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Insect Bites And Celiac Disease

bloatedntexas

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bloatedntexas Rookie
bloatedntexas
Posted

Hi everyone,

Does anyone else have this odd thing happen to them? i am not sure if it is at all related to Celiac Disease, but you never know.

I attract mosquitoes like crazy and when I get bit, I really get bit. then, they itch like crazy, swell up and then go away, but usually leave scars! My legs are so UGLY! it seems never ending and I feel like the only one in the world! can anyone relate? thank you!

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neesee Apprentice
neesee
Posted

I only attract mosquitoes when my hubby isn't around. They like him best! Occasionally, I do get bitten and yes they itch. I believe everyone gets somewhat itchy. However, some people do get allergic reactions. I don't.

neesee

Janeti Apprentice
Janeti
Posted
Hi everyone,

Does anyone else have this odd thing happen to them? i am not sure if it is at all related to Celiac Disease, but you never know.

I attract mosquitoes like crazy and when I get bit, I really get bit. then, they itch like crazy, swell up and then go away, but usually leave scars! My legs are so UGLY! it seems never ending and I feel like the only one in the world! can anyone relate? thank you!

YES!!! Me too! I have had so many stange things happen, but the skin issues are one of the strangest. This past May, my husband and our 2 kids went to the Keys. not only was I the only one bitten time and time again. but to this day I still see the scars. What is that all about? I have noticed that my skin is very sensitive now. I'm sure there must be a reason for it, but I have no idea what it is . But I defintely can relate....Janet

heathen Apprentice
heathen
Posted

i itch from about 2 seconds after the bite until 2 or more days later. i don't scar, but the bites raise up and harden usually. it's horrible.

aikiducky Apprentice
aikiducky
Posted

I don't think it's celiac related. Different people react differently to mosquito bites, that's all.

I recently read somewhere that heat helps if you apply it immediately to the bite, last time I had some bites on my ankles I took a hot hot shower, as hot as I could stand, and it did seem to help. Sometimes I roll a hot teacup over one.

Pauliina

Guhlia Rising Star
Guhlia
Posted

Pre-dx I would get eaten alive by mosquitos. Now I rarely ever get bit. Plus, when I do get bit now they're no where near as painful and itchy.

zkat Apprentice
zkat
Posted

I thought I was the only one. It is so painfull that I can't stand it and I have a high pain tolerance. If I get bitten on the arm, my entire arm swells. I will get 6 bites and no one body else will even get bit.

Kat

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Rick45 Rookie
Rick45
Posted

I Get attacked too. This year I've gluten free, and no bananas, NO Bites. I don't KNOW. B)

mama2 Apprentice
mama2
Posted

They love me too and itch like CRAZY!!!

mobryan Newbie
mobryan
Posted
Hi everyone,

Does anyone else have this odd thing happen to them? i am not sure if it is at all related to Celiac Disease, but you never know.

I attract mosquitoes like crazy and when I get bit, I really get bit. then, they itch like crazy, swell up and then go away, but usually leave scars! My legs are so UGLY! it seems never ending and I feel like the only one in the world! can anyone relate? thank you!

My little girl is Celiac and she gets eat up so bad with HUGE welped up red circles that leave wierd scabs!

jerseyangel Proficient
jerseyangel
Posted

I've never been bothered much by mosquitos--either before or after Celiac--I guess they just don't like me much :P I think some people just attract them more than others.

mamaw Community Regular
mamaw
Posted

I know this will sound crazy but have your cholesterol checked. Usually it is high ..... I use B-1 & never get biten.....

The first statement is from a doctor who put these two together...

mamaw

zkat Apprentice
zkat
Posted
I know this will sound crazy but have your cholesterol checked. Usually it is high ..... I use B-1 & never get biten.....

The first statement is from a doctor who put these two together...

mamaw

My HDL was 77 and my LDL was 54 the last time I had it checked. I guess they just like the way I taste!

Betty in Texas Newbie
Betty in Texas
Posted

I don't get bit I think they are afraid they will get poisened but I do get ant bit I wish I could poisen them by my blood.

tarnalberry Community Regular
tarnalberry
Posted

I'm a mosquito magnet, and do appear to have allergic reactions to them.

I have very good cholesterol levels, take plenty of B-vits, and am small (so shouldn't be producing as much CO2 as others around me), but I still am a banquet for them.

bloatedntexas Rookie
bloatedntexas
Posted
  • Author

Thanks guys for all your helpful insight! You guys are so knowledgeable!

alamaz Collaborator
alamaz
Posted

it takes me forever to heal from a bug bite. i got one on my arm in june and it's still there. i'm not a magnet for them but when i do get bit the bite gets really big and red and itches. this is my first summer gluten-free and the first time i've noticed this. not sure if it's related or not...

miles2go Contributor
miles2go
Posted

I learned this while hiking the AT and it seemed to help. If you take loads of B-complex until you hit the point where you smell like a cereal box, around two weeks, the mosquitoes will not be liking you so much.

That said, I do have a couple of actinic keratosis from prior to that.

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    • rei.b
      High DGP-A with normal IGA

      By rei.b · Posted

      Okay well the info about TTG-A actually makes a lot of sense and I wish the PA had explained that to me. But yes, I would assume I would have intestinal damage from eating a lot of gluten for 32 years while having all these symptoms. As far as avoiding gluten foods - I was definitely not doing that. Bread, pasta, quesadillas (with flour tortillas) and crackers are my 4 favorite foods and I ate at least one of those things multiple times a day e.g. breakfast with eggs and toast, a cheese quesadilla for lunch, and pasta for dinner, and crackers and cheese as a before bed snack. I'm not even kidding.  I'm not really big on sugar, so I don't really do sweets. I don't have any of those conditions.  I am not sure if I have the genes or not. When the geneticist did my genetic testing for EDS this year, I didn't think to ask for him to request the celiac genes so they didn't test for them, unfortunately.  I guess another expectation I had is  that if gluten was the issue, the gluten-free diet would make me feel better, and I'm 3 months in and that hasn't been the case. I am being very careful and reading every label because I didn't want to screw this up and have to do gluten-free for longer than necessary if I end up not having celiac. I'm literally checking everything, even tea and anything else prepacked like caramel dip. Honestly its making me anxious 😅
    • knitty kitty
      High DGP-A with normal IGA

      By knitty kitty · Posted

      So you're saying that you think you should have severe intestinal damage since you've had the symptoms so long?   DGP IgG antibodies are produced in response to a partial gluten molecule.  This is different than what tissue transglutaminase antibodies are  produced in response to.   TTg IgA antibodies are produced in the intestines in response to gluten.  The tTg IgA antibodies attack our own cells because a structural component in our cell membranes resembles a part of gluten.  There's a correlation between the level of intestinal damage with the level of tTg antibodies produced.  You are not producing a high number of tTg IgA antibodies, so your level of tissue damage in your intestines is not very bad.  Be thankful.   There may be reasons why you are not producing a high quantity of tTg IgA antibodies.  Consuming ten grams or more of gluten a day for two weeks to two months before blood tests are done is required to get sufficient antibody production and damage to the intestines.  Some undiagnosed people tend to subconsciously avoid lots of gluten.  Cookies and cakes do not contain as much gluten as artisan breads and thick chewy pizza crust.  Anemia, diabetes and thiamine deficiency can affect IgA antibody production as well.   Do you carry genes for Celiac?  They frequently go along with EDS.
    • rei.b
      High DGP-A with normal IGA

      By rei.b · Posted

      I was tested for celiac at the same time, so I wasn't taking naltrexone yet. I say that, because I don't. The endoscopy showed some mild inflammation but was inconclusive as to celiac disease. They took several biopsies and that's all that was shown. I was not given a Marsh score.
    • knitty kitty
      High DGP-A with normal IGA

      By knitty kitty · Posted

      Food and environmental allergies involve IgE antibodies.  IgE antibodies provoke histamine release from mast cells.   Celiac disease is not always visible to the naked eye during endoscopy.  Much of the damage is microscopic and patchy or out of reach of the scope.  Did they take any biopsies of your small intestine for a pathologist to examine?  Were you given a Marsh score? Why do you say you "don't have intestinal damage to correlate with lifelong undiagnosed celiac disease"?   Just curious.  
    • rei.b
      High DGP-A with normal IGA

      By rei.b · Posted

      I was tested for food allergies and environmental allergies about 7 months before I started taking Naltrexone, so I don't think that is the cause for me, but that's interesting!  The main thing with the celiac thing that is throwing me off is these symptoms are lifelong, but I don't have intestinal damage to correlate with lifelong undiagnosed celiac disease.
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