Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Multi-vitamin

GlutenGalAZ

Recommended Posts

GlutenGalAZ Enthusiast
GlutenGalAZ
Posted

I have always taken Centrum Advanced Formula but go through phases where I get really busy and forget to take it. I am getting strict with myself where I am keeping one of those 7 day pill containers on my counter so when I eat in the morning I remember to take it.

Last year when I went gluten free and found out it could be in vitamins I called Centrum and they said that it was gluten free. Recently I have read some about how it is no longer gluten free so I called today to ask. They said that they did tests and are saying that none of their Centrum Vitamins are gluten free now.... I was surprised to hear that -- It sounded like they were saying this b/c they do not know if any of the raw ingredients came across wheat (if I understood him right).

I was going to switch over to Nature Made or go to the health food store in town and look at their selection tomorrow but wanted to ask if anyone is having a problem with Centrum Advanced Formula Multi-Vitamins? What are some other suggestions on gluten free multi-vitamins that are easy to find? I live in a small town where we have a couple grocery stores, Walgreens, WalMart and like 2-3 mom and pop type health food stores.

Thank you very much for any input :)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


njbeachbum Explorer
njbeachbum
Posted

hello there.... i started using the centrum advanced formula multivitamin right around when i was diagnosed in november 07. i was taking it for a few weeks when i called wyeth to ask about a few of their products... sure enough they gave me the same story about how they were testing and couldn't guarantee that the advanced formula was gluten free. with that being said, i have no idea if i had any problems with it, as it was my first few weeks on the diet.

i CAN say that i take nature made vitamins daily (multi-complete, super b complex, advanced c and calcium + vitamin d) and haven't had any issues. i would highly recommend them.

i hope this helps. i still have the full bottle of centrum sitting in my kitchen cabinet. i should give them away or something... haha

Lisa Mentor
Lisa
Posted

I called on Centrum Silver New Formulation. They stated that they do not add gluten, but they do not test either. I have had no issues.

You can do a search here for more posts regarding Centrum.

Puddy Explorer
Puddy
Posted

I just called Centrum. They have reformulated their vitamins. If you are just taking the basic Centrum old formula with 60mg of Vit C it is gluten-free. The new formulation (that actually says New Formulation on the bottle) with 90mg of Vit C is no longer guaranteed gluten-free. When I was diagnosed a month ago I went on their website to check and it said all their vitamins were gluten-free so began taking one each day. I guess I've been glutening myself every day. I am now very upset. They said I must have been looking at the Canadian website and not the American. Can they make this any more complicated? Sorry....needed to vent. Hope this info helps. The American info phone number is 1-800-322-3129 by the way.

Franceen Explorer
Franceen
Posted

I gave up on Centrum because I could never figure out if they were gluten-free!

I started taking the Kirkland (COSTCO) version of the same thing - and I believe it says gluten-free on the label, but I'm at work and can't look at bottle.

I have had some very recent low level glutening with SOMETHING, but have added a bunch of supplements from Vitacost (NSI brand) - so I was driven to read all my bottles carefully. The Kirkland, apparently passed my test. Since I have been taking the Kirkland for more than a year, I assume that was not the problem and the new stuff is.

OTC and prescription drug companies are not required to disclose allergens or source of starches (a REAL problem with "sodium starch glycolate") - so it is very hard to not get glutened from OTC's and vitamins/supplements.

I have emailed Vitacost about their own NSI brand but never got a response (not even an ackknowledgment). I may call and will post when I do.,

Lisa Mentor
Lisa
Posted
I called on Centrum Silver New Formulation. They stated that they do not add gluten, but they do not test either. I have had no issues.

You can do a search here for more posts regarding Centrum.

UPDATE: (Called 3-14-08)

Centrum cannot certify the gluten free status of Centrum due to the Matlodextrin and Modified Food Starch. (I get the impression that the cheapest supplier of these ingredients, no matter what the source, gets the contracts)

<_<

In addition, it lists Maltodextrin on their Allergin statement on their website, IT DOES NOT LIST IT ON MY RECENTLY PURCHASED CENTRUM SILVER.

Puddy Explorer
Puddy
Posted

Thanks for checking, Lisa.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


GlutenGalAZ Enthusiast
GlutenGalAZ
Posted
  • Author

Thank you for all of the input. My Centrum is the older formula I guess b/c it has the Vitamin C 60mg and doesn't have the "new formula" on the front label. The health food store didn't have a good selection and the one that looked good had barley in it. So I am going to see if the grocery store has Nature Made if not will call Sam's Club and ask the brands they have. Worst comes to worst will order online. The WalMart here has Nature Made but not any of the multi-vitamins (I already take their Magnesium and B-Complex).

Thank you again! :)

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Mari
      - Mari replied to Jmartes71's topic in Coping with Celiac Disease
      2

      Related issues

      Hi Jmartes, It sure is difficult to get useful advice from medical providers. Almost 20 years ago a Dr suggested that I might have Celiacs and I took a Celiac Panel blood test. No gluten challenge diet. On that test the tTG was in normal range but an alpha antibody was very high. I went online and read about celiac disease and saw how I could investigate...
    2. MogwaiStripe
      - MogwaiStripe replied to annamarie6655's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      2

      Airborne Gluten?

      I can't prove it, but I truly believe I have been glutened by airborne particles. I used to take care of shelter cats once per week at a pet store, and no matter how careful I was, I would get glutened each time even if I wore a mask and gloves and washed up well after I was done. I believe the problem was that because I'm short, I couldn't do the the tasks...
    3. knitty kitty
      - knitty kitty replied to Midwestern's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      16

      Gluten Issues and Vitamin D

      Hello, @MogwaiStripe, Vitamin D is turned into its activated forms by Thiamine. Thiamine deficiency can affect Vitamin D activation. https://pubmed.ncbi.nlm.nih.gov/14913223/ Thiamine deficiency affects HLA genes. HLA genes code for autoimmune diseases like Celiac, Thyroiditis, Diabetes, etc. Thiamine deficiency inside a cell triggers a...
    4. knitty kitty
      - knitty kitty replied to annamarie6655's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      2

      Airborne Gluten?

      Hello, @annamarie6655, Yes, there's many of us who react to airborne gluten! Yes, animal feed, whether for chickens or cats or dogs, can release airborne gluten. I can get glutened from the bakery section at the grocery store. The nose and mouth drain into the digestive system and can trigger systemic reactions. I find the histamine release...
    5. Scott Adams
      - Scott Adams replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      3

      Guinness, can you drink it?

      This article may be helpful:
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,246
    • Most Online (within 30 mins)
      7,748
    IRENEG6
    Newest Member
    IRENEG6
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Who's Online (See full list)

    • There are no registered users currently online

  • Upcoming Events

  • Posts

    • Mari
      Related issues

      By Mari · Posted

      Hi Jmartes, It sure is difficult to get useful advice from medical providers. Almost 20 years  ago a Dr suggested that I might have Celiacs and I took a Celiac Panel blood test. No gluten challenge diet. On that test the tTG was in normal range but an alpha antibody was very high. I went online and read about celiac disease and saw how I could investigate this low tTG and still have celiac disease. Normal tTG can happen when a person had been reacting for many years. Another way is that the person has not been eating enough gluten to raise the antibody level. Another reason is that the tTG does not show up on a blood but may show up on a fecal test. Almost all Celiacs inherit at least one of the 2 main Celiac genes. I had genetic tests for the Celiac genes at Enterolab.com. I inherited one main Celiac gene from one parent and the report said that the DQ gene I inherited from my other parent, DQ6, could cause a person to have more problems or symptoms with that combination. One of my grandmother's had fairly typical symptoms of Celiacs but the other grandmother had severe food intolerances. I seem to show some problems inherited from both grandmothers. Human physiology is very complex and researchers are just beginning to understand how different body systems interact.  If you have taken an autosomal DNA test you can download your raw data file and upload it to Prometheuw.com for a small fee and search for Celiac Disease. If you don't find any Cekiac genes or information about Celiac disease  you may not have autoimmune gluten intolerance because more than 99% of Celiacs have one or both of these genes.  PLEASE ASK QUESTIONS IF YOU WANT TO KNOW EHAT i HAVE DONE TO HELP WITH SYMPTOMS.  
    • MogwaiStripe
      Airborne Gluten?

      By MogwaiStripe · Posted

      I can't prove it, but I truly believe I have been glutened by airborne particles. I used to take care of shelter cats once per week at a pet store, and no matter how careful I was, I would get glutened each time even if I wore a mask and gloves and washed up well after I was done. I believe the problem was that because I'm short, I couldn't do the the tasks without getting my head and shoulders inside their cages, and so the particles from their food would be all over my hair and top of my shirt. Then I had to drive home, so even if I didn't get glutened right then, the particles would be in my car just waiting for me to get in the car so they could get blown into my face again. I gave up that volunteer gig and stopped getting glutened so often and at such regular intervals.
    • knitty kitty
      Gluten Issues and Vitamin D

      By knitty kitty · Posted

      Hello, @MogwaiStripe, Vitamin D is turned into its activated forms by Thiamine.  Thiamine deficiency can affect Vitamin D activation. https://pubmed.ncbi.nlm.nih.gov/14913223/ Thiamine deficiency affects HLA genes.  HLA genes code for autoimmune diseases like Celiac, Thyroiditis, Diabetes, etc.  Thiamine deficiency inside a cell triggers a toggle switch on the gene which in turn activates autoimmune diseases carried on the gene.  The reference to the study is in my blog somewhere.  Click on my name to go to my page, scroll down to the drop down menu "Activities" and click on blogs.  
    • knitty kitty
      Airborne Gluten?

      By knitty kitty · Posted

      Hello, @annamarie6655, Yes, there's many of us who react to airborne gluten!   Yes, animal feed, whether for chickens or cats or dogs, can release airborne gluten.  I can get glutened from the bakery section at the grocery store.   The nose and mouth drain into the digestive system and can trigger systemic reactions.   I find the histamine release in response to airborne gluten will stuff up my sinuses and bother my eyes.  High histamine levels do cause anxiety and migraines.  The muscle spasms can be caused by high histamine, too.  The digestive system may not manifest symptoms without a higher level of gluten exposure.   Our bodies make an enzyme, DAO (diamine oxidase), to break down histamine.   Pyridoxine B 6, Cobalamine B12, Vitamin C, copper, zinc, and iron are needed to make DAO.  DAO supplements are available over the counter.  Taking a B Complex supplement and additional Thiamine in the form Benfotiamine or TTFD (tetrahydrofurfuryl disulfide) helps reduce the amount of histamine being released.  Mast cells without sufficient Thiamine have an itchy trigger finger and release histamine at the slightest provocation.  Thiamine helps mast cells refrain from releasing their histamine.    I find taking additional TTFD thiamine helps immensely with neurological symptoms as TTFD can easily cross the blood brain barrier without a carrier.  High histamine in the brain can cause the muscle spasms, anxiety and migraines.  Vitamin C really helps with clearing histamine, too.   The Digiorno pizza mystery reaction could have been caused by a reaction to the cheese.  Some people develop lactose intolerance.  Others react to Casein, the protein in dairy, the same as if to gluten because Casein resembles the molecular structure of gluten.  An enzyme used in some dairy products, microbial transglutaminase, causes a gluten reaction because it is the same as the tissue transglutaminase our bodies make except microbes make it.  Those tTg IgA blood tests to diagnose celiac disease measure tissue transglutaminase our bodies release as part of the autoimmune response to gluten.   You're doing great!  A Sherlock Holmes award to you for figuring out the connection between airborne gluten and animal feed!!!  
    • Scott Adams
      Guinness, can you drink it?

      By Scott Adams · Posted

      This article may be helpful:  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.