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Recent Activity
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- Pablohoyasaxa replied to Stephanie Wakeman's topic in Coping with Celiac Disease17
Is it common to develop a wheat allergy in addition to Celiac Disease?
Great post. The skin issue can be intolerable. I have been taking niacinamide for the past month and have improved with respect to the blistering lesions. -
- knitty kitty replied to Stephanie Wakeman's topic in Coping with Celiac Disease17
Is it common to develop a wheat allergy in addition to Celiac Disease?
I've found taking Niacin Vitamin B 3 in the form that causes flushing (nicotinic acid) helps immensely to clear my skin. The flushing is harmless and goes away the longer Niacin is taken. The flushing (vasodilation in the skin) helps the body get rid of the tTg 3 IgA antibodies that cause the blisters. TTg 2 IgA antibodies are found in the blood and are... -
- meghanf replied to Rebeccaj's topic in Coping with Celiac Disease3
Airbourne products in same living house hold .
We have a gluten-free household. It's the least stressful option. No one else in my family has Celiac, but they are all extremely supportive. We don't even have Play-doh for this kids. -
- trents replied to Stephanie Wakeman's topic in Coping with Celiac Disease17
Is it common to develop a wheat allergy in addition to Celiac Disease?
@Ronnie d, there is a small percentage of celiacs who have dermatitis herpetiformis but have no small bowel mucosal involvement. Also, we have had some reports on this forum from dermatitis herpetiformis suffers who said Dapsone did not work for them. But for the vast majority it does. -
- trents commented on Jefferson Adams's article in Additional Concerns15
Is Cracker Barrel Gluten-Free?
@judycs, will you be following up with the company on this? But before you do, find out what kind of "flour" was used in the apples. Do you know for sure it was wheat flour? The term flour doesn't necessarily imply a wheat product.- celiac disease
- cracker barrel
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