Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten/soy/high Fructose Corn Syrup And Corn Syrup Free Candy/cough Drops

oceangirl

Recommended Posts

oceangirl Collaborator
oceangirl
Posted

Hi!

Help!!! I need a cough drop or hard candy (for sore throat) that is gluten, high fructose corn syrup, corn syrup, soy and dairy free! Try to find this! I can't! Just pure cane sugar with ...something? Please help if you can.

Thank you,

lisa

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


kabowman Explorer
kabowman
Posted

Me too!!! Somebody please help us!

oceangirl Collaborator
oceangirl
Posted
  • Author
Me too!!! Somebody please help us!

Kabowman

Yikes! It looks like maybe there's no such thing! I have a nasty throat infection- weird, in the summer? I can't tolerate HFCS or corn syrup. Shoot, I wish someone knew something.

lisa

Kabowman

Yikes! It looks like maybe there's no such thing! I have a nasty throat infection- weird, in the summer? I can't tolerate HFCS or corn syrup. Shoot, I wish someone knew something.

lisa

Or even a recipe?

kabowman Explorer
kabowman
Posted

I have just gotten (getting) over one myself - finally went to the doc, thinking they can't do much for me but I got to the point where I couldn't swollow any pills and was having a hard time drinking - aparently I have strep throat!!! My kids have had it, not right now, but I have never had it and I have probably had it for a week before I finally went to the doc. Now I know what they put up with!!!

flagbabyds Collaborator
flagbabyds
Posted

Each and Every St. Claire's Organics Products Are:

100% Vegetarian

Organically Certified by Oregon Tilth and the USDA

Wheat-Free

Gluten-Free

Peanut and Tree Nut-Free

Dairy-Free

Corn-Free

Soy-Free

Shellfish and Fish-Free

Gelatin-Free

Casein-Free

Genetically Modified Organism-Free (GMO)

These are what i use, St claires mints.

Hope you feel better!

mouse Enthusiast
mouse
Posted

Molly, can I buy these on the web?

flagbabyds Collaborator
flagbabyds
Posted

go to Open Original Shared Link and see about it, i'm pretty sure but not positive.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


mouse Enthusiast
mouse
Posted

Thanks Molly. I was going to order the chocolate items as I really need to put on some weight and they are out of them. I will order the tart sampler for now.

jerseyangel Proficient
jerseyangel
Posted

Wow! Thanks so much, Molly, for telling us about this company. Their stuff looks great. :)

jenvan Collaborator
jenvan
Posted

St. Claire candies are good...but one warning on the cough drops--some have echinecea and a few other herbs in them. So, if you don't want to be taking those don't get them. The product I'm talking about is here: Open Original Shared Link I like the candies...but they seem to make my throat sore if I eat too many of them. Acidic maybe? They are definitely worth buying, but if you are like me, too many might make a sore throat worse.

Lisa and Kate-- My recommendation is Thayer's Slippery Elm drops. This is what I use for a sore throat. Ingredients are slippery elm bark, dextrose, magnesium stearate, natural cherry flavor (you can get plain too), sucrose, vegetable stearine. Preservative, sodium, menthol, gluten, dairy free. The sweetner is corn derived. It doesn't say anything about soy, so you could ck on that. But I don't see any obvious soy on the label. See their products here: Open Original Shared Link They should be in any major health/natural food store.

oceangirl Collaborator
oceangirl
Posted
  • Author
St. Claire candies are good...but one warning on the cough drops--some have echinecea and a few other herbs in them. So, if you don't want to be taking those don't get them. The product I'm talking about is here: Open Original Shared Link I like the candies...but they seem to make my throat sore if I eat too many of them. Acidic maybe? They are definitely worth buying, but if you are like me, too many might make a sore throat worse.

Lisa and Kate-- My recommendation is Thayer's Slippery Elm drops. This is what I use for a sore throat. Ingredients are slippery elm bark, dextrose, magnesium stearate, natural cherry flavor (you can get plain too), sucrose, vegetable stearine. Preservative, sodium, menthol, gluten, dairy free. The sweetner is corn derived. It doesn't say anything about soy, so you could ck on that. But I don't see any obvious soy on the label. See their products here: Open Original Shared Link They should be in any major health/natural food store.

Thank you, Molly and Kate and Jen and all!

Molly, yes, I have the peppermints (very tiny); I didn't know of their other things so I'm going to try some- thank you! Kate, I'm starting to wonder if this is strep myself although I've never had it, only my son. I now have lost my voice as well. Hoping you're feeling better. And,Jen, thank you for the Thayer's info, will check that, too!

lisa

queenofhearts Explorer
queenofhearts
Posted

If you are in the mood to try a fun science experiment that results in a very pure rock candy, try this:

Open Original Shared Link

Leah

jenvan Collaborator
jenvan
Posted
If you are in the mood to try a fun science experiment that results in a very pure rock candy, try this:

Open Original Shared Link

Leah

Boy--that was the coolest growing up!

queenofhearts Explorer
queenofhearts
Posted
Boy--that was the coolest growing up!

Yeah, I loved it when I was a kid, & my kids loved it when I did it with them!

It also occurs to me, OceanGirl, that you could make yourself a batch of simple syrup as a truly simple cough/throat syrup to take by the spoonful. Simple syrup is nothing more than equal parts sugar & boiling water, stirred until the sugar dissolves. We keep it on hand in a jar in the fridge, to sweeten iced tea & homemade lemonade-- & it is also the preferred food of hummingbirds, in case you have a feeder!

Leah

jerseyangel Proficient
jerseyangel
Posted
It also occurs to me, OceanGirl, that you could make yourself a batch of simple syrup as a truly simple cough/throat syrup to take by the spoonful. Simple syrup is nothing more than equal parts sugar & boiling water, stirred until the sugar dissolves. We keep it on hand in a jar in the fridge, to sweeten iced tea & homemade lemonade-- & it is also the preferred food of hummingbirds, in case you have a feeder!

Leah

This is a good idea--I have always used honey and lemon juice stired together and warmed.

queenofhearts Explorer
queenofhearts
Posted
This is a good idea--I have always used honey and lemon juice stired together and warmed.

Oh, yes, how could I forget that! My husband used to make something for me when I had a bad cold that he called "Rheumatiz Medicine" (Beverly Hillbillies reference!??) that consisted of warmed honey, lemon juice & whiskey! Boy it made colds a lot more tolerable! I guess you'd have to be careful about the whiskey...

Leah

penguin Community Regular
penguin
Posted
Oh, yes, how could I forget that! My husband used to make something for me when I had a bad cold that he called "Rheumatiz Medicine" (Beverly Hillbillies reference!??) that consisted of warmed honey, lemon juice & whiskey! Boy it made colds a lot more tolerable! I guess you'd have to be careful about the whiskey...

Leah

We call these hot toddy's in our family, and we also add hot tea to it. It cures a cold in no time flat! If you drink it when you first feel it coming on, it doesn't seem to progress. :)

jerseyangel Proficient
jerseyangel
Posted
Oh, yes, how could I forget that! My husband used to make something for me when I had a bad cold that he called "Rheumatiz Medicine" (Beverly Hillbillies reference!??) that consisted of warmed honey, lemon juice & whiskey! Boy it made colds a lot more tolerable! I guess you'd have to be careful about the whiskey...

Leah

Rheumatiz Medicine :lol::lol: I remember that! When I was young, we had a gas stove with a pilot light. My mom used to keep a dish of the stuff on the stove over the pilot light whenever someone in the house was sick. It would stay nicely warm there all day.

kabowman Explorer
kabowman
Posted

I always do honey and lemon when I have a sore throat and, until now, it has always worked.

Thanks for the info on St. Claire's - think I will have to put in an order!!! Looks like I will have to pass on the slippery elm - too much corn. But the St. Claire's looks like I can have CANDY????

Throat is much better now - second day of drugs.

oceangirl Collaborator
oceangirl
Posted
  • Author
I always do honey and lemon when I have a sore throat and, until now, it has always worked.

Thanks for the info on St. Claire's - think I will have to put in an order!!! Looks like I will have to pass on the slippery elm - too much corn. But the St. Claire's looks like I can have CANDY????

Throat is much better now - second day of drugs.

Leah,

Cool crystals; I remember that-maybe I'll make myself some. Thanks everyone regarding honey and lemon-the preferred treatment of my French and Greek family. Unfortunately, I can't tolerate honey anymore (a lot of fructose in honey, I think) and right now citrus doesn't feel so good either! Gggrrrr... I'll make some simple syrup. Thank you all for your posts. Kate-glad you are feeling better!

lisa

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      130,863
    • Most Online (within 30 mins)
      7,748
    shonda shubert
    Newest Member
    shonda shubert
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Suze046
      Alcohol

      By Suze046 · Posted

      Hey! I’m recently gluten free and yes I really struggle with alcohol now. I haven’t really drank in 2 months as it just made me feel awful the next day in terms of stomach ache mainly. I’ve had a couple of glasses of white wine here and there (mainly low sulphate) but every time it gives me a gut ache. I think it’s because but guy is so damaged from my journey to discovering my gluten intolerance and hopefully this will improve but honestly I’m just not bothered about having a drink now. I can’t even touch Prosecco or champagne I think the bubbles really upset me! 
    • Suze046
      Gluten-Free Newbie

      By Suze046 · Posted

      That is helpful thank you I hadn’t thought of that! 
    • Awol cast iron stomach
      Work friends & food

      By Awol cast iron stomach · Posted

      I just wanted to share my support for you. Rant away. We all know that, and have experiences like that at some point. I am sorry for that very unpleasant, and emotionally isolating reminder of your medical condition. Which always is exacerbated by the hunger. I will admit many of my family friends, and coworkers found it easier to exclude me than to accommodate me. I also have to be very strict with cross contamination so in hindsight they did me a favor.  The sting however can often still be unearthed when I read experiences like yours.  I am sorry you had that occur. I hope you, and the coworkers can find the easy more accommodating experiences again after this unfortunate incident. Best wishes. 
    • Awol cast iron stomach
      Diagnosed gluten allergy but not Celiac

      By Awol cast iron stomach · Posted

      "...hemorrhoids, constipation and diarrhea" . Heard of indeed. Experienced too. In hindsight, I can remember from age 2 having, and trying to convey my issues. I went 38 years misdiagnosed. So yes one can have these issues. I did have to go back on gluten for a gluten challenge. I failed that challenge and 6 days in they give me permission to stop, and I proceed with my scopes as scheduled. Post those 6 days I had gained 13 intolerances. I had to remove many foods, and reintroduce them back in. Nine years later I have two that remain gluten, and corn. I found it helpful to follow a whole foods diet. I also found autoimmune (AIP) protocol diet/recipes, and Paleo diet/recipes helpful. I still enjoy many of those homemade version recipes. I still continue to make my own salad dressings even if I can find a gluten-free store bought version. Fresh taste best to this palate now.  I did give up many grains I was off many and reverted to coconut flour and almond flour as work arounds .  I still remember the first time my gut experienced the reintroduction of quinoa. It wasn't sure if it wanted to flare or not. In 30 minutes it reported back ok this will pass. Many foods were removed post gluten challenge for me for 2 years and 4 months. At the 2 year 4 month mark is when my body said ok let's eat again, but don't ever feed me gluten again! I wish you the best.   
    • Scott Adams
      Gluten-Free Newbie

      By Scott Adams · Posted

      if you have already learned that Gluten is the cause of your symptoms, of course there is no need to add it back into your diet— your decision could save you a lot of needless suffering. One thing to consider is that if you do have celiac disease, your first- degree relatives may also need to get screened for it, because, like diabetes the disease is genetic, although many of its triggers seem to be environmental factors. You may want to consider getting a genetic test for celiac disease, so you can at least warn your relatives if it turns out that you do carry a celiac gene.
×
×
  • Create New...