crumb send me into anaphalytic shock.

Sandyo Apprentice
I had this too. thought I was just strange, but apparently a lot us are! :P

I'm just beginning to sort out if I'm gluten intolerant. But speaking of rashes, I've had one in my scalp, forehead, checks, neck, chest and upper back that my Dermatologist doesn't know what it is. Thought it was acne and I tolk Acutane. It went away but came back as soon as I went off it. Of course I didn't know about gluten at the time. I've been gluten free for about 2 weeks now and I think it's getting better. It doesn't itch, but I can scratch little grains of sand like "things" off my skin. Does this sound like the rashes you guys are talking about? I haven't checked my shampoo and conditioner but I will now. Please let me know...I have to get rid of this rash. Summer is comming and it looks nasty. Thanks for your comments.

flagbabyds Collaborator

that sounds a lot like a celiac reaction to skin products. you should check all your products, probably at least one of them has gluten.

kevsmom Contributor

I was using Pantene Volumizing Shampoo and Lever 2000 body soap. I didn't have a rash, but started itching all over my stomach and sides. I figured it had to be either the shampoo or the soap causing this. I switched to Suave BioBasics shampoo and Suave Naturals Ocean Breeze soap. After about 3 days, no more itching. It's a lot cheaper too!.

Cindy

darlindeb25 Collaborator

I have always used Pantene and I just read the ingredients on the bottle, no wheat. Maybe the newer products have wheat, the Pantene for different colors of hair, for brunettes, redheads, or blondes--I stick to my old favorites. I do not find any wheat in the ingredients. Fruitis is made by the makers of Pantene. Now Tressemme has wheat in it and I do react to it. Pantene is one of the only conditioners I can find that work with my hair--it's very thick and waist length. Aussie products work too. I am not giving up my old Pantene until I have further proof. Deb

turtle99 Rookie

I am in the process of trying to use all wheat/gluten free shampoos and bath gels. I thought I was the only one feeling that way. I was using Druide lavender bath gel, it contains wheat protein, which I only realized after I experienced increased itching and dryness all over, after my showers.

I also share the feeling that it's better to eliminate all gluten, even in soaps.

Anyone have a suggestion for organic, chemical-free shampoo?

ravenwoodglass Mentor
I am in the process of trying to use all wheat/gluten free shampoos and bath gels. I thought I was the only one feeling that way. I was using Druide lavender bath gel, it contains wheat protein, which I only realized after I experienced increased itching and dryness all over, after my showers.

I also share the feeling that it's better to eliminate all gluten, even in soaps.

Anyone have a suggestion for organic, chemical-free shampoo?

Have you tried the Giovanni brand? Even thier 'golden wheat' shampoo is Gluten free. I find their products in the health food section of my regular grocery store and in my health food store.

key Contributor

The pantene I bought had Oats in it. I was specifically trying to give up the wheat one's.

Monica

Mango04 Enthusiast
I am in the process of trying to use all wheat/gluten free shampoos and bath gels. I thought I was the only one feeling that way. I was using Druide lavender bath gel, it contains wheat protein, which I only realized after I experienced increased itching and dryness all over, after my showers.

I also share the feeling that it's better to eliminate all gluten, even in soaps.

Anyone have a suggestion for organic, chemical-free shampoo?

California Baby and Aubrey Organics (only certain scents I think) are both pretty good.

jerseyangel Proficient

I've been using California Baby Super Sensitive lately, and I really like it. It also contains no sodium laurel sulfate--which I like. :)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,016
    • Most Online (within 30 mins)
      7,748

    Chloelouise04
    Newest Member
    Chloelouise04
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • sleuth
      Thanks for your response.  Everything you mentioned he is and has been doing.  Tobacco is not the same as nicotine.  Nicotine, in the form of a patch, does not cause gastrointestinal irritation.  Smoking does. He is not smoking.  Please do your research before stating false information. Dr. Paul Newhouse has been doing research on nicotine the last 40 years at Vanderbilt University Medical Center.  
    • Jmartes71
      Im so frustrated and still getting the run around trying to reprove my celiac disease which my past primary ignored for 25 years.I understand that theres a ray of medical that doctors are limited too but not listening and telling the patient ( me) that im not as sensitive as I think and NOT celiac!Correction Mr white coat its not what I think but for cause and affect and past test that are not sticking in my medical records.I get sick violently with foods consumed, not eating the foods will show Im fabulous. After many blood draws and going through doctors I have the HLA- DQ2 positive which I read in a study that Iran conducted that the severity in celiac is in that gene.Im glutenfree and dealing with related issues which core issue of celiac isn't addressed. My skin, right eye, left leg diagestive issues affected. I have high blood pressure because im in pain.Im waisting my time on trying to reprove that Im celiac which is not a disease I want, but unfortunately have.It  has taken over my life personally and professionally. How do I stop getting medically gaslight and get the help needed to bounce back if I ever do bounce back to normal? I thought I was in good care with " celiac specialist " but in her eyes Im good.Im NOT.Sibo positive, IBS, Chronic Fatigue just to name a few and its all related to what I like to call a ghost disease ( celiac) since doctors don't seem to take it seriously. 
    • trents
      @Martha Mitchell, your reaction to the lens implant with gluten sounds like it could be an allergic reaction rather than a celiac reaction. It is possible for a celiac to be also allergic to gluten as it is a protein component in wheat, barley and rye.
    • JoJo0611
    • Martha Mitchell
      Scott I also have different symptoms than most people. It affects me bad. Stomach ache, headache, nauseous, heart racing, whole body shaking, can't walk then my throat starts to close. It attacks my nervous system. The only thing that saves me is a 1/2 of Xanax...it calms down my nervous system 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.